83030 dark beer beef short crock Recipes

ground cumin, ground coriander, ground chuck, canola oil, onions, coarsely chopped, red bell peppers, seeded , cut into 1/2-inch pieces, yellow bell peppers, seeded , cut into 1/2-inch pieces, jalapeno chiles with seeds, chopped (about 1/3 cup), chili powder, minced canned chipotle chiles in adobo sauce, crushed tomatoes with added puree, kidney beans, drained, dark beer (such as stout), sour cream, chopped green onions, coarsely grated extra-sharp cheddar cheese

unsalted butter (1/4 stick), chicken thighs (with skin and bones ), ground allspice, onion, thinly sliced, dark brown sugar, divided, bay leaves, dijon mustard, dark beer, beef broth, red wine vinegar, egg noodles, cooked per package directions

olive oil, beef stew meat, salt, divided, black pepper, coarsely chopped onion, bay leaves, thyme sprigs, tomato paste, baby carrots carrot, chopped peeled turnips (about 1 lb), uncooked pearl barley, garlic cloves, minced and divided, mushrooms, quartered, water, beef broth ( low-salt ), worcestershire sauce, dark beer (such as stout), beets, chopped fresh parsley, thyme leaves, prepared horseradish

beef stew meat , cut into byte-size pieces, flour, seasoned with, salt and pepper, cooking oil, onion, diced, dark beer, beef broth, diced tomatoes, carrots , cut into 1/2-inch pieces, potatoes , cut into 1/2-inch pieces, frozen green pea

beef short ribs, trimmed, salt, fresh ground black pepper, fat free low-sodium beef broth, cabernet sauvignon wine or 1 cup dry red wine, tomato paste, celery, sliced 1 inch, carrot, sliced 1 inch, garlic cloves, sliced, rosemary sprigs (6 inches each), onion, cut into 8 wedges, all-purpose flour, hot cooked wide egg noodles

beef short ribs, salt and pepper, vegetable oil, onion, diced, diced carrots, chopped celery, garlic cloves, minced, tomato paste, beef broth, red wine, bay leaves, chopped scallion (optional), water, cornstarch

beef short ribs, bone in , cut into single rib chops, sea salt & freshly ground black pepper, to taste, zinfandel (red wine), sugar, minced fresh garlic, fresh thyme , picked, canola oil, diced onions, diced celery, diced carrot, canned chopped tomatoes, beef broth, mushrooms , preferably porcini, bay leaves

beef short ribs, bone in, salt & freshly ground black pepper, olive oil, onions, sliced, carrots, coarse chop, celery ribs, chopped, fresh ginger, thin sliced, garlic cloves, chopped, stalk lemongrass, dry red wine, diced tomatoes, brown sugar, fresh parsley, chopped, tomato paste, beef stock, fresh sage

beef short ribs, olive oil, salt and pepper to taste, all-purpose flour, chopped onions, chopped celery, chopped carrots, minced garlic, bay leaves, dried thyme, red wine, beef stock, chopped fresh parsley

beef short ribs, trimmed, salt, freshly ground black pepper, fat-free , less-sodium beef broth, cabernet sauvignon or other dry red wine, tomato paste, celery (about 2 stalks ), carrot (about 2 medium), garlic cloves, sliced, rosemary sprigs, onion, cut into 8 wedges, all-purpose flour, hot cooked wide egg noodles, chopped parsley (optional)

beef short ribs, green onion, chopped (with tops ), soy sauce (or tamari sauce), beef broth (or water), brown sugar, fresh ginger, minced, garlic, minced, black pepper, dark sesame oil, hot cooked rice (or linguine pasta), sesame seeds, toasted

peanut oil, boneless beef chuck roast, cut into 1-1/2 inch chunks, chopped onion, garlic cloves, smashed, chopped fresh sage, chopped rosemary, tomato paste, all-purpose flour, dark beer (such as stout), beef broth, baby carrots , with some green tops attatched peeled, white pearl onion (thawed ), butter, chopped fresh parsley

beef chuck, cut into cubes, visible fat removed, flour, divided, extra virgin olive oil, onions, thinly sliced, unsalted butter, white wine vinegar, dark beer, beef broth, dried thyme, bay leaves, salt and freshly ground pepper, dark brown sugar

unsalted butter, chicken thighs with skin and bones, ground allspice, onions, thinly sliced, dark brown sugar, divided, bay leaves, dijon mustard, dark beer, beef broth, red wine vinegar

beef stew meat, cut into 1-inch cubes, flour, seasoned with, salt and pepper, oil, onion, peeled and cut into 1/2-inch pieces, dark beer, beef broth, diced tomato, carrots , cut into 1/2-inch pieces, potatoes , cut into 1/2-inch pieces, dried fruits (apricots, raisins, etc), sea salt and pepper

english mustard, treacle, dark brown sugar, lemon , juice of, black peppercorns, crushed, salt, dark beer, garlic cloves, peeled and chopped, fresh thyme , leaves plucked, fresh basil, chopped, chicken thighs, olive oil (scant 1/2 cup), salad leaves, to serve, onions, peeled and thinly sliced, superfine sugar, salt, olive oil, plus more, olive oil , for dressing, water, salt & freshly ground black pepper, lemon , juice of

beef short ribs, vegetable oil, chopped onions, minced garlic cloves, grated gingerroot, hot pepper flakes, carrots, peeled and sliced, turnips, peeled and sliced thinly, diced tomatoes, beef broth or 1/4 cup water, soy sauce, tomato paste, fennel seeds, black peppercorns, cinnamon stick, all-purpose flour, butter , soften, green onions, thinly sliced (optional)

beef short ribs , cut into 4x2x2-inch pieces, salt, pepper, diced onion, garlic cloves, minced, reduced-sodium beef broth, grape juice, ketchup, worcestershire sauce, reduced sodium soy sauce, chopped fresh thyme, chopped fresh flat-leaf italian parsley (optional), extra-wide egg noodles, salt, italian-style stewed tomatoes, undrained, chopped fresh thyme