129 curried green beans rice Recipes

vegetable oil, ground cumin, curry powder, cooking sherry or 2 tbsp rice wine, pasta, vegetable oil, boneless chicken breasts, mayonnaise, plain yogurt, head garlic , roasted and minced (sugarpea s roasted garlic paste highly recommended), white pearl onions, peeled, quartered and sections mostly separated (you can also use frozen pearl onions), olive oil, dijon mustard, salt, dill, dried and crushed, marjoram, dried and crushed, savory, leaves dried and crushed (optional), green beans (optional) or 2/3 cup peas, cooked (optional), ground black pepper, salt , to taste, chopped parsley, to garnish

grain rice, thai red curry paste, coconut cream, salmon fillets, skinless, green beans, trimmed, fresh cilantro leaves

olive oil, whole chicken legs, coarse salt and pepper, light coconut milk, reduced-sodium chicken broth, thai red curry paste, jasmine rice, red bell peppers , cut into strips, fresh green beans, cut into 1 inch lengths, lemon, cut into wedges, for serving

flounder or 1/2 lb cod or 1/2 lb other white flakey fish, shrimp, peeled, onion, loosely packed cilantro, green beans, cornstarch, fish sauce, red curry paste, egg, sugar, oil, for pan frying, pickling cucumber, shallot, thai red chili pepper (the tiny bird peppers), water, rice vinegar, sugar, chopped peanuts

rice noodles, soy sauce, oyster sauce, rice wine vinegar, honey, hot chili paste (or more to taste), vegetable oil, curry powder, minced gingerroot, minced fresh garlic (or to taste), sliced leek, red sweet bell pepper, seeded and chopped, green bell pepper, chopped, lean pork , cut into thin strips, shrimp, peeled and deveined, bean sprouts

rice stick noodles (dry ), eggs, beaten, canola oil, divided, raw shrimp, shelled, barbecued pork, cut in thin strips, celery , thinly sliced on the diagonal, green onion, chopped, curry powder, quick thickened stock (see my recipe for stock), soy sauce, bean sprouts , tightly packed, cilantro, chopped, black pepper , to taste

chicken, chicken broth, shrimp, medium size,peel and deveined, baking soda, rice noodles , rice sticks/vermicelli/bean thread (or 6 small individual packages which contain 1.76 oz each, substitute yellow egg noodles), bean sprouts (remove whiskers and seed pods, blanch briefly, retain crispness), curry paste (i prefer yeo s singapore curry gravy brand or amofood saloma curry gravy brand, substitute curry pow), coconut milk, non-sweet, cornstarch , and, water (mix into a slurry), lemon juice, lemons, cut into wedges, green peppers (medium hot , reserve some for the topping) or 1/3 cup red pepper, chopped (medium hot, reserve some for the topping), cashews (not raw ), hard-boiled eggs, cut each into quarters, basil leaves , plus, basil, with leaves ,rinse under water to remove sand

chicken breast (bamboo skewers, 10-12 inches), soy sauce, lime juice, garlic cloves, minced, gingerroot, grated, red pepper flakes, water, green onions , cut into 1 inch pieces, bean sprouts, sesame oil, soy sauce, sesame seeds , roasted, egg noodles, fresh best, garlic clove, minced, red curry paste, coconut milk, chicken broth, curry powder, turmeric powder, fish sauce, lime juice, rice vinegar, sugar, water, salt, ground black pepper, cucumber, seeded

dried rice vermicelli, ketchup, soy sauce, lime juice, white sugar, curry powder, smooth peanut butter, hot chile paste (optional), vegetable oil, skinless, boneless chicken breast halves - diced, shrimp, peeled and deveined, bean sprouts, green bell peppers, sliced, eggs, beaten, chopped green onions, chopped unsalted peanuts

dried rice noodles, fish sauce, ketchup, lime juice, sugar, thai red curry paste (or to taste), vegetable oil, garlic cloves, minced, chicken breast, boneless and skinless cut into thin strips, shrimp, peeled and deveined, eggs, lightly beaten, fresh bean sprouts, green onions, chopped, roasted unsalted peanuts, fresh coriander leaves, lime wedge

olive oil, onion, finely chopped, curry paste, chicken broth, cilantro, tilapia fillets, green beans, scallions, thinly sliced tops, lime juice, black pepper, rice

sunflower oil, onion, diced, butternut squash, peeled & chopped into chunks, balti curry paste, coconut cream, green beans, trimmed & halved, mango chutney, boiling water, salt and black pepper, salmon fillets, skin removed, chopped coriander, cooked basmati rice, to serve

boneless chicken breasts, tomato, onion, red bell pepper, celery rib, garlic cloves, bouquet garni, peppercorns, salt, carrot, peeled and cut in 1/2, uncooked rice, chicken stock, olive oil, achiote paste, salt, carrot, green beans, chicken stock, water, sweet corn, olive oil, butter, red bell pepper, onion, minced garlic clove, cumin, paprika, curry, worcestershire sauce

firm white fish fillets, rice flour or 3 tbsp cornflour, fish sauce, egg, beaten, fresh coriander leaves, red curry paste, chopped red chile (optional), green beans, very finely sliced, spring onions, very finely chopped, oil, for frying

minced shallot, asian fish sauce (nuoc mam or nam pla), red curry powder or 1 tbsp yellow curry powder, ground ginger, ground turmeric, cayenne, garlic, peeled,minced, boned catfish fillets or 6 (6 oz) tilapia fillets, oil, iceberg lettuce, in bite-size pieces (8 oz), bean sprouts, rinsed (6-8 oz), fresh cilantro leaves, cooled cooked rice noodles (about 1/8 in. wide , mai fun, rice sticks, or rice vermicelli), chopped dry roasted salted peanut, sliced green onion (including tops), chopped fresh dill, fried shallot (see below ), asian fish sauce (nuoc mam or nam pla), rice vinegar, lime juice, sugar, garlic, minced, minced hot red chile , such as thai,serrano,fresno,or asian red chili paste

flat rice noodle (fettucine style), shredded carrots, shredded onion, sliced green onion, options : shredded cabbage, juliened green beans., fresh bean sprouts (to liking), diced cooked chicken or vegetarian equiv., tiny shrimp drained (optional), chopped peanuts, sauce, peanut butter (use the natural kind ), brown sugar or equiv sweetener of choice, asian chili sauce or to heat liking, juice of 2 limes, grated ginger (1/2 tsp dry in a pinch), soy sauce, rice vinegar or wine vinegar, tamarind paste, red curry paste, toasted sesame oil, handful of julienned fresh basil

chicken, water, white potato, yellow onion, stalks lemongrass (bottoms only, minced), green onion , bottoms chopped, cabbage (optional), salt or pepper, shrimp paste, toasted rice powder, powdered rice root (probably not available), fish sauce, curry powder (or to taste see recipe below ), chopped mint leaf (optional), cooking oil, angel hair pasta (the ones i had were very thin), bean sprouts (optional), coriander seeds, cumin seeds, yellow mustard seeds, fennel seed, peppercorns, turmeric, red peppers

olive oil, cumin, onion, garlic, green curry paste, red bell pepper, green bell pepper, zucchini, eggplant, canned diced tomatoes, tomato paste, sweet chili sauce, cumin, coriander, salt, kidney beans, plain nonfat yogurt, lemon juice, cilantro, rice