6495 dip cream cheese cheese Recipes

sour cream, cheddar cheese soup, sliced jalapenos, chopped, salsa (mild, medium or hot ), monterey jack cheese (grated ) or 16 oz monterey jack pepper cheese (grated)

neufchatel cheese , 1/3 less fat than cream cheese, softened, taco seasoning mix, thick & chunky salsa, canned black beans, drained and rinsed, green onion, chopped, reduced fat 2% cheddar cheese, shredded, lettuce, shredded, pitted ripe olives, sliced, baked corn tortilla chips

mayonnaise, cream cheese, softened at room temperature, green onion, sliced, chopped pickled jalapeno peppers, shredded sharp cheddar cheese, shredded monterey jack cheese or 1 cup swiss cheese, butter, melted, panko breadcrumbs, cooked crumbled bacon

tube (13.8 oz) refrigerated pizza crust, olive oil, grated parmesan cheese, garlic powder, pepper, sour cream, ricotta cheese, savory herb with garlic soup mix, chopped pepperoni, shredded part-skim mozzarella cheese, grated parmesan cheese

brie cheese or 1 lb camembert cheese, coarsely chopped, cream cheese, butter, cut into small pieces, dark german ale, roasted garlic (see note ), caraway seed, sweet paprika, salt & freshly ground black pepper, diced spanish onion, french bread or 1 loaf german bread, sliced red onions or 1/3 cup vidalia onion (for garnish), sliced radish (for garnish ), cut vegetables , such as carrots or celery sticks,sliced bell peppers and bit sized florets of broccoli and cauliflow, mixed olive

fried tortilla chips, salad oil, onion, finely chopped, diced green chilies or 1 jalapeno chile, diced, heavy cream, shredded longhorn cheddar cheese or 1 cup chihuahua cheese or 1 cup edam cheese, green bell peppers or 6 medium red bell peppers, seeded and cut int 1/2 inch wide strips

sour cream, shredded cheddar cheese (any other mexican style cheese or cheese blend works fine), rotel diced tomatoes and green chilies, diced green chilies, knorr vegetable soup mix

shallot, minced, garlic clove, cottage cheese, cream cheese, butter, softened, camembert cheese or 3 1/2 oz brie cheese, paprika, seasoning salt, pepper

ground beef, onion, chopped, garlic, minced, refried beans (i use the nonfat version), green chilies, chopped, monterey jack cheese or 3 cups cheddar cheese, grated, taco sauce (mild or medium, depending upon taste), sour cream, liquid hot pepper sauce, salt, olive, sliced, avocado , slices, green onion, tomato, tortilla chips

cream cheese, softened, sharp processed cheese food, green onions, finely chopped, white parts only

light mayonnaise, sliced green onion, grated asiago cheese or 1/3 cup parmesan cheese, sliced mushrooms, sun-dried tomato, carton low-fat sour cream, grated asiago cheese or 1 tbsp parmesan cheese, french baguettes, toasted and sliced diagonally

mayonnaise, sliced green onion, grated asiago cheese or 1/3 cup parmesan cheese, sliced mushrooms, sour cream, grated asiago cheese or 1 tbsp parmesan cheese, french bread french baguettes , cut into 1/2 1/2-inch diagonal slices

frozen chopped spinach, not thawed, velveeta cheese , pasteurized prepared cheese product cut up, philadelphia cream cheese, cut up, ro*tel diced tomatoes and green chilies, drained

neufchatel cheese (i used cream cheese), reduced-calorie mayonnaise (i used regular mayo), fat-free skim milk (i used 2%), canned artichoke hearts , without oil, chopped, chopped frozen spinach, parmesan cheese, garlic powder, table salt (i used seasoned salt), black pepper, part-skim mozzarella cheese

chicken breasts, cooked and cut into chunks or cubes, sour cream, mild enchilada sauce (i use 1 10 oz. can of mild and 1 10 oz. can of hot), mild salsa or 1 (15 oz) jar salsa, tomato sauce, sliced black olives (optional), chopped green chili (mild ) (optional), grated cheddar cheese, grated monterey jack cheese (or substitute a mexican cheese blend for both)

salsa, neufchatel cheese or 1 (8 oz) package cream cheese, softened, lettuce, thinly shredded, tomato, diced, shredded cheddar cheese, mixed with, taco seasoning

water-packed artichoke hearts (drain well and squeeze out moisture between paper towels), monterey jack cheese, shredded fresh parmesan cheese, cream cheese, room temp, fage plain greek yogurt, garlic clove, crushed and minced, chopped chives or 1/4 cup green onion, chopped roasted red pepper, chopped sun-dried tomato (pat dry first to remove oil marinade), cooked scallops , chopped smaller, lemon , juice of, pimiento, drained, pepper and frank s red hot sauce

nacho cheese or 1 8 oz bag of shredded cheese, cream cheese, hormel chili without or with beans