59 de au Recipes

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  • Langues De Chat Au Thé Vert
    Unsalted butter, softened, Sugar, Egg whites, Flour and
    2 More
    Unsalted butter, softened, Sugar, Egg whites, Flour, Fleur de sel, Matcha green tea powder
    22 min, 6 ingredients
  • Michael Lewis's Cassoulet de Canard
    Dried white beans such as great northern, Fresh pork rind and
    18 More
    Dried white beans such as great northern, Fresh pork rind, Confit duck legs, Fresh parsley stems (without leaves ), Fresh thyme sprigs, Garlic cloves, Smoked salted slab bacon , halved crosswise, Chopped onion (1 lb), Salt, Meaty mutton or lamb bones, cracked by butcher, Rendered goose fat, Tomatoes (3 lb), Bay leaves (not california ), Beef stock (not canned broth), Dry white wine, Black pepper, Fresh garlic-pork sausage (not sweet or very spicy ) such as saucisson a litre ail au vin rouge,saucisse de canard a litre armagnac, or a mixture of the two, Plain dry bread crumbs, Chopped fresh flat-leaf parsley
    2 hour , 20 ingredients
  • Soupe Au Pistou
    Olive oil, Onions, chopped, Carrots, chopped and
    14 More
    Olive oil, Onions, chopped, Carrots, chopped, Fennel bulbs, chopped, Celery ribs, chopped, Tomato, skinned and chopped, Herbes de provence, White wine, Water, Zucchini, chopped, Green beans, Cannellini beans, cooked, Pasta, Basil leaves , packed, Olive oil, Garlic cloves, Parmesan cheese, grated
    1 hour 15 min, 17 ingredients
  • Steak Au Poivre
    Whole black peppercorns, Boneless steak, Unsalted butter and
    3 More
    Whole black peppercorns, Boneless steak, Unsalted butter, Brandy, Glace de viande, Water
    15 min, 6 ingredients
  • White Wine Coq au Vin
    Flour, Kosher salt, divided and
    12 More
    Flour, Kosher salt, divided, Freshly ground black pepper, divided, Herbes de provence, Bacon (1/4 lb.), chopped, Boned , skinned chicken thighs, Olive oil, Peeled baby carrots, Stalks celery, Onion, Chardonnay, Reduced-sodium chicken broth, Loosely packed flat-leaf parsley sprigs, Loosely packed fresh tarragon sprigs
    14 ingredients
  • Salmon Pie/Pate Au Saumon
    All-purpose flour, Baking powder, Baking soda, Salt and
    10 More
    All-purpose flour, Baking powder, Baking soda, Salt, Shortening or 1/2 cup pure lard, Water, Flour (to roll out dough), Salmon, drained and de-boned, Potatoes (boiled or steamed ), Butter or 1/4-1/2 cup margarine, Milk or 1 cup cream or 1 cup evaporated or 1 cup water, Fresh chives, finely chopped, Dried basil, Salt and pepper
    1 hour 30 min, 14 ingredients
  • Brie Pie (Tourte Au Brie)
    Flour, Butter or 125 g margarine, Water and
    7 More
    Flour, Butter or 125 g margarine, Water, Brie cheese , de meaux, Brie cheese , de melun, Brie cheese , de coulommiers, Eggs, Cream, Nutmeg , to taste, Salt , to taste
    1 hour , 10 ingredients
  • Vol-Au-Vent With Chicken, Mushrooms and Pepper
    Vol-au-vent cases, Margarine, Onion, chopped and
    13 More
    Vol-au-vent cases, Margarine, Onion, chopped, Chicken thigh fillets, in small cubes, Dry white wine, Fresh herbs (thyme, marjoram, rosemary) or 1/2 tsp herbes de provence, Fresh mushrooms or 150 g canned mushrooms, Pink pepper (in brine) or 2 tsp green peppers (in brine), Cream, Cornstarch, White wine, Water, Salt, Pepper, Soy sauce, Worcestershire sauce
    40 min, 16 ingredients
  • French Love Affair Crockpot Peppered Herbes De Provence Roast French Love Affair Crockpot Peppered Herbes De Provence Roast
    Beef chuck roast (1-2 lb), Extra virgin olive oil and
    10 More
    Beef chuck roast (1-2 lb), Extra virgin olive oil, Herbes de provence, Ground fennel, Mixed peppercorns, ground, Dried thyme, Red potatoes, peeled and sliced into 1/4-inch rounds, Sliced carrot, Onion, sliced very thin into rounds and separated, Salt , to taste, Beef broth , for the crock pot (and au jus), Herbes de provence and thyme, for seasoning potatoes and carrots
    6 hour 30 min, 12 ingredients
  • Biscuits au gruau de Louise Biscuits au gruau de Louise
