34446 daddys aka toast Recipes

  • Sautéed Shredded Brussels Sprouts with Smoked Ham and Toasted Pecans
    brussels sprouts, butter, extra-virgin olive oil and
    5 More
    brussels sprouts, butter, extra-virgin olive oil, thick slices smoked ham (about 6 oz), coarsely chopped, garlic clove, minced, low-salt chicken broth, coarse kosher salt, pecans, toasted, chopped
    40 min, 8 ingredients
  • Tuna on Toast
    extra-virgin olive oil (preferably spanish) and
    6 More
    extra-virgin olive oil (preferably spanish), yellow onion, thinly sliced, sea salt, divided, tomatoes , halved lengthwise, baguette, cut into 16 slices (1/2 inch each) and toasted, spanish oil-packed bonito tuna (such as ortiz), drained and flaked, chopped fresh chives
    7 ingredients
  • Carrot with Toasted Almond Soup
    sliced shallots (about 4 large) and
    13 More
    sliced shallots (about 4 large), turkish or 1/2 california bay leaf, ground ginger, curry powder, chopped fresh thyme, unsalted butter, boiling potato (3 oz), carrots, peeled and cut crosswise 1/4 inch thick, reduced-sodium chicken broth (14 fl oz), apple cider (preferably unfiltered), water, salt, black pepper, sliced almonds, toasted
    45 min, 14 ingredients
  • Cream of Tomato Soup with Souffléed Cheese Toasts
    butter, onion, chopped, celery rib, chopped and
    15 More
    butter, onion, chopped, celery rib, chopped, dried basil , crumbled between your fingers, flour, two 15-oz cans diced tomatoes in puree or juice, baking soda, vegetable stock or water, milk, sea salt and freshly ground pepper, tomato paste if needed, egg, separated , or 1 egg white only, dijon mustard, cayenne, grated sharp cheddar cheese, minced scallion or shallot, sandwich bread, lightly toasted
    18 ingredients
  • Tomato-Watermelon Salad with Feta and Toasted Almonds
    chunks seedless watermelon (about 6 lb) and
    8 More
    chunks seedless watermelon (about 6 lb), ripe tomatoes (preferably heirloom) in assorted colors, cored, cut into 1 1/4-inch chunks (about 6 cups), more) fleur de sel or coarse kosher salt, extra-virgin olive oil, divided, red wine vinegar, chopped assorted fresh herbs (such as dill, basil, and mint), fresh arugula leaves or small watercress sprigs, crumbled feta cheese (about 5 oz), sliced almonds, lightly toasted
    9 ingredients
  • Hearts of Romaine with Roquefort and Toasted Pecans
    crumbled roquefort cheese (about 3 cups), mayonnaise and
    5 More
    crumbled roquefort cheese (about 3 cups), mayonnaise, plain yogurt, water, hot pepper sauce, hearts of romaine , quartered lengthwise, pecan halves, toasted, coarsely chopped
    7 ingredients
  • Quick Sautéed Kale with Toasted Pine Nuts Quick Sautéed Kale with Toasted Pine Nuts
    kale (about 2 lb), olive oil, red onion, chopped and
    2 More
    kale (about 2 lb), olive oil, red onion, chopped, garlic cloves, minced, pine nuts, toasted
    5 ingredients
  • Steaks with Blue Cheese and Toasted Walnut Butter Steaks with Blue Cheese and Toasted Walnut Butter
    butter, room temperature and
    4 More
    butter, room temperature, crumbled blue cheese (about 1 oz), chopped toasted walnuts, olive oil, thick rib-eye steaks
    5 ingredients
  • Chunky Clam and Bacon Dip with Pita Toasts Chunky Clam and Bacon Dip with Pita Toasts
    bacon (about 8 slices), chopped and
    11 More
    bacon (about 8 slices), chopped, two 6 1/2-oz cans minced clams, cream cheese, softened, sour cream, chopped red bell pepper, scallions, chopped fine, chopped fresh basil leaves, drained bottled horseradish, fresh lemon juice , or to taste, worcestershire sauce, tabasco to taste, accompaniment:pita toasts or potato chips
    45 min, 12 ingredients
  • Smoked Trout and Roasted Pepper Toasts Smoked Trout and Roasted Pepper Toasts
    caraway seeds, crushed, fresh lemon juice, dijon mustard and
    5 More
