143 dijon salmon sugar Recipes

dijon mustard, white wine or chicken broth, brown sugar, cider vinegar, soy sauce, vegetable oil, minced fresh dill, pepper, salmon fillet (1 inch thick and 3 lb), cut in half widthwise

salmon fillets (6 oz each), salt, pepper, brown sugar, lemon juice, dijon mustard, ground cumin

whole salmon fillets, skin on , pin bones removed, coarsely chopped dill, rock salt, sugar, brandy, vegetable oil, cracked white peppercorns, white wine vinegar, honey , preferably unpasteurized, dijon-style grainy mustard, minced shallot, minced garlic, vegetable oil

salmon fillets, butter, melted, brown sugar, dry white wine, lemon juice, dijon mustard, chopped fresh thyme leave, salt, pepper

salmon fillets, brown sugar , packed, dijon mustard, soy sauce, rice vinegar

salmon fillet, 1 inch thick, brown sugar, soy sauce, dijon mustard, rice vinegar

coarse-grained dijon mustard, dark brown sugar, olive oil, white balsamic vinegar, salmon fillet, skinned and cut into 12 pieces, crushed potato chips, sesame seeds, toasted, freshly ground pepper, fresh dill sprigs, garnish: fresh dill sprigs

salmon fillets (6 oz each), salt, cayenne pepper, brown sugar, dijon mustard, butter, melted, dill weed

salmon fillets (6 oz each), salt, pepper, brown sugar, lemon juice, dijon mustard, ground cumin

salmon fillets, wine (pinot noir or chardonnay work equally well), teriyaki sauce, worcestershire sauce (lea & perrins), lemon juice, brown sugar, dijon mustard (grey poupon)

brown sugar, dijon mustard, grated fresh ginger or 1 tsp ground ginger, salmon fillets, about 1 inch thick ,skined, salt, fresh ground black pepper

brown sugar, dijon mustard, grated fresh ginger or 1 tsp ground ginger, wild pacific salmon fillets, about 1-inch thick, skinned, salt, fresh ground black pepper

salmon fillets (5 oz each), brown sugar, dijon mustard, honey, salt

country-style dijon mustard, pure maple syrup, water, prepared horseradish, salmon fillets, golden brown sugar, chopped fresh thyme

salmon fillets, brown sugar, butter, dijon mustard, olive oil, grated ginger, soy sauce

maple syrup, soy sauce, garlic, minced, lemon juice, brown sugar, dijon mustard, rice wine vinegar, fresh ginger, minced and peeled, salmon fillets, center cut with skin, scallion, chopped, olive oil, salt and pepper (to season)

olive oil, salmon fillets, 3/4-inch thick each, black pepper, swanson chicken broth (regular, natural goodness or certified organic), balsamic vinegar, country-style dijon mustard, brown sugar

salmon fillets, garlic cloves, chopped, gingerroot, chopped, dijon mustard, brown sugar, horseradish