238417 david garlic mushroom steaks Recipes

steaks, salt and pepper, cream of mushroom soup, dry onion soup mix

garlic cloves, minced, olive oil, divided, salmon steaks (6 oz each), lemon juice, minced fresh parsley, salt and pepper to taste

sirloin steaks, salt and pepper, butter, divided, portabella mushroom caps, diced, shallot, diced (or half a mild onion), minced garlic cloves (or 2-3 tsp ), chicken broth, dried rosemary (add more or less to your taste), marsala wine (you can add more to your taste), flour , to thicken the sauce

water, soy sauce, garlic powder, pepper, beef top round steak , cut into 1/4-inch strips, onion, chopped, green pepper , julienned, mushroom stems and pieces, drained, shredded part-skim mozzarella cheese, hoagie buns, split and toasted, sliced tomatoes

steak, extra virgin olive oil, onion, mushrooms, beef stock, worcestershire sauce, chopped parsley

beef steaks , lean, canola oil, onion, small chopped, beef stock, worcestershire sauce, parsley, chopped, mushrooms, sliced, cornstarch

flat iron steaks, salt, divided, ground pepper, divided, olive oil, garlic cloves, mushrooms, balsamic vinegar

beef top sirloin steak (12 oz), canola oil, soy sauce, divided, salt, pepper, portobello mushrooms, thinly sliced, onion, thinly sliced, sweet yellow pepper, thinly sliced, olive oil, tomato, seeded and chopped, dijon mustard, kaiser rolls, split

uncooked linguine, beef top round steak , cut into thin strips, salt, pepper, olive oil, divided, chopped sweet red pepper, chopped onion, sliced fresh mushrooms, coarsely chopped fresh spinach, dried rosemary, crushed, spreadable chive and onion cream cheese, sour cream, whole milk

boneless beef sirloin steak (3/4 inch thick ), olive oil, divided, sliced fresh baby portobello , shiitake and button mushrooms, balsamic vinegar, minced fresh thyme or 1 tsp dried thyme, walnut oil, chopped walnuts, torn mixed salad greens, shallot, sliced, crumbled goat cheese

butter, onion, chopped, mushrooms, drained, garlic, minced (can use more or less ), garlic powder (optional), salt, worcestershire sauce

boneless rib-eye steaks (1 inch thick ), pepper, salt, butter, divided, garlic cloves, peeled and sliced, fresh mushrooms, sliced, beef broth

beef ribeye steaks (1 inch thick and 8 oz each), pepper, salt, butter, divided, garlic cloves, peeled and sliced, sliced fresh mushrooms, beef broth

beef flat iron steak or boneless top sirloin steak (3/4 lb), salt, pepper, butter, softened, divided, minced fresh parsley, minced garlic, reduced-sodium soy sauce

steaks, onion soup mix, onions, sliced into rings, margarine, garlic powder, steak spice, carrots, large chunks, potatoes, cut in 1/2

steaks, beer, oyster sauce, lemon , juice of, garlic cloves, minced, black pepper

water, soy sauce, garlic powder, black pepper, steak , cut into 1/4in strips, onion, chopped, green pepper , julienned, mushroom stems and pieces, drained, shredded mozzarella cheese, hoagie rolls, split and toasted, sliced tomato

melted butter or 6 tbsp margarine, garlic cloves, crushed (about 6 tsp), paprika, garlic salt, onion powder, accent seasoning, worcestershire sauce, red wine, black pepper, steak, about 1 inch thick, cayenne pepper (optional)