2246 cube italian Recipes

bow tie pasta (or your fav shape, i prefer barilla and cook al-dente), approx. kraft italian dressing, cubed mozzarella cheddar blend cheese, cubed combo ham (i use spam) or 1/2 cup salami (i use spam) or 1/2 cup pepperoni (i use spam), frozen peas, parmesan cheese, grated

cooked rice, cubed fully cooked ham, cubed part-skim mozzarella cheese, green pepper, diced, sliced pepperoni, green onions, sliced, italian salad dressing, sliced ripe olives, drained , optional, tomatoes, chopped , optional

zucchini, chopped, cubed provolone cheese (1/2-inch), cubed hard salami (1/2-inch), chopped fresh broccoli, tomato, seeded and chopped, pimiento-stuffed olives, chopped, pitted ripe olives, chopped, green onions, chopped, prepared zesty italian salad dressing, hot pepper sandwich relish or chopped pickled hot cherry peppers, prepared catalina salad dressing, romaine leaves, whole wheat tortillas (8 inches)

tricolor spiral pasta, frozen california-blend vegetables, thawed, grape tomatoes, zucchini, halved and thinly sliced, yellow summer squash, quartered and thinly sliced, red onion, finely chopped, cheddar cheese, cubed, monterey jack cheese, cubed, crumbled tomato and basil feta cheese, italian salad dressing, minced fresh parsley, minced fresh basil, seasoned salt, pepper, sliced ripe olives, drained, grated romano cheese , optional

wacky macroni (tri-color pasta mix), grape tomatoes, fresh mozzerella, cubed, smoked mozzerella or provolone cheese cubed, red pepper chopped, green pepper chopped, red onion chopped, zucchini cubed, sliced black olives, sliced green olives, hard salami, cubed (i used half of a stick), hormel mini peppperoni slices (or used stick and cube), dressing, olive oil, red wine vinegar, balsamic vinegar, garlic cloves minced well, salt, pepper, dried basil, shredded parmesan/romano cheese mix, oregano

italian sausage, chopped onion, pancetta bacon, diced, garlic, minced, cube chicken bouillon, water, potatoes, cubed, kale, rinsed and julienned, heavy cream

johnsonville italian all natural ground sausage, olive oil, divided, loaves focaccia bread, cut into 1-inch cubes, coarse ground pepper, shredded parmesan cheese, green bell pepper, diced, chopped oil-packed sun-dried tomatoes, pimiento-stuffed olives, chopped, chopped ripe olives, leaves fresh basil, chopped, garlic cloves, minced, eggs, water or white wine, butter, cubed

italian bread, cubed, butter-flavored cooking spray, garlic powder, romaine , torn, grape tomatoes, halved, sliced ripe olives, drained, grated parmesan cheese, red onion, thinly sliced and separated into rings, pepperoncini, fat-free italian salad dressing

johnsonville mild ground italian sausage, olive oil, boneless skinless chicken breasts, cut into 1-inch cubes, crushed tomatoes, diced tomatoes, undrained, white kidney or cannellini beans, rinsed and drained, celery ribs, chopped, chopped onion, sweet red pepper, chopped, dry red wine or chicken broth, chili powder, dried oregano, minced garlic, dried thyme, zucchini, diced, sliced fresh mushrooms, minced fresh parsley, shredded italian cheese blend , optional

oil, boneless beef bottom round roast or chuck pot roast, prego traditional italian sauce or prego tomato, basil & garlic italian sauce, potatoes, peeled and cubed, carrots , cut into 2 inch pieces

sweet italian sausage, green onions, sliced (about 1 cup), zucchini, diced (about 3 cups), salt, pepper, roasted red bell peppers, drained and chopped, italian bread, cut into 1-inch cubes (about 8 cups), shredded sharp, cheddar cheese, eggs, milk

day-old coarse peasant bread or 1/2 lb sturdy italian bread, cut or torn into 1/2 to 1 inch cubes, extra virgin olive oil, red wine vinegar, tomato, cut into 1/2 to 1 inch cubes (2 lg vine ripened tomatoes or 4 vine ripened plum tomatoes), onion, finely diced, fresh basil, chopped, fresh mint, chopped, fresh oregano, chopped, fresh parsley, chopped, sea salt, black pepper

pasta, cooked, drained and cooled, cubed fully cooked ham, cubed cheddar cheese, green pepper, diced, diced red onion, sliced ripe olives, drained, creamy italian salad dressing, ranch salad dressing, dried basil, pepper, garlic powder, salt

olive oil, boneless skinless chicken thighs, quartered, pancetta or 5 oz streaky bacon, cubed, butternut squash, peeled, seeded and cut into 1in cubes (2lb), onion, thinly sliced, garlic clove, thinly sliced, dried marjoram, red wine, all-purpose flour, canned italian tomatoes, cranberry jelly, ciabatta, black pepper, parmesan cheese, freshly grated

italian sausage, chopped celery, chopped onion, sliced mushrooms, mozzarella cheese, dry white wine, herb-seasoned stuffing cubes (i use pepperidge farms), olive oil , to saute onion

bamboo skewers , soaked in water for 30 minutes, sweet italian sausage , cut into 2-inch pieces, red pepper, cored and cut into 1-inch squares, pancetta, cubed, pineapple cubes, fresh or canned

cubed bread.. i use 2-3 day old italian bread ., stalks of celery, diced, italian sausage , cut into 1/2 inch pieces, onions, diced, crushed red pepper, rosemary, dried oregano, dried sage, fresh peel of 1 lemon, grated, qt. of chicken broth, eggs, chopped fresh parsley, salt , to taste, extra virgin olive oil

vegetable oil, italian sausage, casings removed, onion, chopped, chopped green bell pepper, chopped red bell pepper, garlic, minced, italian bread, cut into 1 1/2 inch cubes, shredded mozzarella cheese, evaporated milk, pumpkin, eggs, beaten, dried oregano, dried basil, dried marjoram, salt, pepper