Greek Salad Skewers Recipe

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Greek Salad Skewers
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Ingredients:

Directions:

  1. For the vinaigrette: In a small bowl, whisk all ingredients together. Season with salt and pepper to taste.
  2. For the Greek Salad Skewers: On a coctail pick, skewer first a tomato, followed by a piece of cucumber, feta, red onion, green pepper and olive. Repeat until you have done all the cocktail picks. Arrange skewers on a serving platter and spoon vinaigrette over.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 378.05 Kcal (1583 kJ)
Calories from fat 159.44 Kcal
% Daily Value*
Total Fat 17.72g 27%
Cholesterol 16.5mg 6%
Sodium 24.76mg 1%
Potassium 1138.64mg 24%
Total Carbs 49.42g 16%
Sugars 20.86g 83%
Dietary Fiber 14.12g 56%
Protein 9.48g 19%
Vitamin C 316.5mg 528%
Iron 0.1mg 0%
Calcium 124.6mg 12%
Amount Per 100 g
Calories 52.36 Kcal (219 kJ)
Calories from fat 22.08 Kcal
% Daily Value*
Total Fat 2.45g 27%
Cholesterol 2.29mg 6%
Sodium 3.43mg 1%
Potassium 157.71mg 24%
Total Carbs 6.84g 16%
Sugars 2.89g 83%
Dietary Fiber 1.96g 56%
Protein 1.31g 19%
Vitamin C 43.8mg 528%
Calcium 17.3mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.2
    Points
  • 10
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • sodium free,
  • low cholesterol

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