Chocolate Of Darkness Recipe

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Chocolate Of Darkness
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Ingredients:

Directions:

  1. Bring the cream of boil and pour it over the chocolate .
  2. Whisk until smooth .
  3. Line a wax paper on a plate and pour the ganache over .
  4. Put in the freezer until its firm .
  5. Portion it into 12 using a tbsp and roll it into small balls like truffles .
  6. Put it back in freezer .
  7. ............................
  8. Preheat oven at 180 deg C .
  9. Grease a 12 muffin tray with some melted butter.
  10. Set aside .
  11. Melt the butter and chocolate together and stir until smooth .
  12. Beat the eggs and sugar for 2 mins on high .
  13. Add the melted chocolate .
  14. Beat until mixed .
  15. Blend in the dry ing . until mixed well .
  16. Add the vanilla and mix .
  17. Scoop them equally into the muffin tray and bake for 5 mins .
  18. Remove the truffle from the freezer and press it down into the muffins and return them to the oven .
  19. And bake another 15 to 20 mins .
  20. Cool and remove carefully .
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 752.89 Kcal (3152 kJ)
Calories from fat 479.2 Kcal
% Daily Value*
Total Fat 53.24g 82%
Cholesterol 990.85mg 330%
Sodium 555.43mg 23%
Potassium 379.27mg 8%
Total Carbs 37.1g 12%
Sugars 21.15g 85%
Dietary Fiber 3.63g 15%
Protein 36.07g 72%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 4%
Iron 9mg 50%
Calcium 177mg 18%
Amount Per 100 g
Calories 226.44 Kcal (948 kJ)
Calories from fat 144.12 Kcal
% Daily Value*
Total Fat 16.01g 82%
Cholesterol 298mg 330%
Sodium 167.05mg 23%
Potassium 114.07mg 8%
Total Carbs 11.16g 12%
Sugars 6.36g 85%
Dietary Fiber 1.09g 15%
Protein 10.85g 72%
Iron 2.7mg 50%
Calcium 53.2mg 18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 18.8
    Points
  • 21
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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