Asiago Dip With Crostini Recipe

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Asiago Dip With Crostini
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Ingredients:

Directions:

  1. Pre-heat oven to 350.
  2. Combine first 6 ingredients in a bowl.
  3. Spoon into a 1-qt casserole dish.
  4. Sprinkle with 1 tablespoon cheese.
  5. Bake at 350 for 30 minutes or until bubbly.
  6. Serve with toasted bread.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 819.78 Kcal (3432 kJ)
Calories from fat 159.48 Kcal
% Daily Value*
Total Fat 17.72g 27%
Cholesterol 13.93mg 5%
Sodium 1951.4mg 81%
Potassium 384.05mg 8%
Total Carbs 135.61g 45%
Sugars 2.22g 9%
Dietary Fiber 7.87g 31%
Protein 27.45g 55%
Vitamin C 6.4mg 11%
Iron 0.2mg 1%
Calcium 148mg 15%
Amount Per 100 g
Calories 268.39 Kcal (1124 kJ)
Calories from fat 52.21 Kcal
% Daily Value*
Total Fat 5.8g 27%
Cholesterol 4.56mg 5%
Sodium 638.88mg 81%
Potassium 125.74mg 8%
Total Carbs 44.4g 45%
Sugars 0.73g 9%
Dietary Fiber 2.58g 31%
Protein 8.99g 55%
Vitamin C 2.1mg 11%
Iron 0.1mg 1%
Calcium 48.5mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17.1
    Points
  • 21
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium

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