    Baking powder, Canelle, De graisse, Farine, Gruau, Oeufs and
    3 More
    Baking powder, Canelle, De graisse, Farine, Gruau, Oeufs, Raisin, Soda a pate, Sucre
    30 min, 10 ingredients
  • Coq au Vin Coq au Vin
    Slab bacon, cut into 1/2 inch rectangles and
    11 More
    Slab bacon, cut into 1/2 inch rectangles, Chicken, cut into 8 serving pieces, Salt and freshly ground black pepper, Onion, diced, Shallots, finely chopped, Mushrooms, quartered, Cognac or brandy, Fullbodied red wine , such as cabernet sauvignon, Beef stock, Glace de viande, Bouquet garni, Parsley, chopped for garnish
    1 hour 10 min, 12 ingredients
  • Coq Au Vin Crock Pot Coq Au Vin Crock Pot
    Unskinned chicken pieces (more ), Unsmoked bacon and
    17 More
    Unskinned chicken pieces (more ), Unsmoked bacon, Garlic cloves, Chopped carrots, Cooking oil, Onions, chopped, Chopped mushrooms, Chicken broth, Fresh thyme, Herbes de provence, Crushed black peppercorns, Bay leaves (remove after cooking), Tarragon, Parsley, Shallots, Stalks celery, Cornstarch (according to your desired thickened sauce), Salt (or according to your test), Merlot
    6 hour 15 min, 19 ingredients
  • Coq au Vin (Tyler Florence) Coq au Vin (Tyler Florence)
    Bacon, Chicken breasts, Legs, Flour, Salt and pepper and
    11 More
    Bacon, Chicken breasts, Legs, Flour, Salt and pepper, Garlic, chopped, Pearl onions, peeled, Mushrooms, Carrots, cut in 2-inch pieces, Cognac or brandy, Burgundy wine, Chicken broth, Fresh thyme, Herbs de provence, Bay leaves, Fresh parsley, chopped, for garnish
    1 hour 40 min, 17 ingredients
  • Coq Au Vin (Tyler Florence) Coq Au Vin (Tyler Florence)
    Bacon, Chicken breasts, Legs, All-purpose flour and
    13 More
    Bacon, Chicken breasts, Legs, All-purpose flour, Kosher salt, Pepper, Garlic, chopped, Pearl onions, peeled, Mushrooms, Carrots, cut in 2-inch pieces, Cognac or brandy, Burgundy wine, Chicken broth, Fresh thyme, Herbs de provence, Bay leaves, Fresh parsley, chopped, for garnish
    1 hour 40 min, 18 ingredients
  • Poulet au Vin ala Gilbert Anson Poulet au Vin ala Gilbert Anson
    Beef stock, Bella mushrooms (sliced ) and
    14 More
    Beef stock, Bella mushrooms (sliced ), Chicken breast (cut in half, patted dry ), Garlic (thinly sliced ), Glace de viande, Ground pepper (fresh ), Heavy cream, Kosher salt, Onion (halved ), Parsley (fresh ), Red wine (pinot noir), Shallot (finely chopped ), Thyme (fresh ), Tomato paste, Unsalted butter, Vegetable oil
    40 min, 16 ingredients
  • Chocolate Sausage (saucisson Au Chocolat) Chocolate Sausage (saucisson Au Chocolat)
    Manjari de valrhona chocolate or 4 oz other quality bitte... and
    6 More
    Manjari de valrhona chocolate or 4 oz other quality bittersweet chocolate, Unsalted butter, Chopped almonds (50 g), Chopped dried fruit (apricots, cranberries, etc. 100 g), Sortilege orange liqueur or 1 tbsp grand marnier or 1 tbsp cointreau liqueur (or orange flavoring), Grated zest orange (peel ), Icing sugar
    30 min, 7 ingredients
  • Hot Dog Vol-Au-Vents (Saucisson En Croute) Hot Dog Vol-Au-Vents (Saucisson En Croute)
    Frozen puff pastry, thawed but cold (1 sheet ), Canola oil and
    8 More
    Frozen puff pastry, thawed but cold (1 sheet ), Canola oil, Yellow onions , finely sliced on a mandoline, Granulated sugar, Kosher salt, Dijon mustard, Hot dogs, each cut into thirds, Egg, beaten with a splash of water, Poppy seed, Fleur de sel
    40 min, 10 ingredients
  • Coq Au Vin Weight Watcher Friendly 6 Points+ Coq Au Vin Weight Watcher Friendly 6 Points+
    Flour, Salt, Black pepper and
    13 More
    Flour, Salt, Black pepper, Boneless skinless chicken thighs, Olive oil, Turkey bacon, Pearl onions (i used frozen which i thawed before using), Cremini mushroom, sliced, Red potatoes, quartered, Carrots, sliced into 1/2 inch pieces, Dry red wine, Chicken broth, Bay leaf, Thyme, Herbes de provence, Salt and pepper
    1 hour , 16 ingredients




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