74037 delicious braised short ribs wine Recipes

beef short ribs, kosher salt, ground black pepper, all-purpose flour, extra virgin olive oil, butter, ea. medium onions, sliced, ea. garlic cloves, smashed with a knife, stout beer, beef stock, bay leaf, cornstarch, water

beef short ribs, beef broth, dark beer, onion, cut into thin wedges, molasses, balsamic vinegar, dried thyme, crushed, hot pepper sauce, salt

soy sauce, cupmirin (sweet japanese rice wine) or sweet sherry, dark brown sugar, unseasoned rice vinegar, oriental sesame oil, minced garlic (about 15 cloves), green onions, chopped, korean-style short ribs (beef chuck flanken, cut 1/3 to 1/2 inch thick across bones; about 20 pieces), chopped spinach with toasted sesame seeds

beef short ribs, onion, halved, cut into wedges, red wine or 1 1/2 cups nonalcoholic, garlic cloves, minced, worcestershire sauce, salt, crusty hard rolls, split, sour cream, prepared horseradish, sugar, salt

chopped garlic, dried mustard powder, chopped jalapeno pepper (or to taste), red wine, red wine vinegar, hot paprika, chopped fresh marjoram, chopped fresh thyme, olive oil, racks short ribs, chopped red onion, yellow pepper, diced, diced jalapeno pepper, diced canned tomatoes, worcestershire sauce, beef stock, orange peel

olive oil, divided, beef short ribs, salt & freshly ground black pepper, onion, coarsely chopped, carrot, chopped, garlic cloves, chopped, celery ribs, chopped, tomato paste, dry red wine, low sodium chicken broth, diced tomatoes , in thick puree, fresh thyme sprigs, bay leaf, orange , zested, chopped fresh parsley leaves, for garnish

sesame seeds, low sodium chicken broth, soy sauce, chinese rice wine or 1/4 cup dry sherry, sugar, garlic, minced, ginger, minced, green onions, finely chopped, chili-garlic sauce, beef short ribs , korean style (flanken ribs), cornstarch , dissolved in 2 tsp water

extra virgin olive oil, beef short ribs, kosher salt & freshly ground black pepper, onion, chopped, carrots, chopped, tomato, quartered, celery ribs, chopped, head garlic, peeled, fresh thyme, leaves only, dry red wine, beef stock, chopped flat leaf parsley

all-purpose flour, salt, ground black pepper, beef short ribs, olive oil, onion, sliced, dry red wine, chile sauce, brown sugar, vinegar, worcestershire sauce, dry mustard, chili powder, all-purpose flour, water

zinfandel, olive oil, beef short ribs, salt and pepper, onions, peeled and cut into large dice, carrots, peeled and cut into large dice, stalks celery, cut into large dice, leek, white part, cut into large dice, garlic cloves, thyme, chicken stock

beef short rib , cooked per recipe excluding refuse, net from 3 1/2 s, flour, pepper, canola oil, onions, sliced, dry red wine, chili sauce, brown sugar, vinegar, worcestershire sauce, dry mustard, chili powder, flour

beef short ribs, kosher salt, freshly ground pepper, garlic cloves, pressed, carrots, coarsely chopped, celery ribs, coarsely chopped, onion, coarsely chopped, italian-style diced tomatoes, dry red wine, chicken broth, fresh rosemary sprig, fresh thyme sprig, fresh oregano sprig

beef short ribs, butter, celery stalks, chopped, carrots, peeled, coarsely chopped, onion, chopped, dry red wine, low-salt beef broth, dry sherry, garlic cloves, peeled, bay leaves, fresh thyme sprig, butter, red onions, halved , thinly sliced crosswise (about 6 cups), red wine vinegar, sugar, butter, room temperature, country-style crusty white bread, petit basque or monterey jack cheese, sliced, baby arugula

sugar, chinese oyster sauce, soy sauce, sake (japanese rice wine), chinese rice wine, or dry sherry, garlic, minced, peeled fresh ginger, minced, scallions, white parts minced, green parts thinly sliced, bone-in individual beef short ribs , cut crosswise into 1/2-inch-wide pieces

beef short ribs , trimmed of fat, kosher salt & freshly ground black pepper, olive oil, chopped onions (2 onions), diced celery (6 large stalks ), carrots, peeled and large-diced, fennel , fronds, stems, and core removed, large-diced, leek, cleaned and large-diced, white part only, garlic cloves, finely chopped, burgundy wine or 1 (750 ml) bottle dry red wine, fresh rosemary sprig, fresh thyme sprig, beef stock, brown sugar

bay leavs , small, butter, buttermilk, canned consomme, canola oil, carrots, peeled/sliced, celery stalks, sliced, chipotle powder, corn starch, crushed tomatoes, egg, flour, full 3 bone rack ribs, garlic, minced, heavy cream, maytag bleu cheese, crumbled, purple peruvian or russet potatoes, root beer, rosemary, salt, salt, shallots, water, white pepper, yellow onion, sliced

onions, cut into wedges, garlic, peeled and crushed, carrots, peeled and cut in half crosswise, parsnips, peeled and cut in quarters crosswise, dried porcini mushrooms, rinsed, sun-dried tomatoes, drained and cut in half lengthwise, sage, short ribs, kosher salt and pepper, red wine, crusty bread

olive oil, divided, beef short ribs, salt and freshly ground pepper, onion, coarsely chopped, carrot, chopped, garlic, chopped, celery ribs, chopped, tomato paste, dry red wine, low-sodium chicken stock, diced tomatoes , in thick puree, thyme sprigs, bay leaf, orange , zested, chopped parsley leaves, for garnish