269196 crusted steaks chive butter vinaigrette Recipes
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extra virgin olive oil and9 Moreextra virgin olive oil, mushrooms (assorted such as cremini, shiitake, portobello, cut into bite-sized pieces), salt, fresh ground black pepper, boneless rib eye steaks, 1-inch thick, garlic cloves, finely chopped, sherry wine vinegar, cold unsalted butter, cut up, honey, chives, snipped22 min, 10 ingredients
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sirloin steak, olive oil, salt & pepper, to taste and14 Moresirloin steak, olive oil, salt & pepper, to taste, shallot, minced finely, red wine vinegar, minced chives, dijon mustard (good quality , such as maille), salt & pepper, extra virgin olive oil, salad greens, cucumber, peeled, seeded, and chopped, yellow bell pepper, cut into bite size pieces, marinated artichoke hearts, drained, sliced red onion, tomatoes, seeded and chopped, tiny new potatoes, boiled, drained, and cooled to room temperature (optional), blue cheese, crumbled (optional)45 min, 17 ingredients
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extra-virgin olive oil, grated zest and juice of 1 lemon and6 Moreextra-virgin olive oil, grated zest and juice of 1 lemon, shallot, finely diced, tuna steaks, each about 8 oz and 1 inch thick, kosher salt, ground black pepper, lemon wedges, fresh basil leaves or roughly chopped15 min, 8 ingredients
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leeks (2 to 3 lb; white and pale green parts only) and11 Moreleeks (2 to 3 lb; white and pale green parts only), unsalted butter, reduced-sodium chicken broth, turkish or 1/2 california bay leaf, thyme sprigs, sirloin flap steaks, olive oil, divided, cubanelle peppers (italian green frying peppers), red-wine vinegar, dijon mustard, extra-virgin olive oil, equipment : a large (2-burner) grill pan1 hour 15 min, 12 ingredients
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Broccoli and Cauliflower with Lemon, Mustard and Chive Butter
butter, room temperature, dijon mustard, grated lemon peel and3 Morebutter, room temperature, dijon mustard, grated lemon peel, chopped fresh chives, whole cauliflower, trimmed, cut into florets, broccoli, stems trimmed, cut into florets6 ingredients -
Lemon Chive Butter (For Dipping Seafood)
butter, chopped chives or 2 tbsp parsley and2 Morebutter, chopped chives or 2 tbsp parsley, grated lemon zest, salt and pepper15 min, 4 ingredients -
Corn With Lime-Chive Butter
butter, chives, lime zest, salt, paprika, cayenne pepper and1 Morebutter, chives, lime zest, salt, paprika, cayenne pepper, ears corn18 min, 7 ingredients -
Steak and Ale
sirloins steaks sliced to 1/2-inch, butter and8 Moresirloins steaks sliced to 1/2-inch, butter, yellow onion diced, sliced button mushrooms, english pale ale (recommended : bass), dried thyme, dried parsley, nutmeg, butter, all-purpose flour30 min, 10 ingredients -
Classic Swiss Steak
steak, flour, butter, tomato sauce, onion, sliced and1 Moresteak, flour, butter, tomato sauce, onion, sliced, green pepper, sliced8 hour , 6 ingredients -
Steak with Creamy Peppercorn Sauce
whole black peppercorns, crushed, white pepper and6 Morewhole black peppercorns, crushed, white pepper, boneless beef top loin steaks (12 oz each), salt, butter, melted, worcestershire sauce, hot pepper sauce, half-and-half cream5 min, 8 ingredients -
Chive Mashed Potato Casserole
potatoes (about 3 lb), peeled and quartered, sour cream and4 Morepotatoes (about 3 lb), peeled and quartered, sour cream, cream cheese, cubed, minced chives, butter, cubed, grated parmesan cheese55 min, 6 ingredients -
Lomi Style Salmon Tartare with Lilikoi Brown Butter Vinaigrette (Ming Tsai)
butter, passion fruit juice, fresh orange juice and17 Morebutter, passion fruit juice, fresh orange juice, chopped shallots, chopped ginger, dijon mustard, sugar, salt and fresh ground black pepper, to taste, cooked and lightly salted short grain rice, sheets toasted nori, coarsely ground, plus extra for garnish, toasted sesame seeds, plus extra for garnish, canola oil, to cook, very clean salmon cut 1/4 dice, equal parts vine ripe red and yellow tomatoes cut 1/4 dice, sliced scallion greens, fresh lime, juiced, hot pepper sauce, canola oil, coarse pink hawaiian sea salt or sea salt, fresh ground black pepper , to taste55 min, 20 ingredients -
Gaucho Steaks with Chimichurri Vinaigrette
extra-virgin olive oil, red wine vinegar, chopped garlic and11 Moreextra-virgin olive oil, red wine vinegar, chopped garlic, dried red pepper flakes, fresh cilantro leaves, chopped, hoja sante leaves, chopped , optional, fresh oregano leaves, chopped, sea salt and fresh ground pepper, fresh parsley leaves, chopped, jalapeno chiles, garlic, extra-virgin olive oil, four 12-oz steaks, about 1-inch thick, sea salt and freshly ground pepper1 hour 10 min, 14 ingredients
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