3179 curry milk Recipes

peanut oil or 1/3 cup vegetable oil, red curry paste or 3 -4 tbsp yellow curry paste (more if you re brave), garlic, crushed, coconut milk, chicken broth or 1 cup stock, boneless skinless chicken breasts or 1 lb chicken thigh pieces, cut into bite-sized pieces, fresh ginger, cut in thick slices, onion, coarsely chopped, red bell pepper, seeded,and cut in strips, green bell pepper, seeded and cut in strips, mango, peeled,pitted,cut in strips, straw mushrooms, drained, fish sauce, brown sugar, chopped cilantro (optional), cooked white rice

sweet potatoes, peeled and in 1/2 cubes, onion, chopped, garlic cloves, finely chopped, fresh ginger, finely chopped, olive oil , for saute, red curry paste, panang curry paste, coconut milk, chili (fresh and finely chopped or flakes ), fresh spinach (2 bags of the prepackaged spinach), fish sauce, cilantro, for garnish

boneless skinless chicken breasts, white vinegar, tamarind juice (optional), madras curry powder, salt , or to taste, ground black pepper, coconut oil, red onion, sliced, green chile peppers , halved lengthwise, green cardamom pods, curry leaves, fresh ginger root, crushed, cinnamon stick, broken in half, garlic, minced, water, tomato paste, roasted madras curry powder, coconut milk

boneless skinless chicken breasts , sliced into bite sized pieces, kosher salt, fresh ground black pepper, canola oil, red onion, chopped, vidalia onion, chopped, green curry paste (thai kitchen brand), green curry paste (roland s brand), chicken stock, coconut milk, sofrito sauce (cilantro), tamari, brown sugar, peas

green curry paste, blend all the ings into a smooth paste ( or buy the readymade paste from the supermarket ), green chillies , 100 g shallots , 6 cloves, garlic , ginger , galangal, lemon grass , corriander root , 1/2 cup water, corriander pwd , 2 tsp cumin pwd, black peppercorns , shrimp paste , salt, green curry paste ( frm abve ), oil, k skinless chicken pieces, fish sauce, green chillies , kaffir lime leaves, stalks crushed lemon grass, low fat / full cream evaporated milk, thai aubergines , whole /halved, few sweet basil leaves, few fresh green peppercorns ( optional )

limes, vegetable oil, chopped shallots, red bell pepper, cut into 1/2-to 3/4-inch dice, minced peeled fresh ginger, thai red curry paste (such as thai kitchen brand), unsweetened coconut milk, fish sauce (such as nam pla or nuoc nam), halibut fillets, cut into 1 1/2-inch chunks, peeled deveined uncooked large shrimp (8 to 10 oz), chopped fresh cilantro, chopped fresh basil

oil, black mustard seeds or 1 tsp brown mustard seeds, green chilies , deseeded, sliced thinly, fresh curry leaves, ground turmeric, fenugreek seeds (optional), onions, finely chopped, crushed tomatoes (aldi italian tomatoes are the best if you have access to an aldi store), light coconut milk, butternut pumpkin, peeled, cut into chunks, english spinach, trimmed, lime , juice of, fresh mint leaves, for garnish, yoghurt , natural or 1 cup greek yogurt, to top each serving bowl, steamed rice, to serve , as a bed for the curry to be placed on

baby spinach, snow peas , halved crosswise, dried chow mein noodles, vegetable oil, shallots, thinly sliced, garlic cloves, minced, thai red curry paste, madras curry powder, ground coriander, ground turmeric, chicken stock or 6 cups low sodium chicken broth, unsweetened coconut milk, asian fish sauce, sugar, shredded cooked chicken (2 cups), chopped fresh cilantro leaves, scallions, thinly sliced, salt, lime wedge, for serving, sliced chile , for serving

limes, vegetable oil, shallot, chopped, red bell pepper, cut into 1/2- to 3/4-inch dice, fresh ginger, minced peeled, thai red curry paste (such as thai kitchen brand), unsweetened coconut milk, fish sauce (such as nam pla or nuoc nam), halibut fillets, cut into 1 1/2-inch chunks, shrimp, peeled deveined uncooked (8 to 10 oz), fresh cilantro, chopped, fresh basil, chopped

