138 dill butter corn Recipes

frozen corn, water, butter, cubed, minced fresh parsley, salt, dill weed, garlic powder, dried thyme

chopped green pepper, chopped sweet red pepper, green onions, thinly sliced, butter, cream cheese, cubed, milk, salt, pepper, dill weed, frozen corn, thawed

leftover chopped corned beef, shredded cheddar cheese, dried onion flakes, dill or 1 tbsp sweet relish, mayonnaise, hamburger buns, buttered and toasted

deli corned beef, chopped, shredded cheddar cheese, mayonnaise, dried minced onion, dill or sweet pickle relish, butter, softened, hamburger buns, split

yellow onion, peeled and diced, butter, clams, creamed corn, milk, salt and pepper, dried dill

frozen corn, water, butter, cubed, minced fresh parsley, salt, dill weed, garlic powder, dried thyme

cooked corned beef or roast beef, cut into about 1 inch cubes, cooked potatoes, a large onion, cut into chunks, a green pepper, cut into chunks, dried thyme, dried dill weed , or to taste, salt and pepper, to taste, grapeseed or vegetable oil, unsalted butter, lindysez note : if using fresh potatoes, russet potatoes work best; but you can use red or yukon gold. peel (no need to peel the red or yukon gold) and cube them, place them in a pot of cold water to cover; bring just to a boil, simmer 2 - 3 minutes then drain; run under cold water to stop the cooking process. you don tsp want the potatoes overcooked, just al;dente. if using simply potatoes, or another refrigerated potato, you can process them as indicated in the recipe. if using frozen potatoes, thaw them before processing, either in the microwave, or if you ve planned ahead, in the refrigerator.

zucchini , halved lengthwise and thinly sliced, chopped onion, dill weed, butter, whole kernel corn, drained, lemon juice

vidalia onions or 2 large sweet onions, thinly sliced, butter or 1/2 cup margarine, sour cream, milk, dill weed, salt, shredded cheddar cheese, divided, egg, lightly beaten, cream-style corn, cornbread mix, drops hot pepper sauce (optional)

cauliflowerets, water, butter, celery ribs, thinly sliced, green onions, thinly sliced, king arthur unbleached all-purpose flour, salt, dill weed, milk, salmon, drained, skin and bones removed, frozen peas, thawed, shredded swiss cheese, shredded cheddar cheese

pumpkin pulp canned or fresh cooked, onion, halved, butter or corn oil, cumin, salt or to taste, heavy cream, half and half cream, chicken stock, chili pepper, ground, lemon juice, lemon zest, dill, crema or creme fraiche (optional), chopped cilantro (leaves and fine stems only , optional)

frozen corn, water, butter, fresh minced parsley, salt, dill weed, garlic powder, dried thyme

all-purpose flour (about 1/4 cup), yellow cornmeal, fresh corn kernels (about 2 ears ), chopped fresh dill, baking powder, salt, egg substitute, reduced-fat milk, melted butter, honey

frozen corn (or fresh cut off the cob if you can get it), water, butter or 1/2 cup margarine, freshed chopped parsley, salt, dill weed, garlic powder, dried thyme, pepper

seafood or chicken stock, extra-virgin olive oil, smoky bacon, finely chopped, onion, chopped, ribs celery hearts with leafy tops, finely chopped, starchy potatoes, peeled and chopped, garlic, finely chopped, fresh bay leaves, chopped fresh thyme leaves or 2 tsp dried thyme, ears corn , kernels removed or 2 cups frozen kernels, defrosted, haddock, seafood seasoning (recommended : old bay), whole milk, heavy cream, unsalted butter, chopped chives , optional, chopped dill leaves , optional, lemon , zested, optional, salt and freshly ground black pepper, oyster crackers , to pass at table, hot sauce , to pass at table

water, grain white rice, unsalted butter, minced leeks, white and pale green parts only, fresh shiitake mushrooms , stems discarded and chopped, salt and freshly ground black pepper, skinless, center cut salmon fillets, corn husks , soaked in water for 30 minutes, clam juice, dry white wine, mexican crema or creme fraiche, chopped fresh dill, chopped fresh cilantro leaves, salt and freshly ground black pepper, special equipment : kitchen string

seasoned rice vinegar, fresh squeezed lemon juice, chopped shallot, fragrant honey, olive oil, poached garlic, chopped shallots, double strength , unsalted chicken or vegetable broth, dijon mustard (or to taste), spectrum naturals unrefined corn oil (found in health food stores), fresh lemon juice, sea salt and freshly ground pepper, to taste, clarified butter or olive oil, wild mushrooms such as oyster , chanterelle, alba or best available, sea salt and freshly ground pepper, to taste, loosely packed mixed young savory greens such as arugula , cress, mizun and, tat soi, honey lemon vinaigrette, corn mustard dressing, fresh dill sprigs, fried capers, shaved parmesan or dry jack cheese

minced onion, butter, corned beef, well drained sauerkraut (packed), grated swiss cheese, mayonnaise, cream cheese, coarse grain mustard, dill weed, fresh ground black pepper, caraway seed