225 dessert fruit Recipes

unsalted butter, honey, english muffins, halved, heavy cream, sugar, frozen peaches (or other fruit), thawed and chopped

fruit cocktail , juice drained and reserved, crushed pineapple , juice drained and reserved, cool whip, instant pistachio pudding mix, chopped walnuts, maraschino cherry, cut or diced (optional)

pineapple chunks (drained reserve juice), mandarin oranges, sliced peaches (drained reserve juice), bananas, sliced, strawberry jell-o gelatin dessert, frozen strawberries, cook and serve pudding mix, dry tapioca

strawberries, tops removed, peaches, sliced, pineapple, cored and sliced into chunks, honey, lemon , zest & juice, brown sugar, chocolate hazelnut spread, spiced rum

tapioca, water, sugar, diced fruit or 2 cups fruit, preferably fresh (select from berries, mango, papaya,pineapple, kiwi, pomegranate seed, etc.), thawed frozen coconut milk or 2 cups almond milk, sugar, sweetened to taste (more or less ), vanilla extract (do not use artificial) or 1 tsp rose water, fresh mint leaves or lemon balm leaves or mandarin orange sections or 1 sprinkle pomegranate seeds or 1 fresh edible flower (like viola, nasturtium, or rose petal)

graham wafer crumbs, butter (or margarine), brown sugar, fruit yogurt (low fat works fine , we like strawberry but use any fruit you like), cool whip lite (thawed )

refrigerated sugar cookie dough, cream cheese softened, sugar, assorted fresh fruit , such as sliced strawberries, kiwis, bananas or peaches, blueberries, raspberries, etc....

vanilla-flavored soymilk, dessert tofu, crushed pineapple, orange juice, frozen banana, frozen strawberries, frozen blueberries

flour tortillas , 8 oz canola oil, cinnamon sugar (12 oz sugar and 4 oz cinnamon), raspberries (reserve 1 container for plating), egg yolks, sugar, marsala wine, strawberries, stemmed and sliced, blackberries, blueberries, kiwi fruit, peeled and sliced, heavy cream, fresh mint, for garnish

egg, beaten, sugar, salt, milk, all-purpose flour, vanilla extract, vegetable oil, vanilla custard, assorted fresh fruits, cream (optional)

milk , 3 . 25, cream , 18%, salt, rice , sushi, white chocolate, chopped, fruit (plums, peaches, nectarines, mango work best), dark chocolate , 80, dates, dried seedless and sliced thinly, kiwi, shredded

all-purpose flour, sugar, salt, butter , cut into pieces, active dry yeast, warm milk (100o to 110o), egg, lightly beaten, vanilla extract, powdered sugar, apricot or cherry dessert filling

dessert topping mix (dream whip), cream cheese, softened, lemon juice, sweetened condensed milk, chopped pecans, pineapple chunks, drained, cherry pie filling, paper baking cups

chunk pineapple, sliced can peaches, frozen strawberries, reg. vanilla pudding, mandarin oranges, bananas, strawberry jell-o gelatin dessert, minute tapioca

jello brand orange flavor gelatin or 1 (4 oz) package strawberry gelatin or 1 (4 oz) package raspberry gelatin powder or 1 (4 oz) package blueberry gelatin, boiling water, frozen fruit , frozen mixed fruit blend or 2 cups frozen strawberries or 2 cups frozen raspberries or 2 cups frozen blueberries, non-dairy whipped topping, almonds or any other nuts, garnish

store-bought fruit salad from a salad bar, star fruit or carambola, peeled and sliced, kiwi, peeled and sliced, sugar, grand marnier, fresh mint leaves for garnish

crust layer, flour, melted butter, white sugar, diced pecans, filling layer, cream cheese, softened, powdered sugar, milk (or enough to make cream cheese spreadable), fruit layer, fresh strawberries, cleaned and sliced, bananas, sliced and sprinkled with fruit fresh or mixed with a bit of orange juice (to prevent browning), mandarin oranges, drained and patted dry with a paper towel), fresh pineapple chunks (can use canned if fresh is not available, just be sure to drain and pat dry with a paper towel), cherries, pitted (or use maraschino cherries if fresh cherries are not available), glaze layer, white sugar, cornstarch, water, orange juice, fresh lemon juice

low fat graham cracker pie crust, reduced-fat cream cheese, softened, frozen light whipped dessert topping, thawed, raspberry preserves or 1/2 cup strawberry preserves, assorted seasonal fresh fruit (such as sliced strawberries, blueberries, raspberries, peaches, nectarines, or kiwi fruit), currant jelly (optional), almond extract (optional)