205401 dilly scrambled eggs Recipes

eggs, chopped fresh chives, fleur de sel or coarse kosher salt plus more for sprinkling, butter, fresh ricotta cheese, thick slices whole grain bread or 8 whole grain baguette slices, lightly toasted and buttered, whole chives (optional)

butter, divided, chopped onion, garlic cloves, chopped, dried oregano, petite diced tomatoes in juice, chili powder, poblano chiles, seeded, diced, chopped green onions, chopped fresh cilantro, divided, eggs, beaten to blend, crumbled queso fresco or feta cheese (about 4 oz)

eggs, cream cheese, cut into bits and softened, minced fresh chives plus additional for garnish, unsalted butter

eggs, light cream cheese, diced, chopped green onions, chopped fresh basil or 2 tsp dried, crumbled, chopped fresh parsley, milk, chopped fresh oregano or 1/2 tsp dried, crumbled, butter

fresh spinach, onions, garlic cloves, olive oil, crumbled dried oregano, salt, pepper, sliced mushrooms, lean ground beef chuck, eggs

sour cream, fresh lemon juice, grated lemon peel, chopped fresh thyme, eggs, butter, green onion, thinly sliced, sliced smoked salmon

eggs, sour cream, water, salt & freshly ground black pepper, butter, grated cheddar cheese (i use sharp)

eggs, sour cream, water, salt & freshly ground black pepper, butter, grated cheddar cheese

pork sausage, eggs, chopped onion, chopped green pepper, salt, pepper, garlic powder, shredded sharp cheddar cheese

eggs, salt & freshly ground black pepper, unsalted butter (or more ), heavy cream

vegetable oil, sweet red pepper, chopped, eggs, low-fat milk, salt, pepper, cheddar cheese, shredded, tortillas , whole wheat, flax (or your preferred kind)

asparagus spears, salt and freshly ground pepper, butter, eggs, beaten, light or heavy cream, cooked shelled crab claws , or 5 1/2 oz (160g) cooked white crab meat, chives, cut into short lengths

onion, firm-ripe california avocado, eggs, grated extra-sharp cheddar (about 2 oz), unsalted butter, garnish: chopped fresh cilantro sprigs

vegetable oil for frying tortillas, twelve 8-inch corn tortillas, bacon (about 1 lb), russet (baking) potatoes, water, unsalted butter, eggs, scallions, sliced thin, red and green tomato salsa, corn and avocado relish, sour cream, chopped fresh coriander sprigs

coarsely torn french bread, olive oil, fine sea salt, peeled fresh fava beans or frozen (double-peeled), eggs (preferably organic ), creme fraiche or sour cream, fine sea salt, butter, chopped leeks (white and pale green parts only; from 2 large), parmesan cheese

eggs, smoked trout fillets, broken into 1/2-inch pieces, cream cheese, cut into 1/2-inch pieces, room temperature, chopped green onions, chopped fresh dill, butter, fresh dill sprigs (optional)