374050 cumin pepper flank steak with horseradish herb sauce Recipes

  • Flank Steak with Shiitake Mushroom Sauce
    salt, black pepper, flank steak, trimmed, chopped onion and
    6 More
    salt, black pepper, flank steak, trimmed, chopped onion, garlic clove, minced, sliced shiitake mushroom caps (about 1/2 lb mushrooms), less-sodium beef broth, dry white wine, balsamic vinegar, minced green onions
    11 ingredients
  • Basic Grilled Flank Steak
    flank steak, trimmed, worcestershire sauce, sea salt and
    2 More
    flank steak, trimmed, worcestershire sauce, sea salt, freshly ground black pepper
    5 ingredients
  • Flank Steak with Cranberry Sauce
    grated orange peel, salt, ground cinnamon and
    12 More
    grated orange peel, salt, ground cinnamon, beef flank steak (1-1/2 lb), chopped green onions, garlic clove, minced, dried cranberries, reduced-sodium beef broth, dry red wine or additional reduced-sodium beef broth, cranberry juice, cornstarch, cold water, salt, pepper
    20 min, 15 ingredients
  • Flank Steak with Wine Sauce
    whole garlic bulb, olive oil, divided and
    7 More
    whole garlic bulb, olive oil, divided, beef flank steak (1-1/2 lb), coarsely ground pepper, salt, butter, divided, reduced-sodium beef broth, dry red wine or 1/4 cup grape juice and 3/4 cup additional reduced-sodium beef broth, sliced green onions
    40 min, 9 ingredients
  • Flank Steak Fajitas (Sunny Anderson)
    fresh parsley, leaves only, fresh cilantro, leaves only and
    18 More
    fresh parsley, leaves only, fresh cilantro, leaves only, garlic, red onion, roughly chopped, hot paprika, sherry vinegar, olive oil, salt, freshly ground black pepper, flank steak, flour tortillas, drunken peppers , recipe follows, olive oil, poblano peppers, seeded and cut into strips, green bell peppers, seeded and cut into strips, red bell peppers, seeded and cut into strips, jalapeno peppers, seeded and cut into strips, onion, sliced, salt and freshly ground black pepper, lager beer
    50 min, 20 ingredients
  • Flank Steak with Artichoke-Potato Hash and Aleppo-Pepper Aioli
    garlic cloves, pressed, aleppo pepper, coarse kosher salt and
    18 More
    garlic cloves, pressed, aleppo pepper, coarse kosher salt, mayonnaise, extra-virgin olive oil, sherry wine vinegar, fresh thyme leaves, aleppo pepper, coarse kosher salt, ground black pepper, flank steak, lemon, baby artichokes, stems trimmed, unpeeled small yellow potatoes (such as baby dutch or russian banana), extra-virgin olive oil, divided, water, fresh thyme sprigs, garlic clove, minced, heavy whipping cream, peanut oil or vegetable oil, chopped fresh chives
    21 ingredients
  • Flank Steak Crostini with Chimichurri and Vidalia Relish (Bobby Flay)
    red wine, cassis, canola oil, garlic, minced and
    21 More
    red wine, cassis, canola oil, garlic, minced, freshly ground black pepper, flank steak, kosher salt, cilantro leaves, flat-leaf parsley leaves, mint leaves, garlic, roughly chopped, olive oil, red wine vinegar, kosher salt and freshly ground black pepper, vidalia or other sweet onions, skin on, sliced 1/4-inch thick, canola oil, bobby flay poultry rub, kosher salt and black pepper, green onions, sliced, serrano chile, minced with the seeds, extra-virgin olive oil, red wine vinegar, baguette, olive or canola oil, kosher salt and freshly ground black pepper
    1 hour 3 min, 25 ingredients
  • Peppered Flank Steak
    lean flank steak, cracked or freshly ground pepper and
    5 More
    lean flank steak, cracked or freshly ground pepper, bottled minced garlic, salt, olive oil, balsamic vinegar, fresh lemon juice
    7 ingredients
  • Flank Steak Braciole
    olive oil, onion, diced (about 1 cup), garlic, minced and
    9 More
    olive oil, onion, diced (about 1 cup), garlic, minced, anchovy paste, kale , ribs removed and coarsely chopped (to yield about 4 cups), chicken stock, grated romano or aged asiago cheese, currants and toasted pine nuts, salt and freshly ground black pepper, flank steak (about 1 1/2 lbs.), vegetable oil, dry red wine
