165305 dill lover green green fish salad Recipes

new potatoes, apple cider vinegar, salt and pepper, to taste, celery, thinly sliced, fresh dill, chopped, green onion, sliced, dijon mustard, sour cream, mayonnaise , as needed

garlic, peeled, fresh green chile peppers, green beans , cut into 1 inch pieces, unripe papaya, peeled and cut into thin strips, tomato, halved and seeded, fish sauce, lime juice, brown sugar, chopped unsalted, dry-roasted peanuts

peeled and thinly grated unripe papayas (i prefer to slice the papaya into long paper thin slices), peeled garlic, green green bird s eye chilies, french beans or 30 g the asian yard long beans, cut to to 2 cm pieces, dried shrimp, palm sugar, fish sauce, lime juice (you can use lemon juice), tomatoes, quartered, roasted peanuts, lettuce leaf (to garnish ), coriander leaves (to garnish , you can use mint leaves instead)

dried shrimp, thai chiles, garlic cloves, fresh lime juice, asian fish sauce, palm or brown sugar, grated green papaya

vegetable oil, garlic cloves, thinly sliced, green tea leaves, lemon juice , plus, lemon wedge, for serving, soy sauce, fish sauce, fresh ginger, grated, jalapeno pepper, stemmed, seeded, and finely chopped, dry-roasted unsalted peanuts, chopped, unsweetened dried shredded coconut, toasted, sesame seeds, toasted

frozen peas, thawed, crisply cooked bacon, crumbled, sour cream, mayonnaise, chopped green onions or 1/4 cup chives, shredded parmesan cheese, salt and pepper, mint or fresh dill, as desired

green peas, hard-boiled eggs, diced onion, dill relish, cooked macaroni, salad dressing or 3/4 cup mayonnaise, to taste, tabelspoon seasoning salt & pepper

green beans , snapped, red potatoes, halved, red bell pepper, diced, red onion, minced, garlic, minced, dill, sugar, dijon mustard, balsamic vinegar, salad oil, salt and pepper to taste, thick cut peppered bacon, fried crispy and rough chopped

beer, buttermilk, canola oil, catfish nuggets, corn meal , self rising, dill pickle relish, egg, fish fry mix, garlic, minced, horseradish, jalapeno, red seeded and minced, ketchup, mayonnaise, pepper, salt, scallions, sliced

garlic clove, red chili pepper , seeded if you don tsp like it hot, fresh green beans, lime juice, fish sauce, palm sugar (or brown sugar), anchovy paste, papaya, peeled, carrot, peeled, cucumber, peeled, green onions, tomatoes, cut in half, cilantro, coarsely chopped, fresh mint or 1/4 cup fresh basil, coarsely chopped, peanuts, coarsely crushed, bean sprouts, shrimp, poached

green papaya (see cook s note), green string beans, freshly squeezed lime juice, thai fish sauce , nam pla, palm sugar , available in most mexican, latin or asian supermarkets, or substitute brown sugar, or white sugar, carrots (peeled and shredded to the same strip-size as papaya), loosely chopped cilantro leaves, loosely chopped mint, dried thai shrimp , optional, thai chiles also called prik chiles, minced, unsalted peanuts, toasted and lightly crushed, thai grilled shrimp , recipe follows, jasmine sticky rice , or steamed vermicelli rice noodles, optional, as an accompaniment, thai sweet chili and garlic sauce (recommended: mae ploy now available in most grocery stores), hoisin sauce, garlic, finely minced, ponzu sauce , or substitute the juice of 1 lime, soy sauce, splash thai fish sauce , nam pla, sriracha sauce, curry powder, ground ginger, mint, leaves removed and finely chopped , or substitute thai basil, handful cilantro leaves, finely chopped, shrimp

string beans, tomatoes, roasted , unsalted peanuts, green papayas (1 lb each) peeled, seeded and julienned, thai fish sauce, freshly squeezed lemon juice, freshly squeezed lime juice, sugar, minced garlic, red pepper flakes, roughly chopped cilantro leaves

peanut oil, fish sauce , such as nam pla or nuoc nam, rice vinegar, soy sauce, lime, juiced, fresh ginger, minced, sugar, red chili sauce , such as srirachi hot chili sauce, kosher salt, green papaya, peeled and julienned, see note, bean sprouts, cucumber, peeled, seeded , and julienned, red onion, sliced thin, red chile, sliced thin, fresh cilantro leaves, for garnish, butter lettuce leaves , for serving

juice of 3 limes, fish sauce, sugar, peanut oil, fresh thai bird chiles, minced with seeds, scallions, sliced 1/8-inch, white and green separated, chopped roasted peanuts, green papaya julienne (2 papayas) peeled and seeded, salt and black pepper to taste, shrimp, peeled and de-veined, tail on, sambal oelek, juice of 1 lime, canola oil, salt and black pepper to taste

green papaya, shredded, tomatoes, garlic cloves, thai bird chile, fish sauce, freshly squeezed lime or lemon juice, palm or cane sugar, cabbage, sliced and chilled, dried shrimp, for garnish, ground peanuts, for garnish

red potatoes, cubed, hard-cooked eggs, chopped, chopped dill pickle, green onion, chopped, mayonnaise, green onion dip mix, cider vinegar, sugar, minced fresh parsley, prepared mustard, salt, pepper

green beans, fresh (green beans should be sliced lengthwise (french cut).), water, boiling , salted, stock ( is the water that the green beans were cooked in. (not regular), vinegar, vegetable oil, onions, thinly sliced, dried dill seed, sugar

kosher salt, green beans, trimmed, creme fraiche, lemon, juiced, extra-virgin olive oil, fresh ground black pepper, kalamata olive, pitted, fresh dill sprig (to garnish )