23519 cured salmon pastry brochee emeril Recipes

salmon, canned, eggs, celery, minced, carrots, minced, green pepper, minced, cornmeal

salmon fillets, extra virgin olive oil, bread crumbs, arugula, garlic, extra virgin olive oil, white wine vinegar , a splash, dijon mustard

salmon fillets, dry white wine, whipping cream, chopped shallots (about 6), white wine vinegar, dried thyme, chilled unsalted butter, cut into 6 pieces, fresh lemon juice

salmon fillet, skinned, baby spinach, coarsely chopped (3 cups), scallions, minced, grated peeled fresh ginger, salt, black pepper, egg white, soy sauce, vegetable oil for brushing skillet, pickled ginger

salmon fillet, brown sugar, butter or 1 tbsp margarine, melted, olive oil, honey, soy sauce, dijon mustard or 1 tbsp coarse grain mustard, garlic, minced

salmon, grated onions, egg, lightly beaten, salt, pepper, dill (optional), soda crackers, crushed, flour, oil (for frying )

salmon, onion, diced, flour, eggs, celery salt, white pepper, oil, lemon wedge

salmon fillets, extra virgin olive oil, salt, fresh ground black pepper, minced fresh rosemary leaf, lemon slices (about 2 s), lemon juice (about 1 lemon), marsala wine (or white wine), capers, aluminum foil

salmon steaks, pepper, dry white wine, shallots, minced, minced fresh dill, nonfat plain yogurt (or sour cream), dijon mustard, honey, lemon juice

salmon steaks, approx 1 inch thick, salt and pepper, butter , to grease the dish, cream, approx, bay leaf, freshly grated nutmeg, lemon wedge, to serve

salmon, drained, onion (grated or whirred in the food processor), salt and pepper, flour, milk, garlic powder , to taste (about), seasoned bread crumbs (about), eggs, beaten, butter, sunflower oil (for frying )

salmon steaks, oil, onions, chopped, garlic, minced, hot pepper, finely chopped, tomatoes, chopped parsley, dry white wine, salt, oregano, pepper, cumin

salmon fillet, cut in half, lemon, fresh dill, chopped, mayonnaise, salt, white pepper

salmon, philadelphia light cream cheese (or simililar cream cheese), lemon , juice of, chopped parsley , to taste, cracked pepper , to taste

salmon (or 2 cans, 7-1/2 oz.), lemon juice, dijon-style mustard, dry breadcrumbs, sliced green onion, egg whites

salmon, eggs, bread crumbs, black pepper, red pepper, salt, olive oil

salmon, canned, spinach, lettuce, romaine lettuce, lemon juice, olive oil, green onions, garbanzo beans

salmon steaks (about 3/4 inch thick), boned, skinned, burrito-style flour tortillas (about 10-inch diameter), minced fresh chives, minced fresh dill, minced red onion, butter, dry white wine, fresh lemon juice, chilled butter, cut into 6 pieces