138424 delicious meatballs simmered sauce Recipes

frozen cooked italian style meatballs , about 1 lb, pizza sauce, hoagie rolls, provolone cheese, loosely packed large basil leaves or 1 cup spinach leaves

frozen mini meatballs, barbecue sauce, jelly, pineapple tidbits, drained

frozen cooked meatballs, cranberry sauce, orange juice, sugar, minced gingerroot, pepper

frozen precooked meatballs, chili sauce, grape jelly, dijon mustard

frozen meatballs (found in the freezer section), barbecue sauce (sweet baby ray s brand)

frozen meatballs, spaghetti sauce (your favorite kind ), grape jelly

frozen fully cooked italian meatballs, spaghetti sauce, sliced fresh mushrooms, chopped green pepper, hoagie or submarine buns, split

king arthur unbleached all-purpose flour, quick-rise yeast, sugar, salt, warm water (120o to 130o), olive oil, frozen fully cooked italian meatballs (1/2 oz each), barbecue sauce, apricot preserves, shredded colby-monterey jack cheese, sliced green onions

olive oil (or use enough sauce to coat the bottom of your skillet), dried basil, oregano, dried chili pepper flakes (or to taste), bay leaf, onion, finely chopped, garlic cloves, finely chopped tbsp (or to taste, i like lots of garlic!), tomato paste, lean ground beef, italian sausage, casings removed, dry red wine, crushed tomatoes, tomato sauce, good-quality beef broth, button mushroom (or use a couple cans whole drained mushrooms, but fresh is better!), white sugar, worcestershire sauce (or to taste), salt (or to taste a good tomato sauce needs lots of ), fresh ground black pepper, fresh grated parmesan cheese

frozen fully cooked meatballs, pasta sauce, onion, chopped, muenster cheese, hoagie rolls, toasted

frozen cooked meatballs, alfredo sauce , 3 jars are needed (the larger size), wide egg noodles

cocktail franks, frozen cooked meatballs, barbecue sauce, maple-flavor syrup, spicy brown mustard

frozen precooked meatballs, spaghetti sauce, onion, chopped, water, spaghetti, broken into 3-inch pieces

frozen cooked italian meatballs, pasta sauce (any variety), frozen spinach, thawed and squeezed to drain, cream cheese, softened, shredded italian cheese (6 oz.), original bisquick baking mix, milk

olive oil, onions, chopped (reserve 1/4 of an onion to finely mince for meatballs), carrots, shredded, garlic cloves, crushed, contadina tomato paste, tomato juice, sugar, sugar, butter, kosher salt, freshly ground pepper , to taste, onion, finely minced, garlic cloves, crushed, eggs, beaten, milk, parmesan cheese, grated, breadcrumbs, kosher salt, freshly ground pepper , to taste, allspice, ground chuck, ground turkey breast, butter, room temperature

frozen italian meatballs, beer choose high flavor , large can, coctail sauce, dark brown sugar

soy sauce, smooth peanut butter , i use kraft reduced fat, rice wine , viniger (less if you don tsp like it too tangy), garlic clove, minced, sesame oil, ginger, chili-garlic sauce