Devils Food Cupcakes With Marshmallow Filling Recipe

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Devils Food Cupcakes With Marshmallow Filling
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Ingredients:

Directions:

  1. 1. In a bowl, with a mixer on medium speed, beat butter and sugar until smooth. Add eggs, one at a time, beating well after each addition and scraping down sides of bowl as needed.
  2. 2. In another bowl, mix flour, cocoa, baking powder, and salt. Stir in half the flour mixture into butter mixture. Stir in milk just until blended. Add remaining flour mixture and stir just until incorporated. Spoon batter equally into 16 muffin cups (1/3-cup capacity; cups should be almost full) lined with paper baking cups.
  3. 3. Bake in a 350º regular or convection oven until tops spring back when lightly pressed in the center or a wooden skewer inserted into the center comes out clean, about 20 minutes. Let cool in pans on racks for 5 minutes; remove cupcakes from pans and set on racks to cool completely, at least 30 minutes.
  4. 4. With a small, sharp knife, cut a cylinder about 3/4 inch wide and 1 inch deep from the center of the top of each cupcake. Trim off and discard about 1/2 inch from bottom of each cylinder. With a knife, hollow out a small cavity inside each cupcake.
  5. 5. Spoon marshmallow cream into pastry bag fitted with a 1/2-inch plain tip. Twist end of bag tightly to secure. Place tip in cavity of one cupcake; without moving tip, squeeze filling into cavity, to 1/4 inch from top. Repeat to fill remaining cupcakes. Insert cake cylinders into holes.
  6. 6. Spoon chocolate cream cheese frosting into another pastry bag, fitted with a 3/4-inch star tip, and pipe onto tops of cupcakes, or spread on cupcakes with knife.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 279.42 Kcal (1170 kJ)
Calories from fat 165.15 Kcal
% Daily Value*
Total Fat 18.35g 28%
Cholesterol 69.26mg 23%
Sodium 93.34mg 4%
Potassium 185.22mg 4%
Total Carbs 27.21g 9%
Sugars 12.68g 51%
Dietary Fiber 1.29g 5%
Protein 3.55g 7%
Vitamin A 0.2mg 7%
Iron 0.8mg 4%
Calcium 59.9mg 6%
Amount Per 100 g
Calories 372.73 Kcal (1561 kJ)
Calories from fat 220.29 Kcal
% Daily Value*
Total Fat 24.48g 28%
Cholesterol 92.39mg 23%
Sodium 124.51mg 4%
Potassium 247.06mg 4%
Total Carbs 36.29g 9%
Sugars 16.91g 51%
Dietary Fiber 1.72g 5%
Protein 4.73g 7%
Vitamin A 0.3mg 7%
Iron 1mg 4%
Calcium 79.9mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.9
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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