Cocktail Meatballs Recipe

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Cocktail Meatballs
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  1. Place meatballs in stoneware dish.
  2. In small bowl, mix chili sauce, jelly and mustand together. Mix well and pour over meatballs.
  3. Cover the stoneware dish cook on HIGH for 3 hours or Medium for 6 hours.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 494.17 Kcal (2069 kJ)
Calories from fat 330.39 Kcal
% Daily Value*
Total Fat 36.71g 56%
Cholesterol 77.13mg 26%
Sodium 1670.28mg 70%
Potassium 15.7mg 0%
Total Carbs 10.29g 3%
Sugars 1.68g 7%
Dietary Fiber 7.98g 32%
Protein 32.96g 66%
Vitamin C 2.5mg 4%
Iron 3.9mg 22%
Calcium 156mg 16%
Amount Per 100 g
Calories 752.72 Kcal (3151 kJ)
Calories from fat 503.25 Kcal
% Daily Value*
Total Fat 55.92g 56%
Cholesterol 117.48mg 26%
Sodium 2544.17mg 70%
Potassium 23.92mg 0%
Total Carbs 15.67g 3%
Sugars 2.57g 7%
Dietary Fiber 12.16g 32%
Protein 50.2g 66%
Vitamin C 3.9mg 4%
Iron 6mg 22%
Calcium 237.7mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.1
  • 13

Good Points

  • saturated fat free,
  • high fiber

Bad Points

  • High in Sodium

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