247344 deli style chocolate egg Recipes

dove dark chocolate miniature (about 20 pieces per cup), eggs, egg yolks, sugar, whole milk

heavy cream, sugar, plus more for dusting, chocolate liqueur (recommended : godiva liqueur), vanilla extract, cocoa powder, unsweetened chocolate, egg yolks

flour, sugar, unsweetened cocoa, cold butter or margarine, cold water, preheat oven to 350f, in a small bowl, combine flour, sugar, and cocoa; cut in butter until crumbly. gradually add water, tossing with a fork until dough forms a ball. chill for 30 minutes. roll the dough and pat into a 24cm tart pan. bake blind for 25-30 minutes. cool while you make the filling., heavy cream, bittersweet chocolate (not more than 65% cacao if marked), chopped, eggs, pure vanilla extract, salt, lemon zest, lemon juice, heavy cream, bittersweet chocolate, finely chopped, light corn syrup, warm water

semi sweet baking chocolate, heavy cream, butter, plain flour , 1/2 cup cocoa pwd - sifted, chopped semisweet baking chocolate, eggs, sugar, vanilla essence

fudge sauce, butter or stick margarine, unsweetened chocolate, egg, egg white, water, vanilla extract, all-purpose flour, sugar, unsweetened cocoa, baking powder, fat-free milk, soft caramel candies, coarsely chopped pecans, vanilla low-fat frozen yogurt

butter, divided, baking cocoa, bittersweet chocolate, egg, egg yolk, sugar, king arthur unbleached all-purpose flour, salt, vanilla ice cream, softened, ground cinnamon

unsalted butter, at room temperature, plus more for greasing pan, sugar, bittersweet chocolate (85 per cent cocoa preferred), melted and cooled, eggs, vanilla extract, praline liqueur, all-purpose flour, plus more for dusting, unsweetened cocoa, fine sea salt, sheets fillo dough, clarified butter, scoops good quality vanilla ice cream, caramel sauce, chocolate sauce, chopped pecans

bittersweet chocolate, semisweet chocolate, egg whites (4 to 5 extra-large eggs), at room temperature, granulated sugar, cream of tartar, kosher salt, unsalted butter, at room temperature, pure vanilla extract, instant espresso powder , dissolved in 1 1/2 tsp water, dark rum , optional

heavy cream, sugar, chocolate liqueur (recommended : godiva liqueur), vanilla extract, cocoa powder, unsweetened chocolate, egg yolks

unsalted butter, at room temperature, sugar, egg yolk, heavy cream, vanilla extract, cake flour, cocoa powder, salt, unsalted butter, semisweet chocolate, eggs, sugar, dark corn syrup, vanilla extract, halved macadamia nuts, heavy cream, sugar, vanilla extract, chopped macadamia nuts, for garnish

good quality bittersweet or semisweet chocolate, chopped into pieces no bigger than 1/4-inch, eggs, separated, at room temperature, vanilla extract, egg white, at room temperature, cream of tartar, unsweetened dutch process cocoa, all purpose flour, sugar, lowfat (1 percent ) milk, perfect fresh raspberries , 5 to 6 oz, red current jelly or raspberry preserves, x 9 inch cake pan

flour, baking powder, salt, melted semisweet chocolate, egg yolks, vanilla, milk, melted butter, egg whites, sugar, fresh raspberries, grand marnier, sweetened whipped cream, shaker of powdered sugar

all-purpose flour, baking powder, salt, melted semisweet chocolate, egg yolks, vanilla extract, milk, melted butter, egg whites, sugar, fresh raspberries, orange liqueur (recommended : grand marnier), sweetened whipped cream, sugar

unsweetened baking chocolate (2 squares), eggs, sugar, canola oil, zucchini, grated, vanilla, flour, baking soda, salt, cinnamon, semisweet chocolate chips

graham cracker crumbs, butter, melted, sugar, cream cheese (1/3 less fat is fine ), 8 oz each, sweetened condensed milk , 14 oz, semisweet chocolate chips, malted milk powder , chocolate, eggs, vanilla

butter, granulated sugar, espresso, semisweet chocolate, eggs plus 6 egg yolks, sugar

sugar, unflavored gelatin, milk, lightly beaten egg yolks, heavy cream, powdered sugar, semisweet chocolate bits, egg whites