323656 danish sugar browned potatoes brunede Recipes

white sugar, brown sugar, cornstarch, vanilla, nutmeg, butter, milk, eggs, separated, unbaked pastry shell , large

potatoes (about 9 ), green beans, mayonnaise or 1/2 cup salad dressing, sour cream, milk, curry powder, dijon-style mustard, salt, pepper, milk (optional)

potatoes, lemon juice, bacon, red pepper , cut into 1/2-inch pieces, green onions, thinly sliced, mayonnaise, sour cream, lemon juice, hot pepper sauce, crumbled blue cheese (preferably danish), green onions, finely chopped, salt and pepper

pack pumpkin, sweet potatoes , may use fresh cooked mashed, evaporated milk, eggs or 1 cup egg substitute, pumpkin pie spice, cinnamon, allspice, nutmeg, dark brown sugar or 3/4 cup splenda brown sugar blend, white sugar (sugar substitute) or 1/2 cup splenda granular (sugar substitute), maple syrup or 1/3 cup a good quality pancake syrup, pure vanilla extract, deep dish pie shells or 4 regular pie crusts, cool whip or whipped cream or vanilla ice cream, to serve with pie

mashed sweet potatoes (i used canned sweet potatoes - you can either mashed with a fork or put it in a blender and blend til smooth for a creamier taste), brown sugar (i used light ), eggs beaten, milk, melted butter, brown sugar, flour, melted butter, chopped walnuts

all-purpose flour, instant yeast, sugar, brown sugar, salt, freshly grated orange peel, water, buttermilk, butter or 1/4 cup margarine, mashed sweet potato, egg, brown sugar, cinnamon, chopped pecans, butter or 1/4 cup margarine, softened, powdered sugar, butter or 1/4 cup margarine, melted, egg white, light corn syrup, chopped pecans, powdered sugar, milk, vanilla extract

butter, softened, sugar, brown sugar, egg, vanilla, sweet rice flour, potato starch (not potato flour), light stoneground buckwheat flour, baking soda, potato chip, crushed (any flavour, honey dijion is the best!)

sweet potatoes, drained and mashed, butter, melted, white sugar, brown sugar, orange juice, eggs, beaten, milk, chopped pecans, brown sugar, all-purpose flour, butter, melted

margarine, white sugar, brown sugar, egg, baking soda, cream of tartar, salt, vanilla, nutmeg, flour

sugar, brown sugar, unsalted butter, salt, maple syrup, vanilla, whole milk, can use up to four tbsp

potato, boiled and sliced, low-fat plain yogurt, light mayonnaise, green onion, minced, curry powder, dijon mustard, fresh dill, chopped, fresh ground pepper , to taste, salt , to taste

potatoes (grated ), beef suet (ground ), eggs (beaten ), salt, pepper, milk, flour

sweet potatoes, sweet potatoes, dried apricot, pineapple tidbits, cashews, grated orange rind, brown sugar or 1/3 cup splenda substitute, butter, cinnamon, nutmeg, salt, cornstarch

sugar, margarine (softened ), almond paste (broken in pieces), pillsbury refrigerated crescent dinner rolls, whole egg (beaten ), sugar, almonds (sliced )

sweet potatoes, peeled and cut into 1-inch pieces, brown sugar (i used blend splenda), coconut, flaked and sweetened, pecans, chopped and toasted, butter, melted, vanilla, cinnamon, ground, marshmallow

butter or 2 tsp margarine, vegetable oil, divided, onion, diced, brown sugar, baking potato, peeled and shredded, sweet potato, peeled and shredded, salt, pepper, bacon, cooked and crumbled, chopped pecans, toasted

butter or margarine, vegetable oil, divided, onion, diced, brown sugar, baking potato, peeled and shredded, sweet potato, peeled and shredded, salt, pepper, bacon slices, cooked and crumbled, chopped pecans, toasted