40867 deep shrimp stuffed crab Recipes

unsalted butter, onion, chopped, green bell pepper, chopped, red bell pepper, chopped, stalk celery, finely diced, garlic cloves, minced, peeled and cooked small shrimp, blue point louisiana crabmeat, plain breadcrumbs, divided, shrimp stock, egg, lightly beaten, salt and cayenne pepper, cleaned crab shells

butter, chopped onion, shrimp, drained, sliced mushrooms, drained, cooked crabmeat, salt, ground black pepper, paprika, flounder, condensed cream of mushroom soup, chicken broth, water, shredded cheddar cheese, minced fresh parsley

tomato juice, cream cheese, softened, onion juice, lemon juice, salt, hot sauce, unflavored gelatin, cold water, cooked, chopped shrimp, lump crab meat, green pepper, chopped, mayonnaise, sliced pimiento-stuffed olives, chopped celery, chopped pimiento, whipping cream , whipped, lettuce leaves, chilled steamed asparagus (optional)

crabmeat, drained, flaked and cartilage removed, chopped cooked peeled shrimp, soft bread crumbs, butter, melted, divided, cream cheese, minced chives, garlic clove, minced, grated lemon peel, minced fresh parsley, sole fillets (6 oz each), tomatoes, dry white wine or chicken broth, lemon juice, salt, pepper

unsalted butter, all-purpose flour, egg, mashed potatoes, canola oil, for deep-frying, lump crab meat, panko bread crumbs , for breading, kosher salt

flour tortillas, monterey jack cheese, shredded, crab meat, drained, cooked medium shrimp, shelled and deveined, green enchilada sauce, sour cream, green onions, chopped

butter, all-purpose flour, salt, white pepper, chicken bouillon granules, chopped onion, half-and-half cream, shrimp - peeled and deveined, pre-cooked crab meat, white wine

water, uncooked white rice, crab meat, frozen shrimp, thawed, mayonnaise, chopped onion, milk, hot pepper sauce, sliced almonds, buttery round crackers, crushed

cooked small shrimp or 2 lbs crab, coarsley shredded lettuce leaf, chopped tomato, hard-boiled eggs, lemon wedges, salt and pepper, reduced-fat mayonnaise (or use full-fat ), bottled chili sauce, minced green onion (or 1/4 cup scallion), minced green olives, fresh lemon juice, worcestershire sauce, horseradish, salt and pepper

olive oil, shrimp, peeled and deveined, ground cumin, toasted, garlic, minced, jumbo lump crab meat, cleaned and picked, sour cream, green onion, sliced, corn tortilla chips (yellow, white or blue ), monterey jack pepper cheese, grated, pickled jalapeno pepper, sliced

butter, all-purpose flour, whole milk, dry white wine, lemon , juice of, worcestershire sauce, old bay seasoning, black pepper, cayenne pepper, shrimp, peeled and deveined, crab claw meat , picked through for shells, lump crabmeat , picked through for shells, sharp cheddar cheese, grated

shrimp, size under 15 per lb, olive oil, onion, sliced, garlic, peeled and smashed, tomato paste, dry white wine, tied bundle of parsley , thyme and basil, chopped fresh dill, leek , core and outer leaves removed, washed and chopped small, butter, sweet potato, peeled and small diced (less than inch), spinach, trimmed and washed, chopped lightly, apple, peeled, cored and small diced, sun-dried tomato , soaked 15 minutes in 1/2 cup warm water, then chopped, reserve liquid, curry powder or ground cumin, heavy cream, white bread, crust removed, chopped, egg yolk, salt and pepper

cooked shrimp, chopped, white crab meat , picked and chopped, green onion, chopped finely (use some of the green tops), chopped fresh parsley, pepperidge farm cornbread stuffing mix, sherry wine or 1/4 cup marsala wine, egg, melted butter, salt and pepper

chopped green onion, chopped fresh parsley, butter or margarine, white bread, cubed, cooked medium shrimp, peeled, deveined, and chopped, lump crab meat, drained, sherry, egg, beaten, salt, pepper

raw shrimp, peeled and deveined, tail removed, egg whites, heavy cream, kosher salt, freshly ground black pepper, cumin seeds, cubes peeled jicama, green onions, white parts only, finely chopped, chopped fresh cilantro leaves, rasped or finely grated ginger, minced kaffir lime leaves, crabmeat, panko bread crumbs, vegetable oil, for frying, ginger-lime sauce , recipe follows, panko , coarse japanese bread crumbs, can be found in asian markets or produce shops, special equipment : a deep fryer, slotted spoon or spider and rasp

count) shrimp, peeled and deveined, olive oil, garlic, minced, picked jumbo lump crabmeat, ground cumin, paprika, kosher salt and freshly cracked black pepper, juice of 1/2 a lime, masa harina, melted butter, salt, tamale husks, dried new mexico or california chile pepper, extra-virgin olive oil, fennel bulb, sliced, onion, diced, garlic, sliced, dry white wine, ground cumin, fire roasted tomatoes , such as glen muir, kosher salt and freshly cracked black pepper

french baguettes or 2 italian bread, cut into 1/4-inch thick slices, extra virgin olive oil, seafood, chopped coarsely (crab or shrimp), red bell pepper, small dice, mayonnaise, fresh parsley, chopped, fresh chives, chopped, fresh lime juice or 1 tbsp fresh squeezed lemon juice, dijon mustard, parmigiano-reggiano cheese, grated, kosher salt, fresh coarse ground black pepper , to taste (optional), drops tabasco sauce , more if needed (optional), shrimp , cut lengthwise, garnish

backfin crab meat, cooked shrimp, chopped celery, salt substitute, prepared horseradish sauce , to taste, mayonnaise, low-sodium worcestershire sauce, onion, grated, buttered breadcrumbs