Hot Corned Beef Buns Recipe

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Hot Corned Beef Buns
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Ingredients:

Directions:

  1. In a bowl, combine corned beef, shrd. cheddar, mayo., onion, and relish.
  2. Spread atop buttered/toasted burger buns, replace tops. Place on cookie sheet, vent with aluminum foil.
  3. Bake at 425' for aprx. 15-20 minutes or until heated through.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 564.45 Kcal (2363 kJ)
Calories from fat 289.58 Kcal
% Daily Value*
Total Fat 32.18g 50%
Cholesterol 70.62mg 24%
Sodium 1263.67mg 53%
Potassium 127.43mg 3%
Total Carbs 37.82g 13%
Sugars 8.3g 33%
Dietary Fiber 1.15g 5%
Protein 29.49g 59%
Vitamin C 1.3mg 2%
Iron 2.7mg 15%
Calcium 170.5mg 17%
Amount Per 100 g
Calories 289.84 Kcal (1214 kJ)
Calories from fat 148.7 Kcal
% Daily Value*
Total Fat 16.52g 50%
Cholesterol 36.26mg 24%
Sodium 648.89mg 53%
Potassium 65.43mg 3%
Total Carbs 19.42g 13%
Sugars 4.26g 33%
Dietary Fiber 0.59g 5%
Protein 15.14g 59%
Vitamin C 0.7mg 2%
Iron 1.4mg 15%
Calcium 87.6mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.7
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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