233632 diane carrot cheese rum Recipes

light rum, raisins, white pearl onions, peeled and cut in half, butter or 1/4 cup margarine, whole carrots, dry white wine, chopped fresh dill weed (optional), salt, heavy whipping cream

low-fat ricotta cheese, light cream cheese, rum or cognac, superfine sugar, very strong espresso or good quality coffee, cooled, ladyfingers, unsweetened cocoa , for dusting, beat the cheeses , rum and sugar with electric beaters until light and creamy, set aside. pour the coffee into a large shallow dish. quickly dip 1 side of half the ladyfingers into the coffee and lay closely together with the dipped side down over the base of a large flat-based serving dish or large cafe au lait cups. spread half of the cheese mixture evenly over the ladyfingers. dust with half the cocoa then repeat layers with coffee-dipped biscuits and cheese. cover with plastic wrap and refrigerate for at least 6 hours or overnight. dust with remaining cocoa just before serving.

cream cheese, softened, honey, colby-monterey jack cheese, shredded, shredded carrot, drained, seasoning, salted sunflower seeds, chopped

butter, flour, carrots, diced, green onions, sliced, diced fully-cooked ham, hot chicken broth, shredded cheddar cheese, fresh minced parsley, black pepper

cream cheese, softened, milk, powdered sugar, vanilla, rum flavoring, chopped walnuts or pecans, unsweetened chocolate, melted and cooled

rum, butter, raisins, white sugar, butter, egg, all-purpose flour, baking powder, milk, rum, sugar

rum raisin ice cream, melted, eggs, beaten to blend, ground walnuts, amber rum, cinnamon, raisin bread, butter, maple syrup, rum raisin ice cream

rummed- raisins, dark rum, raisins, pie filling, light brown sugar, all-purpose flour, grated fresh lemon zest, cinnamon, freshly grated nutmeg, salt, apples , ranging from sweet to tart (2 1/2 lb) (**note: to achieve an ideal balance of tart and sweet , i used 2 golden delicious or gala, 2 granny smith, and 2 mcintosh - you ll need 6 total)., pastry for a double-crust pie, all-purpose flour, cold unsalted butter, cut into 1/2-inch cubes, cold vegetable shortening (preferably trans-fat-free), salt, ice water, special equipment : a pastry or bench scraper, unsalted butter, cut into small pieces, milk, sanding sugar

rum, raisins, water, bread flour, dry milk powder, brown sugar, salt, butter, heavy whipping cream, rum flavored extract, egg, olive oil, active dry yeast

rum, cherry brandy, sugar, lemon juice, ice cubes, club soda

cream cheese, soft, sugar, vanilla extract, rum, salt, all-purpose flour, baking soda, salt, allspice, cinnamon, orange rind, grated, eggs, sugar, butter (or shortening), vanilla extract, carrots, grated, walnuts, chopped (optional), raisins , floured (optional)

lemon juice, sweetened condensed milk, cream cheese ,8 oz, cool whip, graham cracker crust shell

low-fat ricotta cheese, light cream cheese, rum or cognac, superfine sugar, very strong espresso or good quality coffee, cooled, ladyfingers, unsweetened cocoa , for dusting

grated cheddar cheese, cream cheese, rum, your choice, raisins

butter, chopped onions, chopped green peppers, heaping cups grated carrots, grated mild cheese, tarragon vinegar, salt, white pepper, milk, slightly beaten eggs, paprika, parsley

rum, walnuts (chopped ), yellow cake mix, vanilla instant pudding mix, eggs, vegetable oil, water, glaze, rum, butter, water