23319 cuban chuck eye steak Recipes

  • Peppered Rib Eye Steaks
    vegetable oil, paprika, pepper, salt, garlic powder and
    6 More
    vegetable oil, paprika, pepper, salt, garlic powder, lemon-pepper seasoning, dried oregano, crushed red pepper flakes, ground cumin, cayenne pepper, boneless rib-eye steaks (1 inch thick )
    20 min, 11 ingredients
  • Fiesta Rib Eye Steaks
    ground cumin, garlic salt, chili powder, black pepper and
    10 More
    ground cumin, garlic salt, chili powder, black pepper, rib eye steaks, olive oil, red pepper, sliced, green pepper, sliced, cheddar cheese, shredded, monterey jack cheese, shredded, lime , juice of, salsa, sour cream, cilantro, chopped
    2 hour 30 min, 14 ingredients
  • Texas Rib-Eye Steaks
    mixed peppercorns (black, white, pink, green ) and
    14 More
    mixed peppercorns (black, white, pink, green ), chili powder, kosher salt, light brown sugar, granulated garlic, granulated onion, ketchup, worcestershire sauce, red wine vinegar, dark brown sugar, chili powder, granulated onion, fresh ground black pepper, rib eye steaks (about 3/4 lb each and 1-1 1/4 inches thick ), extra virgin olive oil
    40 min, 15 ingredients
  • Peppered Rib-Eye Steaks
    freshly ground black pepper, dried thyme, salt and
    7 More
    freshly ground black pepper, dried thyme, salt, garlic powder, lemon pepper, ground red pepper, dried parsley flakes, thick) rib-eye steaks, olive oil, garnish: fresh thyme sprigs
    35 min, 10 ingredients
  • Oven-Smoked Chuck-Eye with Horseradish Cream
    freshly ground coriander seeds, olive oil, divided and
    8 More
    freshly ground coriander seeds, olive oil, divided, sweet hungarian paprika, kosher salt, pepper, chuck-eye roast , some fat left in and roast tied (ask your butcher for the chuck-eye end), onions, peeled and cut into 1-in . wedges, fresh wood chips (mesquite, oak, or hickory), soaked in water 30 minutes, sour cream, prepared horseradish
    3 hour 30 min, 10 ingredients
  • Awesome Korean Steak
    sliced scotch fillet (chuck eye steaks), soy sauce and
    6 More
    sliced scotch fillet (chuck eye steaks), soy sauce, white sugar, sesame seeds, sesame oil, shallots, thinly sliced, garlic, crushed, mirin (japanese sweet wine)
    30 min, 8 ingredients
  • Solo Honey Mustard Steak and Pasta
    beef chuck eye steak (or sirloin) and
    7 More
    beef chuck eye steak (or sirloin), dry pasta (i like wide flat noodles), dijon-style mustard, honey, olive oil, salt, black pepper, sliced mushrooms , and half of the can liquid
    15 min, 8 ingredients
  • Grilled Steaks Balsamico
    balsamic vinaigrette, fig preserves and
    4 More
    balsamic vinaigrette, fig preserves, boneless beef chuck-eye steaks, salt, freshly ground pepper, buttery garlic -and-herb spreadable cheese
    33 min, 6 ingredients
  • White Wine-Marinated Steak
    white wine, olive oil, dijon mustard and
    6 More
    white wine, olive oil, dijon mustard, chuck eye steaks, trimmed, salt, black pepper, shallot, sliced, fat-free , lower-sodium beef broth
    9 ingredients
  • Beef Chuck Eye Roast with Paprika-Herb Rub
    ground bay leaves, freshly ground pepper and
    8 More
    ground bay leaves, freshly ground pepper, chopped thyme leaves, sweet paprika, ground cumin, chuck eye roast, extra-virgin olive oil, for drizzling, salt, garlic, minced, vegetable oil
    10 ingredients
  • Bourbon Barbecued Rib-Eye Steaks
    bourbon, ketchup, extra virgin olive oil, soy sauce and
    8 More
