24499 deep oamc yeast dough Recipes

yeast, water, olive oil, whole wheat flour, all-purpose flour, garlic powder

yeast, warm water , plus, warm water (105 degrees to 110 degrees f), bread flour or 1 1/2 cups all-purpose flour, sugar, salt, extra virgin olive oil , plus, extra virgin olive oil, for coating

pastry for a 9-inch deep dish pie crust, semi-sweet chocolate chips, fresh strawberries, hulled, divided, white sugar, lemon juice, ginger ale, cornstarch

pumpkin puree, evaporated milk, butter, softened, eggs, beaten, vanilla extract, ground cinnamon, ground nutmeg, ground allspice, salt, molasses, buttermilk baking mix, deep dish pie crust

yeast, warm water (110a f.), granulated sugar, shortening (regular or butter-flavored), salt, egg, all-purpose flour

yeast, sugar, salt, shortening, eggs (at room temperature ), warm milk, flour

yeast, warm water, sugar, salt, vegetable oil, flour, garlic salt, tomato sauce, cheddar cheese, mozzarella cheese, chicken

yeast, water, bread flour, bread flour, olive oil, salt, tomato paste, water, minced garlic, oregano, basil, sugar, onion salt

lukewarm water, yeast, warm milk (heat slightly in microwave), melted butter, salt, sugar, all-purpose flour, eggs, baking soda

yeast dough, for crust homemade or store bought, diced onions, butter or safflower oil, diced slab bacon, eggs, sour cream or yogurt, caraway seeds, yellow peas, salt pork or ham bone, water, onions, carrots, diced into small cubes, bay leaves, savory, salt and pepper

types of dough wrappers, basic savory, brioche, potato, rye, whole wheat, tomato basil, garlic, onion, lemon mint, parmensan, spinach, orange ginger

yeast, warm water, honey, whole wheat flour, cool water, extra-virgin olive oil, salt

yeast, luke warm water, shortening, sugar, salt, eggs beaten, milk scalded, grated lemon rind, flour

yeast 4 1/2 tsp, little bit of gingerale or 7 up probably quarter can or half, its upto you., sugar, flour, tea spoon of salt, olive oil (or any oil , i prefer ), warm water .

yeast (2-1/4 tsp, warm water, flour, honey, salt, olive oil, cornmeal

all-purpose flour, a 12-oz bottle of beer (not dark ), scallions, chopped fine, drained bottled capers, chopped fine, salt, vegetable oil for deep-frying, head of broccoli , cut into 1 1/2-inch flowerets, carrots, cut into 1/2-inch-thick sticks