16652 curried delicious fragrant Recipes

  • Lamb Curry With Fragrant Rice and Raita
    lamb fillet, chopped coarsely and
    13 More
    lamb fillet, chopped coarsely, mild curry paste (i use rajah brand), hot curry paste (i use rajah brand), peanut oil, cardamom pods, bruised, cumin powder, brown onion, finely chopped, white rice, water, instant chicken bouillon granules (powder, cube , paste etc..), coconut milk, plain yogurt, green onions, sliced, cucumber, seeded, sliced thinly
    40 min, 14 ingredients
  • Fragrant Chicken Curry
    curry powder, ground ginger, ground cinnamon and
    12 More
    curry powder, ground ginger, ground cinnamon, cayenne pepper, vegetable oil, onion, halved and thinly sliced, garlic cloves, minced, rotisserie chicken, skinned and boned, meat pulled into large chunks, light coconut milk, diced tomatoes, chicken broth, cooked basmati rice, chopped fresh cilantro, mango chutney
    16 ingredients
  • Fragrant Chicken Curry
    curry powder, ground ginger, cinnamon, cayenne pepper and
    7 More
    curry powder, ground ginger, cinnamon, cayenne pepper, vegetable oil, onion, halved and thinly sliced, garlic cloves, minced, boneless skinless chicken breasts, cooked , meat pulled into large chunks, light coconut milk, diced tomatoes, chicken broth
    25 min, 12 ingredients
  • Delicious And Healthy Toasted Pumpkin Seeds
    delicious and healthy toasted pumpkin seeds, sized pumpkin and
    10 More
    delicious and healthy toasted pumpkin seeds, sized pumpkin, salt (if allowed on your healthy diet), do not use the salt if on a salt restricted diet..(please, olive oil, preheat oven to 400of. cut open the pumpkin and use a strong metal spoon to scoop out the insides. separate the seeds from the stringy core. rinse the seeds., in a small saucepan , add the seeds to water, about 2 cups of water to every half cup of seeds. * *do not use the salt if on a salt, restricted diet..(please, add a tbsp of salt for every cup of water., do not use the salt if on a salt restricted diet..(please, bring to a boil. let simmer for 10 minutes. remove from heat and drain., spread about a tbsp of olive oil over the bottom of a roasting pan. spread the seeds out over the roasting pan , all in 1 layer. bake on the top rack for 20 minutes or until the seeds begin to brown. when browned to your satisfaction, remove from the oven and let the pan cool on a rack. let the seeds cool all the way down before eating. either crack to remove the inner seed (a lot of work and in my opinion, unnecessary) or eat whole.
    20 min, 12 ingredients
  • Curry Cheddar Scrambled Eggs
    curry powder, salt and pepper, to taste, eggs, beaten and
    2 More
    curry powder, salt and pepper, to taste, eggs, beaten, shredded cheddar cheese, margarine or butter
    10 min, 5 ingredients
  • Curried Chicken with Mango Rice
    curry powder , or to taste, salt, black pepper and
    8 More
    curry powder , or to taste, salt, black pepper, skinless, boneless chicken breast halves, chicken broth, water, white wine, grain white rice, brown sugar, dried parsley, diced mango
    45 min, 11 ingredients
  • Curried Salmon with Summer Fruit Chutney
    curry paste, fresh lime juice, salmon fillets and
    8 More
    curry paste, fresh lime juice, salmon fillets, nectarines, pitted and diced, plums, pitted and diced, blueberries, minced red onion, cayenne pepper, chopped fresh cilantro, fresh lime juice, salt and ground black pepper to taste
    45 min, 11 ingredients
  • Curried Spinach Dip
    curry powder, ground cumin and
    5 More
    curry powder, ground cumin, frozen chopped spinach, thawed, squeezed dry, nonfat sour cream, plain nonfat yogurt, garlic cloves, minced, hot pepper sauce
    7 ingredients
  • Curry Couscous and Broccoli Feta Salad With Garbanzo Beans
    curry powder, water, salt and
    11 More
    curry powder, water, salt, broccoli (cut into small florets ) or 7 cups cauliflower (cut into small florets), carrot, sliced paper thin, couscous, chickpeas, well drained and rinsed (garbanzo beans), olive oil (or to taste), white wine vinegar, minced fresh ginger (or to taste), feta cheese, crumbled, green onions, chopped, sliced almonds, toasted, salt and pepper
    27 min, 14 ingredients
  • Curried Rice With Chicken and Shrimp: Delicious & Fragrant! Curried Rice With Chicken and Shrimp: Delicious & Fragrant!