    12 ingredients
  • Steak With Chimichurri Sauce
    olive oil, chopped parsley, red wine vinegar and
    5 More
    olive oil, chopped parsley, red wine vinegar, garlic, chopped, crushed red pepper, kosher salt and black pepper, flank steak, ear fresh corn
    15 min, 8 ingredients
  • Flank steak with savory sauce over polenta Flank steak with savory sauce over polenta
    oil, butter, flank steaks, garlic, white wine, brandy and
    6 More
    oil, butter, flank steaks, garlic, white wine, brandy, fresh thyme, dried thyme, frozen corn kernels, water, salt, coarse cornmeal
    25 min, 12 ingredients
  • Flank Steak Roulade over Arugula and Sweet and Sour Onions Flank Steak Roulade over Arugula and Sweet and Sour Onions
    portobello mushrooms, stemmed and gilled and
    11 More
    portobello mushrooms, stemmed and gilled, salt and fresh ground black pepper, flank steak , thinly sliced on the diagonal against the grain (a.k.a carne asada), spinach , collapsed, sweet and sour onions, plus more for serving, recipe follows, cooking oil, arugula leaves, cooking oil, red onions, sliced, sugar, salt, red wine vinegar
    1 hour , 12 ingredients
  • Flank Steak With Smoked Paprika Rub Flank Steak With Smoked Paprika Rub
    smoked sweet paprika, kosher salt and
    2 More
    smoked sweet paprika, kosher salt, fresh ground black pepper, flank steaks (about 1 lb each)
    15 min, 4 ingredients
  • Flank Steak With Grilled Mixed Onions Flank Steak With Grilled Mixed Onions
    unpacked brown sugar, balsamic vinegar and
    6 More
    unpacked brown sugar, balsamic vinegar, yellow onions, cut in 1/2-inch-thick slices, vidalia onion, cut in 1/2-inch-thick slices, red onions, cut in 1/2-inch-thick slices, table salt, black pepper, flank steaks
    55 min, 8 ingredients
  • Flank Steak With Artichoke-Potato Hash and Aleppo-Pepper Aioli Flank Steak With Artichoke-Potato Hash and Aleppo-Pepper Aioli
    garlic cloves, pressed, aleppo pepper (penzey's has it) and
    19 More
    garlic cloves, pressed, aleppo pepper (penzey s has it), coarse kosher salt, mayonnaise, extra virgin olive oil, sherry wine vinegar, fresh thyme leaves, aleppo pepper, coarse kosher salt, ground black pepper, flank steaks, lemon, baby artichokes, stems trimmed, unpeeled small yellow potatoes (such as baby dutch or russian banana or fingerlings), extra virgin olive oil, divided, water, fresh thyme sprigs, garlic clove, minced, heavy whipping cream, peanut oil or 1 tbsp vegetable oil, chopped fresh chives
    48 hour 45 min, 21 ingredients
  • Peppered Flank Steak With Chive-Buttermilk Mashers Peppered Flank Steak With Chive-Buttermilk Mashers
    balsamic vinegar, flank steak, trimmed and
    7 More
    balsamic vinegar, flank steak, trimmed, cubed yukon gold potatoes (about 1 1/2 lb), low-fat buttermilk, butter, chopped fresh chives, salt, divided, seasoned pepper (such as lawry s)
    42 min, 9 ingredients
  • Peppered Flank Steak Sandwich with Onion Marmalade Peppered Flank Steak Sandwich with Onion Marmalade
    vegetable cooking spray, vegetable oil, sugar and
    10 More
    vegetable cooking spray, vegetable oil, sugar, chopped onion, salt, orange juice, bourbon (optional), lean flank steak, dijon mustard, salt, garlic cloves, crushed, coarsely ground pepper, whole-wheat hamburger buns, split and toasted
    13 ingredients
  • Peppered Flank Steak with Chive-Buttermilk Mashers Peppered Flank Steak with Chive-Buttermilk Mashers
    balsamic vinegar, flank steak, trimmed and
    7 More
    balsamic vinegar, flank steak, trimmed, cubed yukon gold potatoes (about 1 1/2 lb), low-fat buttermilk, butter, chopped fresh chives, salt, divided, seasoned pepper
    9 ingredients




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