10284 dionne lewis blue buffalo wings Recipes

cubed, cooked chicken, ranch dressing, hot buffalo wing sauce (such as frank s red ), or to taste, stalks celery, diced, green onions, chopped, salt and freshly ground black pepper to taste

chicken breasts (boneless, skinless and about 4-5 breasts), buffalo wing sauce (i use 1 bottle of frank s ), cream cheese, bleu cheese salad dressing (or ranch if you prefer), sharp cheddar cheese, grated

cream cheese, red hot sauce, chunky blue cheese dressing (if you have any blue cheese crumbles at home, throw them in. it adds extra flavor!), boiled boneless skinless chicken breasts , shreddred (you can shred this after it is boiled in your mini-prep, food processor, or blender. you can also bu), shredded cheddar cheese

pre-packaged pizza crust, pizza sauce, red hot sauce, mozzarella cheese, crumbly blue cheese, chopped cooked chicken, chopped celery, salt and pepper

chicken breast, season with salt and pepper, hot sauce, chunky blue cheese dressing (more if desired), chopped onion, store-bought wonton

ready-to-use southwestern chicken strips, butter, softened, divided, louisiana-style hot sauce, barbecue sauce, chili powder, garlic cloves, minced, minced fresh parsley, hoagie buns, split, shredded lettuce, chopped celery, salt and pepper, tomatoes, sliced, blue cheese salad dressing

buffalo wing sauce (i use hooters mild wing sauce), italian style breadcrumbs (i use progresso), boneless skinless chicken breasts, uncooked, ranch dressing, for dipping

buffalo wing sauce (world harbors afterglow hot zings sauce & marinade), chicken wing sauce (nance s), cider vinegar, brown sugar, butter, louisiana hot sauce, all-purpose flour, salt, pepper, cayenne pepper, chicken wings , discard wingtips

chopped cooked chicken (store cooked rotisserie chicken for me), buffalo wing sauce to cover chicken, plus 5 tsp, hard-boiled eggs, peeled cut in half and yolks mashed in a bowl, softened butter, tabasco sauce, chopped celery, plus extra to garnish

butter, shallot, garlic cloves, dark beer, chili sauce, barbecue sauce, ancho chilies, brown sugar, honey, cayenne pepper sauce, chicken wings

blue cheese dressing, sour cream, green onions, chopped, buffalo wing sauce

sour cream (125 ml), mayonnaise (125 ml), crumble blue cheese (60 ml), chopped chives, handful of chopped parsley, coarse salt and freshly cracked black pepper to taste, hot sauce to taste

extra-virgin olive oil, butter, ground chicken breast, carrot, peeled and finely chopped, onion, chopped, stalks celery, finely chopped, garlic, chopped, chili powder, ground cumin, ground paprika, salt and pepper to taste, hot buffalo wing sauce (such as frank s red ), or to taste, tomato sauce, crushed tomatoes, white kidney or cannellini beans, drained, red kidney beans, drained

buffalo chicken drumettes and wings, chicken drummettes and wings, buffalo wing hot sauce (1 (16-oz) bottle), tomato paste , 1/4-cup, cider vinegar - 2 tbsp, worcestershire sauce - 1-tbsp

white tuna (drained ), stalk celery (chopped ), chopped onion, blue cheese dressing, hot pepper sauce (i use frank s), butter or 1 tbsp margarine (i use smart balance), crumbled potato chip, sliced sourdough bread

butter, carrot, sliced, celery, sliced, onion, chopped, garlic salt, salt, pepper, flour, chicken stock, shredded cheddar cheese, fat-free half-and-half, low-fat milk, hot sauce, chicken breasts, cooked and shredded, crumbled blue cheese

olive oil, white onions, sliced, pizza shells, hot sauce, your choice, prepared pre-cooked chicken nuggets, shredded monterey jack cheese, shredded mozzarella, ranch dressing, blue cheese dressing

skinless, boneless chicken breast halves - cooked and cubed, prepared pizza crust, shredded mozzarella, melted butter, hot sauce, blue cheese dressing