17547 crusty fish ranch Recipes

fresh fish , preferably a firm white fish (mahi mahi, grouper, red snapper), limes, juiced, olive oil, cilantro, chopped, salt, pepper, tomatoes, yellow onion, jalapenos (add more if you like it hot!), cilantro, tomatillos, salt and pepper, plain yogurt, mayonnaise, adobo sauce , with chipotles, hard taco shells, soft taco shells, head cabbage, shredded, tomatoes, diced, mexican mix cheese, grated (or pepper jack grated)

white tuna, drained, kidney beans, rinsed and drained, corn, drained, shredded cheddar cheese, bottled ranch dressing, chopped green onion, fresh tomatoes

potatoes, cut into 1/2-inch cubes, butter, cubed, sour cream, ranch dressing mix, cheddar cheese, shredded

butter or 2 tbsp margarine, onion, chopped, garlic, crushed and chopped, leeks, chopped, stalk celery, chopped, green pepper, finely chopped, canned tomato, salt and pepper, thyme, basil, fish stock or 1 1/2 cups water or 1 1/2 cups white wine, potato, cubed, carrots, sliced, fish fillet, cut into 1 inch cubes, parsley, chopped

eggs, dry ranch dressing mix, mayonnaise, dijon mustard, paprika

potatoes, ranch dip mix, sour cream, milk, butter, bacon, diced or 2 tbsp bacon bits (optional)

fish fillets (sole, flounder or other white ), fresh dill , packed, white wine, lemon juice, unsalted butter

english muffins, ranch dressing, chicken breasts, cooked and cubed (can use canned chicken), bacon, cooked and crumbled, swiss cheese, grated

hidden valley ranch dressing mix, dill weed, garlic powder, vegetable oil, oyster crackers

ranch dressing (any you prefer ), sour cream, grated parmesan cheese, sliced green onion, bacon , pieces

red potatoes, cooked, peeled and sliced (about 3 1/2 lb), chopped celery, chopped onion, chopped parsley, salt, black pepper, frozen baby peas, thawed, dijon-style mustard, prepared ranch salad dressing (hidden valley suggested), hard-boiled eggs, finely chopped

chicken breasts, boneless, skinless , halves, ranch dressing, breadcrumbs, dry, seasoned, olive oil

fish, cut into cubes (fresh and/or smoked fish), potatoes, onion, carrot, seeded mustard, cream, eggs, spinach, lemon , juice of, shaved parmesan cheese, chopped parsley, olive oil, sea salt, pepper

ground beef, onion, chopped, ranch style beans, cream of chicken soup, undiluted, diced tomatoes and green chilies (i use rotel), taco sauce, mexican oregano, salt and pepper

thick cut pork chops, ranch dressing, worcestershire sauce, dry mustard, garlic cloves, minced, onion powder

lean ground beef, sliced tomatoes, frozen chopped broccoli, thawed & drained, shredded monterey jack cheese, sour cream (i always use light), creamy prepared ranch dressing (i always use light), milk (i always use skim), egg, buttermilk baking mix (bisquick light is my choice!) or 2 cups bisquick (bisquick light is my choice!)

ramen noodles (throw away the flavor pack ,92-97% sodium, you have enough sodium in your life without adding this!), ranch dressing (try mirj s homemade it s great), sharp cheddar cheese, grated (jalapeno jack works well too)

thick fish fillets (any white fish), salt and pepper, to taste, flour (for dusting), olive oil (for frying ), onion, finely chopped, garlic cloves, minced, tomato sauce, harissa, bay leaf, pitted kalamata olive, fresh lemon , juice of, about 1-2 tbsp, fresh parsley, chopped (for garnish )