145 dijon mustard glazed chicken Recipes

chicken wings , cut up into sections, maple syrup, chili sauce, chopped onion, dijon mustard, worcestershire sauce, crushed red pepper flakes

hot pepper jelly, dijon mustard, boneless chicken breast halves, pounded lightly to an even thickness, unsalted butter, celery ribs, cut into 2-inch-long matchsticks, fresh lemon juice, celery leaves, coarsely chopped

apple jelly, honey, dijon mustard, ground cinnamon, salt, skinless, boneless chicken breast halves

apple jelly, honey, dijon mustard, cinnamon, salt, skinless boneless chicken breast halves

boneless skinless chicken breasts (cut into bite size pieces), chili sauce, orange marmalade, dijon mustard, honey, butter, dark brown sugar, garlic powder

orange juice, maple syrup, balsamic vinegar, dijon mustard, salt, divided, pepper, divided, minced fresh basil or 1 tsp dried basil, grated orange peel, boneless skinless chicken breast halves (6 oz each)

boneless skinless chicken breast halves (1/2 lb), apricot spreadable fruit, light soy sauce, dijon mustard, honey, butter, melted

whole chickens (2 1/2# each, cut into serving pieces and sprinkled with salt, pepper, and garlic powder), butter, melted, orange, grated (about 6 tbsp. fruit, juice, and peel), honey, dijon mustard

whole chickens, orange, salt, divided, red onion, cut into 8 wedges, bay leaf, thyme, black pepper, honey, orange juice, dijon mustard, salt

raspberry jam, dijon mustard, boneless skinless chicken breast halves (about 1 3/4 lb), fresh or frozen (thawed and drained) raspberries

dry mustard (mustard powder), white wine vinegar or 3 tbsp cider vinegar, honey, dijon mustard, dried thyme, dried oregano, boneless skinless chicken breasts (a.k.a. chicken breast halves)

butter or 2 tbsp margarine, honey, dijon mustard or 3 tbsp spicy brown mustard, curry powder, salt, chicken, cut into 8 pieces

dark brown sugar, garlic powder, chili powder, smoked paprika, salt, ketchup, dark brown sugar, sherry or red wine vinegar, dijon mustard, skinless, bone-in chicken thighs

chicken breasts, vegetable oil, garlic cloves, minced, lemon juice, rosemary, thyme, salt, pepper, bay leaf, butter, cider vinegar, apricot preserves, soy sauce, dijon mustard, ginger, salt, pepper

chopped fresh thyme, chopped fresh rosemary, sweet hungarian paprika, dry mustard, kosher salt & freshly ground black pepper, boneless beef chuck roast, oil, chicken broth, bourbon, coarse-grain dijon mustard, unsulphured molasses, yellow onions, halved and thinly sliced (about 4 cups), garlic cloves, peeled, smooth dijon mustard, chopped fresh rosemary

chopped fresh garlic chicken marinade, chopped fresh ginger root chicken marinade, brown sugar chicken marinade, soy sauce chicken marinade, pineapple juice chicken marinade, honey glaze, dijon mustard glaze, pineapple juice glaze, cornstarch glaze

unsalted butter, fresh breadcrumb, parsley, chopped, salt & freshly ground black pepper, extra virgin olive oil, boneless chicken breast halves, with skin, pure maple syrup, sherry wine vinegar, chicken stock, dijon mustard

dark brown sugar, garlic powder, chili powder, smoked paprika, salt, ketchup, dark brown sugar, sherry wine or 1 tbsp red wine vinegar, dijon mustard, skinless bone-in chicken thighs