45136 devils food bundt cake Recipes

water, sugar, butter, eggs, lightly beaten, vanilla extract, king arthur unbleached all-purpose flour, baking cocoa, baking soda, salt, butter, softened, sugar, baking cocoa, vanilla extract, milk

quick-cooking oats, boiling water, butter, softened, sugar, brown sugar, eggs, buttermilk, canola oil, vanilla extract, king arthur unbleached all-purpose flour, king arthur premium 100% whole wheat flour, dark baking cocoa, instant coffee granules, baking soda, salt, semisweet chocolate chips, divided, chopped pecans, divided

food cake mix or 1 (18 oz) package chocolate cake mix (any type you like, i use duncan hines), water , to prepare cake, vegetable oil , to prepare cake, eggs , to prepare cake, chopped nuts (i use pecans or english walnuts), coconut, cream cheese, softened (i usually use low fat), butter, softened, vanilla extract, sugar, semisweet chocolate morsel

food cake mix , without pudding (i use duncan hines), eggs (or as called for by your cake mix), oil (or as called for by your cake mix), water (or as called for by your cake mix), whipping cream, divided, peanut butter morsels, vanilla extract, butter or 1 tbsp margarine, semisweet chocolate morsel

bundt chocolate cake, sugar, lemon cream-filled vanilla sandwich cookies, gingersnaps, fudge-striped shortbread cookies, coconut biscuits, stella d oro breakfast cookie, hershey chocolate kisses, strawberry fruit roll-up

cake, white angel food cake mix, all-purpose flour, pumpkin pie spice, pumpkin (not pie mix), cold water, frozen fat-free whipped topping, thawed, chopped crystallized ginger

dry breadcrumbs, granulated sugar, butter, softened, eggs, egg white, fat-free sour cream, vanilla extract, cake flour (about 10 oz), baking powder, baking soda, salt, all-purpose flour (about 1 oz), brown sugar, ground cinnamon, salt, butter, chilled and cut into small pieces, chopped pecans, powdered sugar

cooked boneless skinless chicken breast, shredded, red onion, chopped, pimento stuffed olives or 1/2 cup black olives, sliced, red bell pepper, chopped (optional), capers, rinsed, fresh parsley, chopped (optional), best foods mayonnaise, sour cream, fresh lemon juice, dijon mustard, paprika, black pepper, more to taste, garlic salt , to taste (optional)

hard-boiled eggs, mayonnaise (hellmann s or best food s), food & wine spicy red jalapeno mustard, chopped onions, kosher salt (or to taste), paprika

butter, at room temperature, sugar, eggs, all-purpose flour, dutch-process unsweetened cocoa, baking powder, salt, milk, marshmallow cream, chocolate cream cheese frosting

butter, room temperature, sugar, eggs, sour cream (low fat or full ), vanilla extract, all purpose flour, baking soda, salt, cocoa powder, dark chocolate, water, boiling, vanilla cream filling, all purpose flour, milk (low fat is fine ), butter (or trans fat-free shortening), granulated sugar, scraped vanilla bean or 1 tsp vanilla extract, whisk together the flour and milk and cook in a small saucepan over medium heat until thick. this will only take a few minutes. sir continuously to prevent the mixture from clumping and do not bring all the way to a boil. when thickened (consistency will be that of a thin pudding or custard), strain with a mesh strainer into a small bowl, cover with plastic wrap and let cool completely to room temperature., when the milk mixture is cool , cream the butter (or shortening) and sugar together in a medium bowl until light. add in the milk/flour mixture and the scraped vanilla bean seeds (or vanilla extract) and beat at high speed with an electric mixer for 7 minutes, until light and fluffy. scrape into a pastry bag fitted with a plain tip, or a large ziplock bag with the corner cut off, and set aside until ready to fill your cupcakes., chocolate buttercream frosting, butter, room temperature, unsweetened cocoa powder, powdered sugar, milk, vanilla extract, combine all ingredients in a large bowl and beat, with an electric mixer, until frosting is creamy, 3-5 minutes. add additional powdered sugar as needed to achieve a thick, but not stiff, frosting that is easy to spread. add additional milk, if necessary, to thin the frosting if it gets too thick.

food cake mix (regular size), butter, melted, evaporated milk, marshmallow creme, peanut butter

food cake mix, eggs (or as called for by your cake mix), oil (or as called for by your cake mix), water (or as called for by your cake mix), semisweet chocolate chunks, divided, cold milk, chocolate flavor instant pudding and pie filling mix (4-serving size each), flavored instant coffee powder (general foods international italian cappuccino), ground cinnamon

cake, yellow cake mix (nothin wrong with cheating sometimes!), instant chocolate pudding, oil, vodka, kahlua, water, bundt or tube pan, glaze, powdered sugar, kahula (more if necessary)

cake, soft butter, sugar, eggs, vanilla extract, all-purpose flour, baking powder, ground pistachios, green food colour,few drops to get a light green colour, milk (as required), sugar syrup, icing sugar, water, combine both in a bowl and stir until sugar is dissolved., dark chocolate fudge frosting, dark chocolate, butter, level tsp golden syrup, green chocolate fudge frosting, white chocolate, butter, level tsp golden syrup, green food colour,few drops(to make light green frosting ), pistachios,chopped/sliced, pistachios,finely chopped (as required for sides of cake)

cake, yellow cake mix, instant lemon pudding mix, eggs, oil, sundrop soda, glaze, powdered sugar, sundrop soda

all purpose flour, unsweetened cocoa powder, granulated sugar, baking powder, salt, milk, plain yogurt, vegetable oil, eggs, vanilla extract, semisweet chocolate chips

butter, brown sugar, egg, vanilla, choc. melted, flour, soda, sour cream, salt, walnuts chopped, butter, sq. choc ., powdered sugar, hot coffee