510 currant cream Recipes

unbleached all-purpose flour , preferably a low-protein brand such as gold medal or pillsbury (10 oz by weight), baking powder, sugar, salt, chilled unsalted butter, cut into 1/4-inch cubes, currants, heavy cream, heavy cream , for glaze, sugar , for glaze

egg, cold heavy cream, all-purpose flour, sugar, baking powder, salt, unsalted butter, cut into small pieces and chilled, currants

cream cheese, room temperature, curry powder, mango chutney, chopped chives, green part only, shredded coconut, currants, chopped salted peanuts

boiling water, black currant tea bags (such as twinings), fat-free sour cream, all-purpose flour, baking powder, salt, granulated sugar, butter, softened, eggs, vanilla extract, boiling water, black currant tea bag (such as twinings), powdered sugar, fresh lemon juice

milk (6 cups), honey, short grain rice, dried currants, ground cardamon, chopped unsalted cachews, chopped unsalted pistachios toasted

lavender flowers, whole milk, whole milk, heavy cream, heavy cream, fine sugar, water, fine sugar, fine sugar, red currants, lavender flowers, yellow raspberries (1.5 oz per serving), red currants (1.5 oz per serving), lemon , for its juice, sugar

boiling water, black currant tea bags (such as twinings), nonfat sour cream, flour, baking powder, salt, sugar, butter, softened, eggs, vanilla extract, boiling water, black currant tea bag (such as twinings), powdered sugar, lemon juice

butter, shallot, minced, boneless skinless chicken breasts, dry vermouth or 1/2 cup dry white wine, red currant jelly or 1/2 cup black currant jelly, to taste, sour cream, salt and pepper, to taste

butter, sugar, eggs, almond extract, drops electric green food coloring, absinthe, heavy whipping cream, all-purpose flour, baking powder, salt, loosely-packed almond meal, black currants, drained and chopped morello cherries, poppy seeds, port wine black currant swiss merengue buttercream , recipe follows, black currants, grape juice, sugar, premium fruit pectin, such as sure-jell, sugar, egg whites, vanilla bean, seeded, salt, butter, at room temperature (slightly moist on the outside but cold inside), vanilla extract, port wine

dark rum, dried currants, heavy cream, half-and-half, salt, eggs, light brown sugar

dark rum, dried currant, heavy cream, half-and-half, salt, eggs, light brown sugar

pastry flour, superfine sugar, baking powder, salt, cold butter , cut into pieces, heavy cream, orange zest, grated, fresh lavender flowers , crushed in a pestle and mortar or 1 tbsp dried lavender, currants (can sub dried cranberries, blueberries, etc.), heavy cream, raw sugar, lavender flowers

unsalted butter, wholemeal organic digestive biscuits (crushed ), ground almonds, elmlea double cream (low fat ), philadelphia light cream cheese, caster sugar, black currants (sieved to remove seeds), kiwi (to serve )

dried currants, orange juice, marsala, sugar, cinnamon stick, grated orange peel, vanilla ice cream, amaretti or other cookies, crumbled

unsalted butter, granny smith apples, cored, quartered and thinly sliced, brown sugar, currants, rum, pecans, preferably toasted, sweetened cream or vanilla ice cream

heavy cream, milk, sugar, grated fresh lemon zest, salt, egg yolks, fresh lemon juice, black-currant preserves, fresh lemon juice

fresh chestnuts or 5 cups cooked , peeled chestnuts (fresh, frozen, canned, or vacuum-packed; see notes), chopped onion, chopped celery, fennel seed, olive oil, fat-skimmed chicken broth, half-and-half (light cream ), dried currants, pine nuts, salt and pepper

mixed berry (e.g. black currants, red currants, raspberries, cherries and rhubarb), water, sugar, vanilla bean, cornstarch , per liter of stained juice, chopped blanced almonds, whipping cream, fresh raspberries , to sprinkle on top of the dessert