307 danis wisconsin brat Recipes

bratwursts , fully cooked, olive oil, minced onion (about 2 medium onions), minced celery (about 4 large ribs), sliced carrot (about 3 medium carrots), flour, potato, peeled and diced, low sodium chicken broth, beer (1 can), mustard powder, garlic powder, kosher salt, ground black pepper, ground chipotle chile pepper, whole milk or 1/2 cup half-and-half, worcestershire sauce, grated sharp cheddar cheese

bratwursts (1 package johnsonville), bud light beer (5 bottles), white onion, diced, garlic cloves, diced, black pepper (we do about 2 tbsp), kosher salt (about 1 tsp), garlic powder (about 2 tbsp), onion powder (about 2 tbsp), sugar , to cut the bitterness (about a tbsp)

oleo, celery , carrots, and green pepper, shredded. use quite a few, flour, milk, salt, grated cheese, chicken broth

apple jelly, spicy brown mustard, apple cider vinegar, olive oil, honey bbq seasoning mix, cooked bratwurst links, each sliced into 4 pieces, red pepper , cut into 1-inch pieces, white mushrooms, cut in half, frozen pearl onions, thawed, kosher salt and freshly ground black pepper

bratwursts (any flavor ), bow tie pasta, olive oil, red pepper flakes, onion, diced, garlic cloves, minced, fresh tomatoes, chopped, cream, salt, parmesan cheese, grated, fresh basil, chopped

cream cheese, blue cheese, crumbled, shredded sharp cheddar cheese, minced onions or 3 tbsp green onions, worcestershire sauce, salt, chopped pecans, chopped parsley

fresh breadcrumbs from artisan bread, melted butter, salt and pepper, to taste, eggs, evaporated milk, tabasco sauce, salt, ground black pepper, dry mustard, uncooked macaroni, butter, aged cheddar cheese, grated (wisconsin carr valley 3-year-aged cheddar or similar from your area)

milk, warmed, compressed yeast cakes, flour , sifted, butter, softened, sugar, eggs, rum, grated lemon , rind of, salt, almonds, chopped, raisins, milk, sugar, vanilla extract or 1 tsp lemon juice

diced carrots, diced onions, diced celery, garlic cloves, minced, hot pepper sauce, cayenne pepper, salt, black pepper, chicken broth, beer, butter, flour, milk or 4 cups half-and-half, shredded sharp cheddar cheese, dijon mustard, worcestershire sauce, dry mustard, popped popcorn, for garnish

wisconsin fontina cheese, shredded, wisconsin parmesan cheese, grated, prepared pesto sauce, green onion, thinly sliced, bacon , fried crisp, diced, salt and pepper, chicken thighs, bone-in with skin (about 2 lb)

bratwursts, beer, butter, garlic cloves, jalapenos, liquid smoke, white onion, chopped, white onion, sliced, green peppers, sliced, butter

rye bread, brown mustard, swiss cheese (or 1 lb. thinly sliced ), fully cooked bratwursts , sliced thinly on the diagonal, melted butter

fresh mango, seeded, peeled, and halved, red onion, cut in 1/2-inch slices, cooked smoked bratwursts (12 oz.), buns, split, romaine lettuce hearts, halved, jamaican jerk spice

ready to use pie crust, ground beef, onion, peeled and diced (optional), brown gravy mix , prepaired, bisquick baking mix, sour cream, cream cheese, mixed frozen vegetables, mashed potatoes, morton nature seasons seasoning blend, parsley, dill weed, salt and pepper, butter or olive oil, to brush top, if you like it hot and spicy add a couple drops tabasco sauce or chili pepper, to burger mix, shredded cheese, to top

apples, cubed (unpeeled ), lemon juice, honeydews or 2 cups cantaloupes, cubes, sliced celery, sour cream, crumbled blue cheese, mayonnaise or 1/3 cup salad dressing, lettuce or spinach leaves

cranberries (fresh or frozen ), oranges , juice and zest of, anise seed , crushed in a mortar & pestle, sugar

i use 3 lbs. of flank steak/sandwich steak cause that s what, fits my dehydrator and i also double this recipe for that amount., soy sauce, worcestershire sauce (lea & perrins), a-1 sauce (and only a-1 brand ), liquid smoke, garlic powder, onion powder, fresh ground black pepper corns, fresh ground sea salt