Wisconsin's Finest Cranberry Vodka Recipe

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Wisconsin's Finest Cranberry Vodka
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Ingredients:

Directions:

  1. Put fruit and vodka in a large bowl, crush berries with a potato masher.
  2. Leave fruit to macerate for 2 or 3 days COVERED.
  3. Strain liquid through cheesecloth/jelly bag (clip cheesecloth to a footed colander using clothes pins).
  4. Pour into a pitcher, then decant into bottles.
  5. Seal & label.
  6. Store in cool dark spot.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 123.53 Kcal (517 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1.13mg 0%
Potassium 9.63mg 0%
Total Carbs 9.64g 3%
Sugars 8.13g 33%
Vitamin C 8.7mg 14%
Calcium 2.1mg 0%
Amount Per 100 g
Calories 220.86 Kcal (925 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 2.01mg 0%
Potassium 17.22mg 0%
Total Carbs 17.23g 3%
Sugars 14.53g 33%
Vitamin C 15.5mg 14%
Calcium 3.7mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.5
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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