134650 dik chinese beefsteak sauce Recipes

  • Chinese BBQ Pork With Shiitake and Bok Choy
    peanut oil, divided, shiitake mushrooms, quartered and
    8 More
    peanut oil, divided, shiitake mushrooms, quartered, pork tenderloin, cut into 1/4-inch-thick rounds, chinese hoisin sauce, divided, grated peeled fresh ginger, divided, bok choy , halved lengthwise, grapefruit segments , plus 2 tbsp juice, cooked jasmine rice, chopped roasted peanuts, minced fresh chives
    10 ingredients
  • Chinese Soy Sauce Chicken
    whole chicken, cut into parts and
    12 More
    whole chicken, cut into parts, soy sauce (use low sodium if you like ), water, brown sugar, oyster sauce, rice wine or 1/4 cup dry sherry, fresh ginger, crushed, five-spice powder, star anise, garlic, chopped birds eye chile (optional), stalk scallion, chopped, sesame seeds
    55 min, 13 ingredients
  • Chinese Lobster Sauce
    ground pork, soy sauce, pepper , to taste, cornstarch and
    12 More
    ground pork, soy sauce, pepper , to taste, cornstarch, fermented black beans, garlic clove, green onions (spring onions, scallions), soy sauce, sherry wine, granulated sugar, chicken broth, cornstarch, water, eggs, beaten, salt, oil , for stir-frying
    25 min, 16 ingredients
  • Chinese Barbecue Sauce
    ketchup, hoisin sauce, corn syrup, brown sugar, soy sauce and
    8 More
    ketchup, hoisin sauce, corn syrup, brown sugar, soy sauce, ginger, fresh minced (imo powdered ginger is not a great substitute), liquid smoke, honey, white wine vinegar or 3 tbsp rice wine vinegar, white pepper, onion powder, garlic powder, five-spice powder (optional)
    12 min, 13 ingredients
  • Chinese  brown Sauce  Chicken
    boneless chicken breasts (or boneless pork chops) and
    9 More
    boneless chicken breasts (or boneless pork chops), garlic cloves, minced (or 1/2 tsp. garlic powder), soy sauce, brown sugar, chicken broth, cornstarch, broccoli, carrot, peas (stir fry veggies of your choice), hot cooked rice
    40 min, 10 ingredients
  • Chinese Peanut Sauce
    good peanut butter, water (hot ), soy sauce, sugar and
    4 More
    good peanut butter, water (hot ), soy sauce, sugar, garlic cloves, minced, cider vinegar, fresh cilantro, minced, cayenne (if peanut butter is unsalted)
    10 min, 8 ingredients
  • Chinese Duck Sauce
    peach jam or 3/4 cup apricot jam, plum jam, garlic cloves and
    5 More
    peach jam or 3/4 cup apricot jam, plum jam, garlic cloves, dried red chili pepper, rice vinegar, gingerroot, peeled and minced, soy sauce, chili powder
    15 min, 8 ingredients
  • Chinese Garlic Sauce
    peanut oil, garlic, minced, oyster sauce and
    2 More
    peanut oil, garlic, minced, oyster sauce, fresh ginger, grated (optional), chicken stock or 1/2 cup canned broth
    10 min, 5 ingredients
  • Chinese Barbecue Sauce
    soy sauce, brown sugar, pepper, garlic clove, minced and
    4 More
    soy sauce, brown sugar, pepper, garlic clove, minced, brandy, honey, salt, fresh ginger, grated
    15 min, 8 ingredients
  • Chinese Dipping Sauce
    light soy sauce, shallots, finely chopped and
    5 More
    light soy sauce, shallots, finely chopped, rice wine vinegar, sesame oil, superfine sugar, fresh ginger, finely grated (1 inch), red chile, seeded and finely chopped
    1 hour 40 min, 7 ingredients
  • Chinese Plum Sauce
    plum jam, vinegar, brown sugar and
    5 More
    plum jam, vinegar, brown sugar, dried onion flakes (i sometimes used dried), crushed red pepper flakes (or to taste), garlic clove, minced, fresh gingerroot, soy sauce (a couple of splashed could be optional)
    10 min, 8 ingredients
  • Chinese Dipping Sauce
    water, soy sauce, sugar, rice vinegar and
    3 More
    water, soy sauce, sugar, rice vinegar, green onion, chopped (green part only ), chili oil, green onion
    7 min, 7 ingredients
  • Chinese Brown Sauce
    chicken stock, soy sauce, sherry wine, cornstarch and
    1 More
    chicken stock, soy sauce, sherry wine, cornstarch, sesame oil
    6 min, 5 ingredients
  • Chinese Barbecue Sauce (Char Siu) Chinese Barbecue Sauce (Char Siu)
    dry cooking sherry, hoisin sauce, soy sauce, sugar and
    5 More
    dry cooking sherry, hoisin sauce, soy sauce, sugar, garlic cloves, minced, black bean paste, five-spice powder, chopped shallot, salt
    15 min, 9 ingredients
  • Chinese Barbecue Sauce Chinese Barbecue Sauce
    dry sherry, hoisin sauce, ketchup and
    6 More
    dry sherry, hoisin sauce, ketchup, minced peeled fresh ginger, rice vinegar, honey, sriracha (hot chile sauce, such as huy fong), five-spice powder, garlic clove, minced
    9 ingredients
  • Chinese Barbecue Sauce (For Pork) Chinese Barbecue Sauce (For Pork)
    soy sauce, brown sugar, dry sherry, catsup and
    2 More
    soy sauce, brown sugar, dry sherry, catsup, minced garlic clove, grated fresh ginger
    18 min, 6 ingredients
  • Chinese Barbecue Sauce Chinese Barbecue Sauce
    catsup, brown sugar, soy sauce, ginger, ground and
    2 More
    catsup, brown sugar, soy sauce, ginger, ground, liquid smoke, garlic cloves, minced
    15 min, 6 ingredients
  • Vincent and Mary Price Chinese Style Purple Plum Duck Vincent and Mary Price Chinese Style Purple Plum Duck
    ducklings (1 bird, drawn weight), soy sauce, peanut oil and
    8 More
    ducklings (1 bird, drawn weight), soy sauce, peanut oil, canned purple plums, pitted, skinned, and mashed (syrup liquid reserved to equal 1/2 cup), fresh ginger, chopped green onion top, garlic clove, mashed, plum sauce (optional, original recipe called for chinese sweet sauce ) or 2 tbsp chinese duck sauce (optional, original recipe called for chinese sweet sauce ) or 2 tbsp brown sugar (optional, original recipe called for chinese sweet sauce ), salt, cornstarch, plum juice
    1 hour 15 min, 11 ingredients




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