    chicken thighs, skinned and boned, curry powder and
    13 More
    chicken thighs, skinned and boned, curry powder, ground ginger, garlic powder, paprika, vegetable oil, fresh ground black pepper, kosher salt, green onions, cut in 1/2-inch pieces, plus 1/8 cup chopped for garnish, frozen zucchini, sliced, chicken broth, minute rice, dried currant, cooked shrimp, cleaned and deveined, lime, cut into wedges (garnish )
    20 min, 15 ingredients
  • Curried Chicken Meatballs (Scd) Curried Chicken Meatballs (Scd)
    curried chicken meatballs, ground chicken, almond flour and
    10 More
    curried chicken meatballs, ground chicken, almond flour, onion, chopped, egg, beaten, dried mustard, nutmeg, ginger powder or 1 tsp minced gingerroot, cinnamon, curry sauce, honey, dijon mustard, curry powder (( repeat spices above for homemade )
    20 min, 13 ingredients
  • Curry Mango Chicken Curry Mango Chicken
    curry powder (i personally like the yellow curry) and
    22 More
    curry powder (i personally like the yellow curry), minced gingerroot, garlic cloves, minced, crushed red pepper flakes, salt, black pepper, thyme, skinless chicken thighs, converted long grain white rice, rinsed, mangoes, peeled, seeded, and chopped, onion, chopped, crushed garlic cloves, minced fresh gingerroot, curry powder, red pepper flakes, salt, thyme, whole allspice berries, brown sugar, water, chicken broth, lime juice, coconut milk
    3 min, 23 ingredients
  • Curried Sweet Potato Salad Curried Sweet Potato Salad
    curried sweet potato salad, mayonnaise, curry powder and
    7 More
    curried sweet potato salad, mayonnaise, curry powder, brown sugar, ground mustard, diced sweet potatoes, cooked, dried cranberries, pecan pieces, green onions, sliced, salt & pepper to taste
    20 min, 10 ingredients
  • Curried Peanut Rice Curried Peanut Rice
    curried peanut rice, vegetable oil, sliced green onions and
    5 More
    curried peanut rice, vegetable oil, sliced green onions, curry powder, condensed chicken broth, frozen peas, quick cooking rice, uncooked, coarsely chopped unsalted peanuts
    20 min, 8 ingredients
  • Curried Okra (bhindi Ki Subji) Curried Okra (bhindi Ki Subji)
    bhindi ki subji (curried okra) and
    14 More
    bhindi ki subji (curried okra), in a skillet , saute onions in oil, tblsp vegetable oil (may use olive oil), oil & onion, mix in, curry powder, ginger, paprika, add vegetables to above mixture, cover and simmer until potatoes are done ., add salt to taste only after the dish is completed ., no water is used in this dish .)
    20 min, 15 ingredients
  • Curried Couscous and Garbanzo Bean Salad Curried Couscous and Garbanzo Bean Salad
    curry powder, water, salt and
    8 More
    curry powder, water, salt, fresh vegetables (such as 2 cups each broccoli florets, cauliflower florets, and thinly sliced carrots), couscous, garbanzo beans (chickpeas), drained, olive oil, white wine vinegar, grated peeled fresh ginger, crumbled feta cheese (about 7 oz), sliced green onions
    11 ingredients
  • Curried Vegetable and Tofu Couscous Curried Vegetable and Tofu Couscous
    curried couscous mix, currants, olive oil and
    6 More
    curried couscous mix, currants, olive oil, extra-firm tofu, drained, patted dry, cut into 1/2-inch cubes, broccoli florets, onion, chopped, red bell pepper, coarsely chopped, water, chopped fresh cilantro, divided
    9 ingredients
  • Curried Tomato Barbeque Sauce Curried Tomato Barbeque Sauce
    curry powder, vegetable oil and
    3 More
    curry powder, vegetable oil, vine-ripened tomato (about 1/2 lb), cut into 1-inch chunks, fresh lemon juice, sugar
    5 ingredients




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