314 cucumber carrot rice vinegar Recipes

  • Korean Carrot and Cucumber Salad
    low sodium soy sauce, rice vinegar and
    8 More
    low sodium soy sauce, rice vinegar, splenda granular or 1 tsp sugar, canola oil, sesame oil, minced garlic, ground red pepper, chopped and seeded cucumbers, matchstick carrots, sesame seeds, toasted
    10 min, 10 ingredients
  • Banh Mi Burgers
    chopped cucumber, seeded if large, sliced green onion and
    14 More
    chopped cucumber, seeded if large, sliced green onion, chopped carrot, rice vinegar, mirin (japanese rice wine), white sugar, ground pork, tamari sauce, toasted sesame oil, mirin (japanese rice wine), grated fresh ginger, chili garlic sauce, fish sauce, sesame seed hamburger buns, chopped fresh basil (optional), chopped fresh mint (optional)
    16 ingredients
  • Sushi-Roll Rice Salad
    short-grain sushi rice, water, seasoned rice vinegar and
    12 More
    short-grain sushi rice, water, seasoned rice vinegar, sugar, salt, carrot, wasabi paste (japanese horseradish paste), vegetable oil, seedless cucumber (usually plastic-wrapped), peeled, halved lengthwise, cored, and chopped (1 cup), scallions, thinly sliced diagonally, drained sliced japanese pickled ginger, coarsely chopped, tablespoonsesame seeds, toasted, firm-ripe california avocado, fresh shiso leaves (optional), toasted nori (dried laver), cut into very thin strips with scissors
    1 hour 30 min, 15 ingredients
  • Sushi Roll Rice Salad
    short-grain sushi rice, water, seasoned rice vinegar and
    13 More
    short-grain sushi rice, water, seasoned rice vinegar, sugar, salt, carrot, wasabi paste (japanese horseradish paste), vegetable oil, seedless cucumber (usually plastic-wrapped), peeled, halved lengthwise, cored, and chopped (1 cup), scallions, thinly sliced diagonally, drained sliced japanese pickled ginger, coarsely chopped, sesame seeds, toasted, firm-ripe california avocado, fresh shiso leaves (optional), toasted nori (dried laver), cut into very thin strips with scissors, its essential oils provide for a strong taste whose intensity might be compared to that of mint or fennel.
    16 ingredients
  • Crisp & Spicy Cucumber Salad
    english cucumbers, thinly sliced, carrots, thinly sliced and
    15 More
    english cucumbers, thinly sliced, carrots, thinly sliced, sweet red pepper , julienned, red onion, thinly sliced, green onions, sliced, serrano or jalapeno pepper, seeded and thinly sliced, optional, sugar, rice vinegar, water, salt , garlic powder and pepper, sesame oil, reduced-sodium soy sauce, garlic clove, minced, minced fresh gingerroot, cayenne pepper , optional, toppings: minced fresh cilantro , chopped peanuts and additional sliced green onion
    25 min, 17 ingredients
  • Ginger Carrot Dip with Crudites
    mayonnaise, seasoned rice vinegar, soy sauce and
    5 More
    mayonnaise, seasoned rice vinegar, soy sauce, asian sesame oil, carrots, coarsely chopped, chopped peeled ginger, scallions, coarsely chopped, accompaniments: raw carrot , celery, and cucumber sticks; trimmed green beans and asparagus; broccoli and cauliflower florets; or any other vegetables in season
    1 hour 15 min, 8 ingredients
  • Chompchae Deopbap (Korean Spicy Tuna and Rice)
    uncooked white rice, water, olive oil, garlic, minced and
    11 More
    uncooked white rice, water, olive oil, garlic, minced, fresh ginger, minced, onion, coarsely chopped, kim chee, sliced cucumber, sliced carrots, soy sauce, rice vinegar, salt and pepper to taste, korean chile powder , or to taste, water , or as needed, tuna, drained
    50 min, 15 ingredients
  • Japanese Vegetable and Rice Stuffed Tofu: Inari Sushi (Food Network Kitchens) Japanese Vegetable and Rice Stuffed Tofu: Inari Sushi (Food Network Kitchens)
    rice vinegar, sugar, short-grained sushi rice, water and
    13 More
    rice vinegar, sugar, short-grained sushi rice, water, kosher salt, carrot, diced, shiitake mushrooms (about 9), stemmed and diced, dark sesame oil, sesame seeds, toasted, kirby cucumber, peeled, seeded, and diced, japanese yellow pickled daikon (about a 2-inch-long piece), diced, freshly squeezed lime juice, grated lime zest, prepared deep-fried tofu pockets (inari-age), patted dry on paper towels and opened, daikon radish sprouts, for garnish , optional, ground sasho pepper , as needed (see cook s note), suggestions : pickled ginger, wasabi, and soy sauce
    1 hour , 17 ingredients
  • Pan-Seared Tuna with Onion-Soy Vinaigrette and Vegetable Slaw Pan-Seared Tuna with Onion-Soy Vinaigrette and Vegetable Slaw
    carrots, peeled, celery ribs, cucumbers, seeded and
    9 More
    carrots, peeled, celery ribs, cucumbers, seeded, rice vinegar, vegetable oil, divided, grated onion, light soy sauce, pepper, thick) tuna steaks (about 1 1/2 lb), salt, coarsely ground pepper, garnishes: red onion slices, celery leaves, lemon wedges
    12 ingredients
  • Brown Rice & Quinoa Sushi Rolls Brown Rice & Quinoa Sushi Rolls
    short grain brown rice, water, sea salt, quinoa and
    12 More