    caraway seeds, crushed, fresh lemon juice, dijon mustard, minced shallot, smoked trout (about 1/2 lb), head, tail, skin , and bones discarded, a 7-oz jar roasted red peppers, drained and chopped, chopped fresh parsley leaves, fourteen 1/4-inch-thick french bread slices (about 2 oz of1 baguette), toasted and rubbed with 1/2 garlic clove
    8 ingredients
  • Smoked Salmon with Cognac Caraway Mayonnaise and Toasted French Bread Smoked Salmon with Cognac Caraway Mayonnaise and Toasted French Bread
    caraway seeds, mayonnaise, sour cream, chopped fresh dill and
    4 More
    caraway seeds, mayonnaise, sour cream, chopped fresh dill, cognac, a side of smoked salmon (about 2 lb), garnish: fresh dill sprigs and lemon wedges, toasted french bread
    8 ingredients
  • Frisée and Celery Salad with Toasted Fennel-Seed Dressing Frisée and Celery Salad with Toasted Fennel-Seed Dressing
    fennel seeds, toasted, olive oil, fresh lemon juice and
    6 More
    fennel seeds, toasted, olive oil, fresh lemon juice, chopped shallot (1 large), salt, sugar, frisee (french curly endive), torn into bite-size pieces (10 cups), belgian endives , cut crosswise into 1/2-inch-wide slices, celery ribs, thinly sliced crosswise (2 cups)
    30 min, 9 ingredients
  • Arugula Salad with Pomegranate and Toasted Pecans Arugula Salad with Pomegranate and Toasted Pecans
    red wine vinegar, aged balsamic vinegar, kosher salt and
    5 More
    red wine vinegar, aged balsamic vinegar, kosher salt, freshly ground pepper, extra virgin olive oil, arugula, rinsed well and thick stems removed, pecans, toasted and roughly chopped, pomegranate seeds , from 1 medium pomegranate
    8 ingredients
  • Chicken and Nectarine Salad with Toasted Cumin Mayonnaise Chicken and Nectarine Salad with Toasted Cumin Mayonnaise
    cumin seeds, mayonnaise, fresh lemon juice and
    5 More
    cumin seeds, mayonnaise, fresh lemon juice, shredded or diced cooked chicken, diced firm but ripe nectarines, chopped celery (about 2 stalks ), chopped red onion romaine or butter lettuce leaves, toasted sliced almonds
    8 ingredients
  • Fennel, Watercress, and Endive Salad with Toasted Pine Nuts Fennel, Watercress, and Endive Salad with Toasted Pine Nuts
    balsamic vinegar and
    7 More
    balsamic vinegar, heads belgian endive, halved , cut lengthwise into strips, fennel bulbs (about 20 oz total), trimmed , bulbs halved lengthwise, cored, cut lengthwise into thin strips, watercress, thick ends trimmed (about 5 1/2 cups packed), granny smith apple, cored, quartered, sliced 1/4 inch thick, extra-virgin olive oil, pine nuts, toasted, parmesan cheese shavings
    8 ingredients
  • Campanelle Pasta with Burrata Cheese, Spinach, Lemon, and Toasted Almonds Campanelle Pasta with Burrata Cheese, Spinach, Lemon, and Toasted Almonds
    campanelle (trumpet-shaped pasta) or fusilli (spiral-shap... and
    8 More
    campanelle (trumpet-shaped pasta) or fusilli (spiral-shaped pasta), butter, olive oil, garlic cloves, minced, lemon juice, grated lemon peel, baby spinach (about 4 cups), sliced almonds, toasted, burrata cheese, cut into 1-inch chunks
    20 min, 9 ingredients
  • Tiramisu Parfaits with Toasted Almonds Tiramisu Parfaits with Toasted Almonds
    coffee liqueur, water, dark corn syrup and
    7 More
    coffee liqueur, water, dark corn syrup, instant espresso powder or coffee powder, powdered sugar, cream cheese, room temperature, chilled whipping cream, purchased lb cake , cut crosswise into 12 slices, unsweetened cocoa powder, sliced almonds, toasted
    10 ingredients
  • Split Pea Soup with Gouda-Sausage Toasts Split Pea Soup with Gouda-Sausage Toasts
    dried green split peas and
    11 More
    dried green split peas, fully cooked smoked sausage (such as kielbasa), splitlengthwise, low-salt chicken broth, onions, chopped, celery stalks, chopped, garlic cloves, chopped, dried thyme, crumbled, bay leaf, shredded gouda (about 10 oz), strong german-style mustard, thick slices sourdough baguette, toasted
    12 ingredients




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