1636 dill carrot Recipes

carrots, kosher salt, freshly ground black pepper, unsalted butter, chopped fresh dill or flat-leaf parsley

sliced carrots, peeled and sliced zucchini, chopped onion, butter, all-purpose flour, half-and-half, cubes chicken bouillon, shredded colby-jack cheese, dry mustard, dried dill weed, seasoned dry bread crumbs, butter, melted

sliced carrots, water, salt, sliced celery, chopped pecans, dill weed, butter

carrots (10 medium), cut diagonally into 3/4-inch-thick pieces, shallots (12), peeled and trimmed , keeping root ends intact, unsalted butter, cut into bits, salt, water, chicken broth, white port, mild honey, chopped fresh dill (optional), chopped fresh chives (optional), black pepper

carrots, rutabaga, chicken broth, butter, brown sugar, lemon juice, grated lemon , rind of, dill weed, salt

carrot, butter or 2 tbsp margarine, onion, chopped, flour, chicken broth, salt, pepper, dill weed, light cream

carrots washed and tops off, parsnips washed and tops off, leeks tops cut off and discarded, chicken or parts washed and excess fat removed, skin on or off as preferred, granulated chicken boullion, white pepper, fresh dill, fresh bread or crackers

pillsbury crescent seamless dough sheet (or better yet make your own, try crescent roll dough (bread machine) or buttery soft crescent rolls), egg, whisked with 1 tsp of water to make an egg wash, egg salad, fresh dill or 1 bunch parsley

fresh baby carrots, honey mustard, snipped fresh dill or 1 tsp dill weed, butter

carrots, good olive oil, kosher salt, freshly ground black pepper, minced fresh dill or parsley

carrots, olive oil, kosher salt, fresh ground black pepper, fresh dill or 2 tbsp flat leaf parsley, minced

carrots, peeled, fennel, onion, sugar, salt, extra-virgin olive oil, chopped dill, chopped chives

carrots, tomato soup, vegetable oil, sugar, vinegar, dry dill, salt, green pepper, diced, onion, diced

bow tie pasta, packaged baby carrots, pre-peeled, chopped fresh dill, unsalted butter, salt to taste

semolina flour , for dusting, fresh carrot pasta dough, grated lemon zest (about 1 large lemon), extra virgin olive oil, loosely packed fresh basil leaf , torn into small pieces, chopped fresh flat leaf parsley, fresh chervil, leaves, chopped fresh dill, coarse salt, creme fraiche, fresh ground pepper

shredded organic carrots (scrubbed well, don tsp peel!), heads dill or 1 tbsp packed fresh dill weed, brine (19 g pickling salt), water, water , for airlock

green beans or 2 lbs baby carrots or 2 lbs cauliflower florets, water, kosher salt, mustard seeds, dill weed, dried hot chili peppers, crushed, dill seed, garlic cloves, minced, water, sake or 2 cups white vinegar, sugar, splenda sugar substitute

head of cabbage, carrots, peeled and cut into fine julienne, turnips, peeled and cut into fine julienne, parsnips, peeled and cut into fine julienne, unsalted butter, softened, cider vinegar, minced fresh dill plus dill sprigs for garnish