firm tofu, salt, canola oil, sliced shallots, garlic clove, finely chopped, fresh curry leaves (optional), curry powder , preferably madras, coconut milk, sliced canned bamboo shoots, drained and rinsed, shaved light palm sugar * or light brown sugar, heads baby bok choy (shanghai bok choy), cut crosswise into 1-in. pieces, thai or vietnamese fish sauce, coarsely chopped fresh herbs , such as mint, cilantro, thai basil, or vietnamese coriander (rau ram)

light coconut milk (1 can), green curry paste (use red if preferred ), curry powder, fresh ginger, minced, fresh garlic, minced, ground red pepper (optional), salt, black pepper, boneless skinless chicken breast half, fat removed, cut into small pieces, creamy peanut butter, red bell pepper , roasted and sliced, sliced water chestnuts, drained, onion, chopped, chopped green onion (white part only ), cilantro, washed and chopped, fettuccine , look for high-fiber, lime

fresh egg noodles, flat, ground pork, snow peas, sliced, minced garlic clove, red curry paste, low-fat coconut milk, chicken stock, curry powder, turmeric powder, fish sauce, lime juice or 1 tbsp lemon juice

pineapple chunks, drained (keep the juice), onion, sliced, hot green peppers, seeded and sliced, mild curry powder, turmeric, fish sauce, ground black mustard seeds, curry leaves, garlic cloves, crushed, cube fresh gingerroot, grated, coconut milk, cooking oil, sugar, salt

crabmeat or 1 lb peeled and cooked shrimp, fresh red chilies, vegetable oil, onion, finely chopped, garlic cloves, finely chopped, hot curry powder, fresh gingerroot, grated, coconut milk , 2 cans (7-3/4 oz. ea), leek , cut into 1/2-inch slices, cod fish fillet, cut into pieces, lemongrass, to taste, inner white root section , if desired, tomatoes, peeled & cut into wedges, limes , juice of or 1 lemon, water , as needed, cooked rice or couscous

light coconut milk, chopped fresh cilantro (plus extra for garnish ), red curry paste (or to taste), curry powder (or to taste), chili sauce (or to taste), soy sauce, garlic cloves, chopped, extra firm tofu, extra virgin olive oil, baby spinach, red bell pepper, sliced, red onion, cooked brown rice

serrano peppers , seeds removed, anaheim peppers , seeds removed, shallot, lemongrass stalk , about 5 inches, after trimming, roughly chopped, knuckle ginger, chopped, anchovy paste, hot curry powder, ground cumin, ground coriander, ground turmeric, ground ginger, vegetable oil, vegetable oil, green curry paste, coconut milk, red bell peppers , sliced into 2 by 3/4-inch pieces, poblano pepper , sliced into 2 by 3/4-inch pieces, red onions, sliced in half rings, fresh lime juice, fish sauce, brown sugar, cornstarch, boneless, skinless chicken breasts , sliced across grain into bite-sized pieces, boneless, skinless chicken thighs , cut into bite-sized pieces, jasmine rice, cooked, bacon, cooked and crumbled, roma tomatoes , seeds removed and diced, green onions, thinly sliced, diced red bell pepper, eggs, hard-boiled and diced, raisins, dry roasted and salted peanuts, coconut, toasted, spicy pear chutney , recipe follows, ripe bosc pears, cut in 1/2 and cored, garlic cloves, peeled , smashed, olive oil, brown sugar, cinnamon, red pepper flakes, salt, lemon, juiced (about 2 tbsp), maple syrup, red onion, diced, serrano pepper, seeded and minced, minced shallot, minced fresh ginger, apple cider vinegar, chopped fresh rosemary leaves, dried cranberries

peanut oil (or vegetable oil, etc.), red curry paste (that s about 1/3 of a 4 oz tin. look for tins or jars in the asian aisle of larger anglo grocery ), carrots, red potatoes, japanese eggplants (or 1 and a half big black eggplants), bell peppers (green, red , or preferably both), onions, zucchini, basil sprigs (preferably thai ), coconut milk (unsweetened ), chicken broth (or water if you want to keep it vegan), red curry paste (or another third your 4 oz tin, or go crazy and use a half a tin above and the other half here, if y), white rice, to serve (preferably jasmine rice)

shrimp, shelled,deveined and cleaned, desiccated coconut, red onions or 1 medium white onion (works too), tomato, peppercorn (vary depending on your taste for pepper), coriander seed, indian garam masala powder (available at indian store), coriander powder, deggi paprika (available at indian store), madras curry powder (indian store again ), coconut milk (reserve the other half for adding to the curry at the end)