853 cucumber tomato onion cheese salad Recipes

vine-ripened tomatoes, cucumber, red onion, capers, feta cheese , use greek feta if available (100g), black olives, olive oil, dried oregano, sea salt, dried oregano, extra to sprinkle over salad

uncooked tricolor spiral pasta, cubed cheddar cheese, coarsely chopped cucumber, tomato, chopped, green onions, chopped, pepperoni slices, zesty italian salad dressing

cubed monterey jack cheese or 2 cups cheddar cheese, and or 2 cups mozzarella cheese, cucumber, chopped, tomato, seeded and chopped, green onion, thinly sliced, white and green, chopped green pepper, chopped sweet red pepper, sour cream, mayonnaise, lemon juice, lime juice, garlic clove, minced, dijon mustard, dried basil, dried marjoram, paprika, sugar

torn romaine, navy beans, rinsed and drained, tomatoes, halved, crumbled reduced-fat feta cheese, sliced cucumber, red onion rings, halved, roasted sweet red peppers, chopped and patted dry, sliced ripe olives, drained, fat-free creamy caesar salad dressing

ears corn , kernels scraped, shrimp, cooked, english cucumber , halved lengthwise and thinly sliced crosswise, tomatoes, cut into thin wedges, green onions, thinly sliced, ranch salad dressing (store bought or homemade ), fresh lime juice, romaine lettuce hearts , torn into bite size pieces, tortilla chips, crushed, monterey jack pepper cheese, shredded (about 1 cup)

olive oil, red capsicum (finely chopped ), button mushrooms (thinly sliced ), garlic clove (minced ), spinach leaves (baby 2 cups), spring onions (thinly sliced diagonally ), chili flakes (optional), tortillas (old el paso extra light specified), cheddar cheese (1/2 cup 30% fat-reduced grated), sour cream (extra light to serve ), coriander sprig (to serve ), lime wedge (or lemon wedges to serve), mixed salad greens (3 cups), lebanese cucumber (halved lengthways, thinly sliced diagonally), tomatoes (halved )

roma (plum) tomatoes, chopped, green bell pepper, sliced, english cucumber, chopped, onion, chopped, sliced black olives (optional), tomato basil feta cheese, crumbled, olive oil, red wine vinegar, lemon juice, garlic, minced, dried oregano, salt and pepper to taste

grape tomatoes or 24 cherry tomatoes, thick slices english cucumbers, cubes feta cheese, red onions, green peppers, pitted kalamata olives, olive oil, fresh lemon juice, red wine vinegar, garlic cloves, minced, dried oregano (mediterranean is best), salt and pepper

extra-virgin olive oil, fresh lemon juice, honey, kosher salt, divided, ground black pepper, divided, olive oil cooking spray, skinless, boneless chicken breast, seedless cucumber , halved lengthwise and thinly sliced, red onion, thinly sliced, feta cheese, crumbled, pitted kalamata olives, halved, chopped fresh mint, divided, torn romaine lettuce

red bell peppers, green bell pepper, tomatoes, cucumbers, red onions, feta cheese, garlic clove, kalamata olive, anchovy fillets (optional), capers, rinsed, red wine vinegar, minced fresh dill, dried oregano, salt, fresh ground pepper, fruity extra virgin olive oil

cooked chickpeas or 1 (15 1/2 - oz) can drained and rinsed, peeled and seeded diced cucumber, tomatoes (or grape ) halved, diced red onion, crumbled feta cheese, minced fresh parsley, minced fresh mint, (optional, but good ), good quality extra virgin olive oil, red wine vinegar, salt and freshly ground pepper, to taste

garlic cloves chopped, red wine vinegar, dried oregano, dijon mustard, extra-virgin olive oil, black pepper, salt, couscous prepared per box instructions, cucumber diced, sundried tomatoes chopped, diced tomatoes, feta cheese, basil, green onions, red onions, sunflower seeds

mixed salad greens, frozen veggie burgers , patties (black bean), sliced tomatoes, sliced cucumber, green onions, sliced, corn, drained, chopped fresh cilantro, mexican blend cheese, shredded, store bought guacamole, sour cream, salsa, good quality ranch dressing, corn tortillas, sliced into thin strips, oil (for frying ), ground cumin, garlic salt, burrito-size flour tortillas

torn romaine, chopped peeled cucumber, red onion, halved and separated, tomato, sliced, cubed part-skim mozzarella cheese, pitted greek olives, olive oil, lemon juice, minced fresh cilantro, minced fresh parsley, garlic clove, minced, salt, pepper, crumbled feta cheese, grated parmesan cheese

tri-color spiral pasta (i use barilla), kraft fat free zesty italian dressing, cucumbers, tomatoes (or 1 package cherry ), red onion, freshly grated parmesan cheese (to taste), this recipe has served 4 as a main lunch dish and 8-10 as a side).

ripe tomatoes, creamy buttermilk dressing, snipped parsley, pepper, ground red pepper, cooked fresh corn kernels, shredded monterey jack cheese, chopped green pepper, chopped cucumber, chopped onion, lettuce

uncooked quinoa, water, snow peas, cut diagonally, diced fresh mozzarella cheese, chopped red onion, cucumber, chopped seeded, chopped fresh mint, chopped fresh basil, tomatoes, halved, grated lemon rind, fresh lemon juice, extra virgin olive oil, kosher salt, fresh ground black pepper, hot pepper sauce

uncooked quinoa, rinsed and drained, water, diagonally cut snow peas, diced fresh mozzarella cheese, chopped red onion, chopped seedless cucumber, chopped fresh mint, chopped fresh basil, tomatoes, halved, grated lemon rind, fresh lemon juice, extravirgin olive oil, dijon mustard, kosher salt, freshly ground black pepper, hot pepper sauce (such as tabasco)