    bourbon, ketchup, extra virgin olive oil, soy sauce, white wine vinegar, garlic, minced, tabasco sauce, black pepper, rib eye steaks (2 large bone-in steaks about 1 1/4 lbs each, 1 inch thick), paprika, kosher salt, black pepper
    20 min, 12 ingredients
  • Rib-eye Steak
    choice rib-eye steaks, rib-eye rub , recipe follows and
    3 More
    choice rib-eye steaks, rib-eye rub , recipe follows, salt and ground black pepper, chili powder, cayenne pepper
    17 min, 5 ingredients
  • Blackstrap Steaks With Caramelized Onions Blackstrap Steaks With Caramelized Onions
    boneless chuck eye steak (ranch steak) or 4 beef shoulder... and
    11 More
    boneless chuck eye steak (ranch steak) or 4 beef shoulder center steaks steaks, cut 3/4 inch thick (ranch steak), molasses, worcestershire sauce, balsamic vinegar, salt, fresh basil sprig (optional), chopped sweet onions, chopped red bell pepper, sliced fresh basil, toasted pine nuts, balsamic vinegar, black pepper
    18 min, 12 ingredients
  • Scrumptious Korean Steak Scrumptious Korean Steak
    sliced scotch fillet (chuck eye steaks), soy sauce and
    6 More
    sliced scotch fillet (chuck eye steaks), soy sauce, splenda no calorie sweetener, granulated, sesame seeds, sesame oil, shallots, thinly sliced, garlic, crushed, mirin (japanese sweet wine)
    30 min, 8 ingredients
  • Korean Steak Korean Steak
    soy sauce, cut scotch fillet (chuck eye steaks preferred) and
    6 More
    soy sauce, cut scotch fillet (chuck eye steaks preferred), crushed garlic, sesame oil, sesame seeds, sliced shallots, pure white sugar, japanese sweet wine, (mirin )
    10 min, 8 ingredients
  • Cajun Steaks With Louisiana Slaw Cajun Steaks With Louisiana Slaw
    mayonnaise, apple cider vinegar, creole mustard, divided and
    4 More
    mayonnaise, apple cider vinegar, creole mustard, divided, shredded coleslaw mix, chuck-eye steaks, salt, red onion , cut into 1/2-inch-thick slices
    37 min, 8 ingredients
  • Broiled Steaks With Mushrooms Broiled Steaks With Mushrooms
    thick) boneless chuck-eye steaks, salt, divided and
    5 More
    thick) boneless chuck-eye steaks, salt, divided, freshly ground black pepper, garlic powder, butter, sliced fresh mushrooms, chopped fresh parsley
    18 min, 7 ingredients
  • Boneless Rib-Eye Steaks with Killa' Chimichurri and Mountains of Mushrooms with Smoky Chipotle and Wilted Spinach (Rachael Ray) Boneless Rib-Eye Steaks with Killa' Chimichurri and Mountains of Mushrooms with Smoky Chipotle and Wilted Spinach (Rachael Ray)
    boneless rib-eye steaks, 10 to 12 oz each, about 1 1/2 in... and
    19 More
    boneless rib-eye steaks, 10 to 12 oz each, about 1 1/2 inches thick, extra-virgin olive oil, about 1/2 cup, divided, steak seasoning (recommended montreal by mccormick) or other brand grill seasoning, stems fresh oregano , stripped of leaves, fresh sage leaves, stripped, stems fresh thyme leaves, stripped, generous handful fresh flat-leaf parsley leaves, garlic, popped from skins, red onion, 1/2 finely chopped, 1/2 thinly sliced, lemon, red wine vinegar , eyeball it, splash water, chipotle in adobo, chopped with sauce or, 1 tbsp powdered chipotle chili powder, bundles , 1 lb, spinach leaves, combined weight shiitakes and baby portobellos (crimni mushrooms), thinly sliced, salt and pepper, worcestershire sauce , for seasoning steaks, thick slices whole grain crusty bread, butter, softened, chives, chopped or snipped , to garnish bread
    40 min, 20 ingredients




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