350 dark bourbon Recipes
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dark chocolate, finely chopped, whipping cream and8 Moredark chocolate, finely chopped, whipping cream, italian sponge cake fingers or 250 g ladyfingers, icing sugar, cocoa powder, ground almonds, chopped walnuts, bourbon or 3 tbsp whiskey, butter, melted, cocoa powder , for dusting4 hour 10 min, 10 ingredients
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Kentucky Bourbon Ballsbourbon (old grand dad, chopped pecans, divided and4 Morebourbon (old grand dad, chopped pecans, divided, crushed vanilla wafers , 4 boxes, dark corn syrup, powedered sugar, divided, unsweetend cocoa powder6 ingredients
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Bourbon Soaked Trufflessemi-sweet chocolate baking squares and6 Moresemi-sweet chocolate baking squares, unsweetened chocolate squares, bourbon or 1/4 cup dark rum, brewed coffee, unsalted butter, soft and but into 1-inch pieces, ground gingersnaps, ground pecans or hazelnuts or powdered sugar8 hour 10 min, 7 ingredients
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Bourbon-Flavored Pecan Piesugar, dark corn syrup, unsalted butter , cut into cubes and8 Moresugar, dark corn syrup, unsalted butter , cut into cubes, vanilla extract, bourbon, kosher salt, eggs, sheet refrigerated pie dough (half of a 15-oz package), pecan pieces, cream , for serving (optional)1 hour 5 min, 11 ingredients
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Cherry Raisin Bourbon Saucebourbon whiskey (i used jim beam), lemon juice and4 Morebourbon whiskey (i used jim beam), lemon juice, dark brown sugar , packed, maple syrup, raisins, maraschino cherries and juice30 min, 6 ingredients
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Bourbon-Sweet Potato Bruleesweet potatoes (3 to 4 medium to large) and8 Moresweet potatoes (3 to 4 medium to large), organic heavy cream, dark brown sugar, bourbon, salt, nutmeg, turbinado sugar, propane gas torches are highly flammable and should be kept away from heat, open flame, and prolonged exposure to sunlight. they should only be used in well-ventilated areas. when lighting a propane gas torch, place the torch on a flat, steady surface, facing away from you. light the match or lighter and then open the gas valve. light the gas jet, and blow out the match. always turn off the burner valve to finger tight when finished using the torch. children should never use a propane gas torch without adult supervision., this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.2 hour 5 min, 9 ingredients
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Crisp-Skinned Bourbon Chickenbourbon, dark brown sugar, cider vinegar and8 Morebourbon, dark brown sugar, cider vinegar, worcestershire sauce, garlic clove, minced, cornstarch, salt, pepper, bone-in skin-on chicken thighs , excess fat trimmed (about 4 lb), vegetable oil45 min, 11 ingredients
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Bourbon-Mustard Glazed Sausage Biteschili sauce, dijon mustard, water, bourbon and2 Morechili sauce, dijon mustard, water, bourbon, dark brown sugar, cocktail smoked sausage links30 min, 6 ingredients
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Bourbon Glazed Pork Chops (Paula Deen)dijon mustard, dark brown sugar, bourbon and6 Moredijon mustard, dark brown sugar, bourbon, center-cut bone-in pork chops, 1 1/2 inches thick, garlic, minced, house seasoning , as needed, recipe follows, salt, black pepper, garlic powder30 min, 9 ingredients
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