233714 deviled ham egg spread dip Recipes

ground fully cooked ham, hard-cooked egg, chopped, chopped celery, chopped onion, sweet pickle relish, mayonnaise, prepared mustard, assorted crackers

whole wheat flour, oil (i use sunflower seed), salt, sugar, baking powder, warm water (more or less in serving to get a silky smooth dough), ham, cheese spread, onions (i used half a semi big 1), salt, pepper, oregano

cream cheese, softened, mayonnaise, diced fully cooked ham, shredded swiss cheese, chopped green pepper, spicy brown mustard, rye cracker crumbs, butter, melted, rye crackers

quail eggs, mayonnaise, dijon mustard, tabasco sauce, salt , to taste, snipped fresh chives

olive oil, ham (thin), eggs, tomatoes, chives, finely chopped, parmesan cheese, grated

cooked ham or 1 lb sausage, browned and drained, shredded cheddar cheese, bread , torn in pieces or cubed, eggs, slightly beaten, milk, salt and pepper

diced cooked ham (, smoked or country cured), sourdough bread, eggs, beaten, evaporated milk, salt, pepper, shredded mild cheddar cheese

good quality round ham, eggs, salt and pepper, cream, parmesan cheese, grated, to your taste, parsley, chopped, to your taste

boiled ham, hard-cooked eggs, mayonnaise, sweet pickle relish

pumpernickel bread, cream cheese, white cheddar cheese (shredded ), sour cream (no low fat), ham (pre-cooked and fine chopped. i just cut a thick slice of ham from the deli), scallion, fine diced (green and white parts ), onion, diced fine, minced garlic, green chili (i use the mild , chopped fine. you can find them right in the mexican or ethnic aisle in any major g), jalapeno pepper (to taste, seeds and ribs remove and fine chopped. you can use more of less if you want), worcestershire sauce, salt, pepper

eggs, milk, dry breadcrumbs, grated parmesan cheese, dried parsley flakes, boneless cooked ham, cut into inch cubes, oil (for frying ), processed cheese, cubed, milk, salsa

cream cheese, softened, mayonnaise, diced cooked ham, shredded swiss cheese, green bell pepper, finely chopped, spicy brown mustard, rye cracker crumbs, butter, melted, rye crackers

cream cheese, mayo, diced ham, shredded swiss cheese, finley diced green pepper, spicy brown mustard, ritz crackers (smashed), melted butter

cooked ham, finely chopped, swiss cheese slices torn into small pieces, cream cheese, cubed, apple juice - or you can use apple cider, dijon-style mustard, caraway seeds

eggs, light mayonnaise, light sour cream, chopped fresh dill weed, lemon zest, salt to taste, paprika (optional), chives, chopped (optional), help center the yolks in the eggs , the night before the eggs are to be cooked (approximately 12 hours), store your eggs on their sides in the refrigerator. seal the egg carton with a piece of tape and turn on its side to center the yolks

flour, sugar, salt, milk, eggs, melted butter, ham, eggs, chopped fresh parsley