    short grain brown rice, water, sea salt, quinoa, rice vinegar, apple cider vinegar (if you don tsp have any, just use 3 tbsp rice vinegar), mirin (optional), organic sugar, sea salt, sheets nori, carrot, grated, cucumber , cut into thin strips, avocado , cut into strips about 1/4-inch square, sesame seeds (or try eden food s gomasio), mayonnaise (mixed with a little wasabi), wasabi , pickled ginger & soy sauce to serve
    1 hour 15 min, 16 ingredients
  • Brown Rice and Quinoa Sushi Rolls Brown Rice and Quinoa Sushi Rolls
    short-grain brown rice, water, sea salt, rice vinegar and
    9 More
    short-grain brown rice, water, sea salt, rice vinegar, cider vinegar, mirin (japanese sweet wine) (optional), turbinado sugar, sea salt, quinoa, sheets nori (dry seaweed), carrot, shredded, cucumber , cut into thin strips, avocado - peeled, pitted , and cut into thin strips
    1 hour 15 min, 13 ingredients
  • Szechuan Spicy Noodles with Carrot-Cucumber Relish Szechuan Spicy Noodles with Carrot-Cucumber Relish
    shredded seeded peeled cucumber, salt, shredded carrot and
    13 More
    shredded seeded peeled cucumber, salt, shredded carrot, seasoned rice vinegar, sugar, dark sesame oil, udon noodles (thick , round fresh japanese wheat noodles), fat-free , less-sodium chicken broth, natural-style peanut butter (such as smucker s), low-sodium soy sauce, chile paste with garlic (such as sambal oelek), sliced green onions, minced peeled fresh ginger, ground pork, garlic cloves, minced
    16 ingredients
  • Korean Rice Bowl With Beef Vegetables And Fried Eg... Korean Rice Bowl With Beef Vegetables And Fried Eg...
    you can substitute sushi rice for the short-grain rice; i... and
    18 More
    you can substitute sushi rice for the short-grain rice; if using medium- or long-grain rice, increase the amount of water to 3 cups and simmer until the grains are tender, 18 to 20 minutes, before letting the rice sit off the heat in step 2. regular rice vinegar can be substituted for the seasoned rice vinegar., pickled vegetables, bean sprouts, carrot , peeled and grated on the large holes of a box grater, cucumber , peeled , halved lengthwise, seeded, and sliced 1/4 inch thick, seasoned rice vinegar, rice, short-grain white rice (see note ), water, beef , spinach, and eggs, blade steak , trimmed and cut into 1/4-inch-thick slices (see illustrations below), soy sauce, vegetable oil, shiitake mushrooms , wiped clean, stemmed, and sliced thin, garlic cloves , minced or pressed through a garlic press (about 1 tbsp), baby spinach, salt and ground black pepper, eggs , cracked into 2 small bowls (2 eggs per bowl), toasted sesame oil
    30 min, 19 ingredients
  • Asian Sweet Potato Salad with Cucumbers, Dates and Arugula Asian Sweet Potato Salad with Cucumbers, Dates and Arugula
    sweet potatoes, peeled and cut into 1-inch cubes and
    18 More
    sweet potatoes, peeled and cut into 1-inch cubes, kosher salt, grated carrot, grated ginger, rice vinegar, mirin rice wine, low-sodium soy sauce, toasted sesame oil, mayonnaise, salt and freshly ground black pepper, lightly packed israeli arugula, hothouse cucumber, finely sliced, fresh picked cilantro leaves, dates, pitted and cut in 1/2, crispy wonton strips, lemon, juiced, olive oil, splash soy sauce, kosher salt and freshly ground black pepper
    45 min, 19 ingredients
  • Mango-Cucumber Slaw Mango-Cucumber Slaw
    sliced napa cabbage, sliced red cabbage and
    12 More
    sliced napa cabbage, sliced red cabbage, ripe mango, peeled and cut into thin strips, cucumber, peeled, seeded , and cut into thin strips, sweet onion, thinly sliced, red bell pepper, thinly sliced, carrot, shredded, fresh cilantro leaves, rice vinegar, fresh lime juice, crisco vegetable oil, sweet chili sauce, domino granulated sugar, toasted sesame oil
    20 min, 14 ingredients
  • Pineapple And Cucumber Salad Pineapple And Cucumber Salad
    peel pineapple, peel cucumber, peel carrot and
    8 More
    peel pineapple, peel cucumber, peel carrot, onion, thinly sliced, chilies, seeded and thinly sliced, mint leaves , torn to small pieces, chopped coriander leaves, lime juice, rice vinegar, sugar, salt
    15 min, 11 ingredients
  • Jícama, Cucumber, and Chile Slaw Jícama, Cucumber, and Chile Slaw
    english cucumber, a 1/4-lb piece jicama, carrots and
    4 More
    english cucumber, a 1/4-lb piece jicama, carrots, seasoned rice vinegar, chopped fresh cilantro sprigs, vegetable oil, asian chili paste , or to taste
    7 ingredients
  • Noodle Salad with Mango and Gingered Cucumber Noodle Salad with Mango and Gingered Cucumber
    seasoned rice vinegar, vegetable oil and
    9 More
    seasoned rice vinegar, vegetable oil, chopped peeled fresh ginger, minced fresh jalapeno chile, including seeds, or to taste, garlic clove, chopped, bean thread (cellophane) noodles, english cucumber , halved lengthwise and thinly sliced diagonally, scallions, thinly sliced diagonally (1 cup), firm-ripe mango, peeled, pitted, and thinly sliced, carrots, very thinly sliced diagonally, fresh cilantro sprigs
    30 min, 11 ingredients




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