63224 decadent pineapple rum down cake Recipes
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unsalted butter, dark brown sugar , packed and12 Moreunsalted butter, dark brown sugar , packed, dark rum , divided (if desired, you may add 1 more tbsp rum in step # 4), pineapple slices in juice, drained , reserving 1/2 cup of juice, pecan halves, unsalted margarine, room temperature, granulated sugar, eggs, room temperature, vanilla extract, all-purpose flour, ground ginger, baking soda, salt, cream (optional)1 hour 20 min, 14 ingredients
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cake flour, plus more for pan and15 Morecake flour, plus more for pan, butter, softened, plus 1/2 cup, melted, sugar, eggs, vanilla extract, baking powder, salt, whole buttermilk, brown sugar, pineapple slices in juice, drained well (reserve 2 tbsp juice for frosting), maraschino cherries, drained well, pineapple buttercream frosting , recipe follows, chopped pecans, for garnish , optional, butter, softened, reserved pineapple juice, sugar1 hour 15 min, 17 ingredients
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Pineapple-upside Down Cakepineapple layer, half a stick) butter, brown sugar and12 Morepineapple layer, half a stick) butter, brown sugar, pineapple slices, well drained, maraschino cherries, well drained, pecan halves, cake, all-purpose flour (see note ), baking powder, salt, butter, softened, granulated sugar, eggs, vanilla, milk15 ingredients
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Pineapple Upside Down Cakedole pineapple slices, margarine, melted, brown sugar and2 Moredole pineapple slices, margarine, melted, brown sugar, maraschino cherries, yellow cake mix40 min, 5 ingredients
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