Sweet Potato-Pumpkin Pie Recipe

Posted by
Rate It!
Sweet Potato-Pumpkin Pie
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Mash sweet potatoes well.
  2. In a large bowl combine and mix well pumpkin, sweet potatoes, milk, eggs, spices, vanilla, sugars, and syrup.
  3. Mix until thick ,creamy and well combined.
  4. Pour into pie crusts.
  5. Place on a cookie sheet.
  6. Bake in a preheated 425°F oven for 15 minutes.
  7. Then lower temperature to 350°F and bake for 45 minutes longer.
  8. Remove from oven cool completely.
  9. Serve with Cool-Whip, ice cream, and/or whip cream.
  10. Enjoy!
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 271.04 Kcal (1135 kJ)
Calories from fat 128.55 Kcal
% Daily Value*
Total Fat 14.28g 22%
Cholesterol 63.59mg 21%
Sodium 128.99mg 5%
Potassium 106.92mg 2%
Total Carbs 33.26g 11%
Sugars 18.29g 73%
Dietary Fiber 0.62g 2%
Protein 3.82g 8%
Vitamin C 0.5mg 1%
Iron 1mg 6%
Calcium 49.6mg 5%
Amount Per 100 g
Calories 325.53 Kcal (1363 kJ)
Calories from fat 154.4 Kcal
% Daily Value*
Total Fat 17.16g 22%
Cholesterol 76.38mg 21%
Sodium 154.93mg 5%
Potassium 128.42mg 2%
Total Carbs 39.95g 11%
Sugars 21.97g 73%
Dietary Fiber 0.75g 2%
Protein 4.58g 8%
Vitamin C 0.6mg 1%
Iron 1.2mg 6%
Calcium 59.6mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 6.5
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top