Awesome Korean Steak Recipe

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Awesome Korean Steak
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Ingredients:

Directions:

  1. In a large bowl, stir together the soy sauce, sugar, sesame seeds, sesame oil, shallots, garlic, and mirin. Add the meat, and stir to coat. Cover and refrigerate for 12 to 24 hours.
  2. Heat a large skillet over medium heat. Fry the meat for 5 to 10 minutes, or until no longer pink. Serve with salad or fried rice.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 218.43 Kcal (915 kJ)
Calories from fat 71.37 Kcal
% Daily Value*
Total Fat 7.93g 12%
Sodium 1452.64mg 61%
Potassium 936.48mg 20%
Total Carbs 30.74g 10%
Sugars 11.42g 46%
Dietary Fiber 5.38g 22%
Protein 9.56g 19%
Vitamin C 201.2mg 335%
Iron 6.1mg 34%
Calcium 373.5mg 37%
Amount Per 100 g
Calories 84.52 Kcal (354 kJ)
Calories from fat 27.62 Kcal
% Daily Value*
Total Fat 3.07g 12%
Sodium 562.1mg 61%
Potassium 362.37mg 20%
Total Carbs 11.9g 10%
Sugars 4.42g 46%
Dietary Fiber 2.08g 22%
Protein 3.7g 19%
Vitamin C 77.9mg 335%
Iron 2.4mg 34%
Calcium 144.5mg 37%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.2
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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