2040 custard anglais Recipes

sugar, cornstarch, canned pumpkin, soymilk, cinnamon, ginger, nutmeg, salt

pie shell, lemon , zest of, of removed with a grater, sugar, eggs, melted unsalted butter, sour cream, fresh lemon juice, fresh orange juice, fresh raspberries or 2 1/2 cups berries, of your choice (blueberry is delicious too.)

short-grain rice, milk, prepared custard, fruit , of your choice, cream, to serve (optional)

fruit flavored gelatin , your choice of flavour (jelly crystals), jam rolls , cut into 1cm slices, orange liqueur (or port, sherry or juice), fruit salad, drained, custard , i used a thick commercial 1, cream

apples (sliced ), lemon , juice and zest of, honey, low-fat vanilla yogurt, egg substitute, low-fat granola cereal

sugar, salt, nutmeg, cinnamon, eggs, beaten, milk, vanilla, mincemeat, unbaked pie shell

butter, sugar, cocoa powder, egg, lightly beaten, vanilla, graham cracker crumbs, shredded coconut, walnuts, chopped (or almonds or pecans), butter, custard powder , bird s brand (or substitute vanilla jello pudding powder), milk, icing sugar, semisweet chocolate, butter

milk, heavy cream (or whipping cream), vanilla beans , split legthwise or 1 tsp vanilla extract, egg yolks, sugar

cinnamon sticks, ground nutmeg, cream (10 fl oz), chopped palm sugar, coconut milk (9 oz), lightly beaten eggs, egg yolks

sugar, cornstarch, salt, milk, eggs, beaten, sour cream, vanilla extract, assorted fresh berries

apples, peeled and cored (we use macintosh), sugar, milk, eggs, flour, salt, sugar, nutmeg (optional)

butter, softened, white flour, whole wheat flour, brown sugar , packed, diced rhubarb (1 long, thick stalk will generally yield about one cup of barb), egg yolks (whites are used in the meringue), sugar, salt, milk or 1/2 cup cream, flour, egg whites, sugar (2 tsp at a time), salt, vanilla

flour (500 ml), baking powder (15 ml), salt, butter (125 g), superfine sugar (125 ml caster sugar), vanilla, eggs, milk, butter (60 g), sugar (60 ml), sliced almonds (100 g), milk (15 ml), milk (250 ml), cream (250 ml), egg yolks, sugar (60 g), cornstarch (45 ml cornflour), vanilla, butter (30 g)

canned pumpkin, evaporated skim milk, light-brown sugar, ground cinnamon, ground ginger, ground nutmeg, salt, egg, egg white

evaporated milk, sugar, eggs, flour, butter, vanilla, salt, nutmeg , to sprinkle on top

eggs, white sugar, nutmeg, salt, vanilla, milk, scalded, raisins, rinsed and drained, rice, cooked (white )