305 cucumber fry Recipes

cucumbers, sliced thin (pared), eggs, beaten, salt, pepper, cracker crumb, finely ground, grated parmesan cheese, oil, for deep fat frying

cucumbers, eggs, milk, flour or 1 -2 cup breadcrumbs, salt, pepper, parmesan cheese

cucumbers, leeks , julienned, olive oil, butter, chopped parsley, salt & freshly ground black pepper

cucumber (unpeeled ), onion, worcestershire sauce, shakes tabasco sauce, mayonnaise, sour cream, sugar, white distilled vinegar, garlic powder, salt and a few twists black pepper, zucchini, flour, panko breadcrumbs (regular bread crumbs not recommended), egg, seasoned salt and dill weed

shallots , sliced crosswise into 1/4-in.-thick rings to yield 1 cup, plus 1 tbsp. minced shallot, vegetable oil, for frying, champagne vinegar, rice vinegar, sugar, lemon juice, kosher salt, coarsely ground pepper, english cucumbers, halved cherry tomatoes, roughly chopped fresh mint, roughly chopped thai basil * (optional), roughly chopped red or green shiso * (optional), diced cu kieu (vietnamese pickled leeks)* or mild cucumber pickles, such as cornichons or claussen dill

kirby cucumbers (about 1 lb.), cut into 1/8- to 1/4-inch-thick slices, kosher salt, divided, cornstarch, self-rising white cornmeal mix, ground black pepper, ground red pepper, lemon-lime soft drink, egg, lightly beaten, vegetable oil, ranch dressing or desired sauce

cucumber, fresh red chile, seeded and finely chopped, garlic, minced, light soy sauce, rice vinegar, chopped fresh sweet basil leaves (or purple perilla leaves), sesame oil, peanut oil (for cooking )

cucumbers, red chilies, sliced with seeds, chopped red onions, dried shrimp, ground to a course powder in a mortar and pestle or preferably a food processor (should be about 2 tbsp of powder), fresh lime juice, fish sauce, sugar, peanut oil, crushed roasted peanuts or 1/4 cup fried peanuts

cucumbers, salt, oil, chili bean sauce or 1/4 tsp chili powder, garlic, finely chopped, black beans, coarsely chopped, water, sesame oil

cucumber sliced in 1/8 inch thick slices (you decide how many you want for how many people. 1 small cuke will easily do 4 people), butter, salt and pepper, flour

cucumbers , approx 2 per person, salt to taste, pepper to taste, flour enough to dredge the cucumbers in

cucumbers, peeled and sliced into 1/4 inch slices, eggs, beaten, fine dry breadcrumbs (italian bread crumbs works great), vegetable oil, for frying

cucumber-yogurt dip, hothouse cucumber, finely diced, lowfat plain yogurt, mayonnaise, fresh lemon juice, hot chili oil, spring rolls, shallot, roughly chopped, garlic, peeled, carrot, peeled , and cut into 2-inch pieces, assorted mushrooms , such as shiitake, cremini, and button, shrimp, peeled and deveined, sugar, soy sauce, kosher salt, freshly ground black pepper, spring roll wrappers, egg, beaten, cooked cellophane noodles or bean threads, cut into 2-inch pieces, vegetable oil, for frying

egg, milk, cucumbers, flour, cornstarch or cornmeal, salt and pepper, grease or oil

egg, milk, cucumbers, cracker crumbs finely crushed, butter or vegetable oil, salt and ground black pepper

cucumbers, peeled and thinly sliced, salt and pepper, to taste, eggs, beaten, breadcrumbs, bacon drippings

cucumbers, peeled and cut into 1/4-inch slices, eggs, beaten, fine, dry breadcrumbs, vegetable oil