141995 dei bread parmesan soup Recipes

crusty french bread or 8 slices italian bread, 1/2 inch thick, extra virgin olive oil, garlic clove, halved, freshly grated parmesan cheese

bread , day-old, olive oil, divided, yellow onion, chopped, garlic cloves, minced, carrots , coarsley sliced, celery ribs, coarsley sliced, broth, cannellini beans, drained and rinsed, chopped tomatoes , with juice, swiss chard, chopped, basil, chopped, cilantro, chopped, salt, pepper, parmesan cheese

butter, dry onion soup mix, converted long-grain white rice, grated parmesan cheese for topping, skinless, boneless chicken breasts, milk, condensed cream of mushroom soup, salt to taste, ground black pepper to taste

vegetable oil, chopped onion, minced garlic, condensed tomato soup, grated parmesan cheese, leaves fresh basil, chopped, dried rosemary, salt and ground black pepper to taste

olive oil, garlic cloves, thinly sliced, crushed red pepper flakes, broccoli rabe (rapini), trimmed, cut into 1/2 pieces, kosher salt plus more, freshly ground black pepper plus more, eggs, whole milk, country-style white bread, cut into 1 pieces (about 8 cups), grated parmesan, pancetta (italian bacon)

thick slices ripe tomato, olive oil, red onions, thinly sliced (about 3 cups), balsamic vinegar, chopped fresh thyme, enriched frozen white bread dough, thawed, freshly grated parmesan cheese (about 1 1/2 oz), dried crushed red pepper, minced

garlic powder, ground black pepper, pork chops, about 1/2 inch thick, vegetable oil, campbell condensed cream of chicken soup or 1 (10 oz) can low-fat cream of chicken soup, water, grated parmesan cheese, dry breadcrumbs

continental bread, mayonnaise, parmesan cheese, grated, parsley, chopped, fresh oregano, chopped, worcestershire sauce, tabasco sauce

italian bread, caesar salad dressing, creamy style, parmesan cheese, grated, green onions, finely chopped

french bread (cut lengthwise), butter, softened, garlic powder, parmesan cheese, grated, mozzarella cheese, grated, parsley flakes

water, egg, butter, cut in small pieces, bread flour, parmesan cheese, grated, sugar, dried onion flakes, salt, garlic salt, yeast

french bread, butter, softened, garlic cloves, minced, mozzarella cheese, shredded, parmesan cheese, grated

water (room temp to warm , not ice cold), yeast (or 1 packet), sugar, extra virgin olive oil, garlic, minced, bread flour (my favorite is still king arthur), sugar, italian herb seasoning, blend (or 1 tsp each of basil, thyme and rosemary), sea salt, black pepper, cracked, parmesan cheese, oil, egg, water, sesame seeds (optional)

frozen bread dough, shredded parmesan cheese (do not try to substitute the grated stuff in a green can), dried parsley, dried oregano, garlic salt, butter, melted

butter, softened, garlic, crushed, french bread or 1 loaf sourdough bread, parmesan cheese, grated, fresh parsley, minced, black pepper

water, water, egg, olive oil, parmesan cheese, garlic powder, flour, sugar, salt, active dry yeast

bread crumbs, grated parmesan, butter, all-purpose flour, whole milk or half-and-half, salt and freshly ground black pepper, gruyere, grated, mozzarella grated, butter, plus 1 tbsp (or nonstick spray ), extra-virgin olive oil, white onions, thinly sliced, garlic, peeled and chopped, honey, salt and freshly ground black pepper, dry sherry, beef stock, fresh thyme leaves, pasta , cooked al dente (elbow macaroni, ziti, or fusilli work well)

butter or 1/2 cup margarine, softened, green onions, chopped, grated romano cheese or 3 tbsp parmesan cheese, fresh ground pepper , to taste, french bread , split lengthwise (16 in.)